| Literature DB >> 32793511 |
Stefano Bibbò1, Marcello Abbondio2, Rosangela Sau2, Alessandro Tanca2, Giovanna Pira2, Alessandra Errigo2, Roberto Manetti1, Giovanni Mario Pes1, Maria Pina Dore1,3, Sergio Uzzau2.
Abstract
To date, reliable tests enabling the identification of celiac disease (CD) patients at a greater risk of developing poly-autoimmune diseases are not yet available. We therefore aimed to identify non-invasive microbial biomarkers, useful to implement diagnosis of poly-autoimmunity. Twenty CD patients with poly-autoimmunity (cases) and 30 matched subjects affected exclusively by CD (controls) were selected. All patients followed a varied gluten-free diet for at least 1 year. Fecal microbiota composition was characterized using bacterial 16S ribosomal RNA gene sequencing. Significant differences in gut microbiota composition between CD patients with and without poly-autoimmune disease were found using the edgeR algorithm. Spearman correlations between gut microbiota and clinical, demographic, and anthropometric data were also examined. A significant reduction of Bacteroides, Ruminococcus, and Veillonella abundances was found in CD patients with poly-autoimmunity compared to the controls. Bifidobacterium was specifically reduced in CD patients with Hashimoto's thyroiditis and its abundance correlated negatively with abdominal circumference values in patients affected exclusively by CD. In addition, the duration of CD correlated with the abundance of Firmicutes (negatively) and Odoribacter (positively), whereas the abundance of Desulfovibrionaceae correlated positively with the duration of poly-autoimmunity. This study provides supportive evidence that specific variations of gut microbial taxa occur in CD patients with poly-autoimmune diseases. These findings open the way to future validation studies on larger cohorts, which might in turn lead to promising diagnostic applications.Entities:
Keywords: 16S rRNA gene sequencing; celiac disease; gut microbiota; metagenomics; poly-autoimmunity
Mesh:
Substances:
Year: 2020 PMID: 32793511 PMCID: PMC7390951 DOI: 10.3389/fcimb.2020.00349
Source DB: PubMed Journal: Front Cell Infect Microbiol ISSN: 2235-2988 Impact factor: 5.293
Autoimmune disease associated with CD in the PAI-CD group.
| Single additional autoimmune disease | 16 |
| Multiple additional autoimmune disease | 4 |
| Hashimoto's thyroiditis | 14 |
| Type 1 diabetes | 3 |
| Sjogren disease | 3 |
| Psoriasis | 2 |
| Immune thrombocytopenia | 2 |
| Myasthenia gravis | 1 |
Characteristics of the fifty patients (20 PAI-CD, 30 e-CD) included in the study.
| Gender (M/F) | 4/16 | 2/28 | 0.20 |
| Mean age (years) | 38.6 ± 9.9 | 39.70 ±10.7 | 0.71 |
| Body Mass Index (Kg/m2) | 20.7 ± 2.8 | 20.3 ± 2.3 | 0.62 |
| Waist circumference (cm) | 69.6 ± 6.7 | 69.4 ± 8.1 | 0.83 |
| Age at diagnosis of CD (years) | 29.9 ± 11.4 | 29.2 ± 11.3 | 0.82 |
| Duration of CD (years) | 8.7 ± 6.0 | 10.5 ± 5.6 | 0.28 |
| Duration of PAI (years) | 9.4 ± 9.3 | – | – |
| Family history of CD (%) | 5 (25%) | 6 (20%) | 0.74 |
| Family history of immune disorders (%) | 9 (45%) | 10 (33.3%) | 0.55 |
These data were recorded in 18 out of 20 patients.
For each data comparison the corresponding p-value (t-test for continuous variables and Fisher's test for categorical ones) is reported.
Gastroenterological symptoms assessed with the Gastrointestinal Symptoms Rating Scale (GSRS).
| Heartburn | 0.40 ± 0.50 | 0.30 ± 0.47 | 0.47 |
| Upper abdomen discomfort | 0.20 ± 0.52 | 0.33 ± 0.48 | 0.36 |
| Nausea | 0.20 ± 0.41 | 0.10 ± 0.40 | 0.40 |
| Bloating | 0.60 ± 0.68 | 0.47 ± 0.57 | 0.46 |
| Abdominal pain | 0.25 ± 0.55 | 0.33 ± 0.48 | 0.57 |
| Evacuation frequency | 0.95 ± 0.22 | 0.80 ± 0.41 | 0.14 |
| Urgency | 0.20 ± 0.41 | 0.23 ± 0.43 | 0.79 |
All symptoms are defined according to a scale based on intensity and frequency, from 0 (symptom absent) to 3 (greater illness). The frequency of evacuations is defined as daily. For each data comparison, the corresponding p-value (t-test) is reported.
Eating habits.
| Coffee (daily) | 2.20 ± 1.58 | 1.97 ± 1.35 | 0.58 |
| Soft drinks (weekly) | 0.55 ± 0.60 | 0.60 ± 0.56 | 0.77 |
| Alcoholic beverages (weekly) | 0.60 ± 1.57 | 0.30 ± 0.47 | 0.33 |
| Milk and dairy (weekly) | 5.80 ± 2.07 | 5.87 ± 1.70 | 0.90 |
| Meat and fish (weekly) | 5.75 ± 1.62 | 5.33 ± 1.73 | 0.40 |
| Complex carbohydrates (weekly) | 6.90 ± 0.45 | 6.47 ± 1.28 | 0.15 |
| Fruits and vegetables (weekly) | 6.80 ± 0.52 | 6.20 ± 1.52 | 0.09 |
| Night fasting (hours) | 10.05 ± 1.36 | 10.73 ± 1.36 | 0.09 |
The frequency of coffee is defined as daily average, the other foods as a weekly average. Night fasting is defined as the hours spent between the last snack taken before going to bed and breakfast. For each data comparison, the corresponding p-value (t-test) is reported.
Figure 1Differential taxa in fecal microbiota of PAI-CD vs. e-CD patients. Scatter plots show taxa with significantly differential abundance between the two groups, after edgeR analysis followed by FDR correction for multiple testing (alpha value = 0.05). Only taxa with abundance >0.5% in at least one group are shown. The FDR value obtained for each taxon is also reported.
Figure 2Differential taxa in fecal microbiota of PAI-CD (e-HT) vs. e-CD patients. Scatter plots show taxa with significantly differential abundance between the two groups, after edgeR analysis followed by FDR correction for multiple testing (alpha value = 0.05). Only taxa with abundance >0.5% in at least one group are shown. The FDR-value obtained for each taxon is also reported.
Figure 3Scatter plots showing correlations between taxa relative abundance and clinical data. Spearman's rho and FDR-values are shown. Dotted lines represent the tendency line, in bold, and the 95% confidence region.