Literature DB >> 32788925

Correction to: Dynamic simulation of continuous mixed sugar fermentation with increasing cell retention time for lactic acid production using Enterococcus mundtii QU 25.

Ying Wang1,2, Ka-Lai Chan2, Mohamed Ali Abdel-Rahman3,4, Kenji Sonomoto3, Shao-Yuan Leu2.   

Abstract

[This corrects the article DOI: 10.1186/s13068-020-01752-6.].
© The Author(s) 2020.

Entities:  

Year:  2020        PMID: 32788925      PMCID: PMC7416399          DOI: 10.1186/s13068-020-01772-2

Source DB:  PubMed          Journal:  Biotechnol Biofuels        ISSN: 1754-6834            Impact factor:   6.040


Correction to: Biotechnol Biofuels (2020) 13:112 10.1186/s13068-020-01752-6

Following publication of the original article [1], the authors identified an error in Fig. 1. The correct figure is given below.
Fig. 1

Conceptual diagram and model structure of the continuous lactic acid co-fermentation process with membrane separation and selected enzyme combination for preventing carbon catabolite repression; a hydrolysis system; b fermentation; c membrane separation; and d pathway to be cut-off to prevent carbon catabolite repression (CCR)

Conceptual diagram and model structure of the continuous lactic acid co-fermentation process with membrane separation and selected enzyme combination for preventing carbon catabolite repression; a hydrolysis system; b fermentation; c membrane separation; and d pathway to be cut-off to prevent carbon catabolite repression (CCR) The original article has been corrected.
  1 in total

1.  Dynamic simulation of continuous mixed sugar fermentation with increasing cell retention time for lactic acid production using Enterococcus mundtii QU 25.

Authors:  Ying Wang; Ka-Lai Chan; Mohamed Ali Abdel-Rahman; Kenji Sonomoto; Shao-Yuan Leu
Journal:  Biotechnol Biofuels       Date:  2020-06-26       Impact factor: 6.040

  1 in total

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