Krishan Singla1, Randhir Singh2. 1. Department of Pharmacology, M.M. College of Pharmacy, Maharishi Markendeswar (Deemed to be University), Mullana, Ambala, Haryana, India. 2. Department of Pharmacology, M.M. College of Pharmacy, Maharishi Markendeswar (Deemed to be University), Mullana, Ambala, Haryana, India. Electronic address: randhirsingh.dahiya@gmail.com.
Abstract
BACKGROUND: Chronic hyperglycemia induced oxidative stress and dyslipidemia in diabetic nephropathy may lead to chronic renal damage. Thus, counteracting oxidative stress might represent an interesting approach in alleviating hyperglycemia-induced renal damage. OBJECTIVE: The present experimental work was undertaken to explore nephroprotective efficacy of Curculigo orchiodies in streptozotocin-nicotinamide induced diabetic nephropathy in laboratory animals. MATERIALS AND METHODS: Single intraperitoneal introduction of freshly prepared STZ (65 mg/kg) was used for induction of diabetic nephropathy in rats, 15 min after NAD administration (230 mg/kg; i.p.). The evaluation of nephropathy was done by assessment of serum glucose level, insulin level and renal function test (albumin, urea and creatinine). In addition to this, lipid profile as well as oxidative stress (TBARS, superoxide dismutase, catalase and reduced glutathione) was evaluated. Augmented levels of blood glucose, albumin, urea and creatinine confirmed the development of nephropathic symptoms in rats. After 30 days of STZ administration, different doses (150, 300 mg/kg and 600 mg/kg; p.o.) of hydroalcoholic and ethanolic extracts of C. orchiodies were administered to rats for 45 days. CONCLUSION: Curculigo orchiodes significantly attenuated hyperglycemia induced increase in lipid profile, oxidative stress and normalized the renal functions (albumin, urea and creatinine); attributing to the efficacy of C. orchiodies in diabetic nephropathy. These findings suggest that hydroalcholic and ethanolic extract of Curculigo Orchiodes ameliorated the progression of diabetic nephropathy. The observed nephroprotective effect of C. orchiodes is attributed to its hypoglycemic, antioxidant and anti-hyperlipidemic activity.
BACKGROUND:Chronic hyperglycemia induced oxidative stress and dyslipidemia in diabetic nephropathy may lead to chronic renal damage. Thus, counteracting oxidative stress might represent an interesting approach in alleviating hyperglycemia-induced renal damage. OBJECTIVE: The present experimental work was undertaken to explore nephroprotective efficacy ofCurculigo orchiodies in streptozotocin-nicotinamide induced diabetic nephropathy in laboratory animals. MATERIALS AND METHODS: Single intraperitoneal introduction of freshly prepared STZ (65 mg/kg) was used for induction ofdiabetic nephropathy in rats, 15 min after NAD administration (230 mg/kg; i.p.). The evaluation ofnephropathy was done by assessment of serum glucose level, insulin level and renal function test (albumin, urea and creatinine). In addition to this, lipid profile as well as oxidative stress (TBARS, superoxide dismutase, catalase and reduced glutathione) was evaluated. Augmented levels ofblood glucose, albumin, urea and creatinine confirmed the development ofnephropathic symptoms in rats. After 30 days ofSTZ administration, different doses (150, 300 mg/kg and 600 mg/kg; p.o.) of hydroalcoholic and ethanolic extracts of C. orchiodies were administered to rats for 45 days. CONCLUSION:Curculigo orchiodes significantly attenuated hyperglycemia induced increase in lipid profile, oxidative stress and normalized the renal functions (albumin, urea and creatinine); attributing to the efficacy of C. orchiodies in diabetic nephropathy. These findings suggest that hydroalcholic and ethanolic extract ofCurculigo Orchiodes ameliorated the progression ofdiabetic nephropathy. The observed nephroprotective effect ofC. orchiodes is attributed to its hypoglycemic, antioxidant and anti-hyperlipidemic activity.
Diabetes mellitus (DM) is generally considered as multi-factorial and is defined as chronic metabolic disorder which results from damage of pancreatic beta cells (insulin deficiency) or decreased uptake ofglucose into cell (dysregulated insulin signaling) [1], [2]. DM is widely coupled to long-term microvascular and macrovascular complications i.e. retinopathy, neuropathy, nephropathy [3]. Diabetic nephropathy (DN) is a universal micro-vascular impediment in diabetic subjects, illustrated by proteinuria which leads to renal disorder [2], [4].Chronic hyperglycemia induces excessive generation ofreactive oxygen species (ROS) leading to high level of oxidative stress and is extensively acknowledged as vital component in diabetes induced renal disorders [5], [6]. Chronic hyperglycemia mediated unnecessary generation ofROS is the common factor linking disturbed renal hemodynamics with the dysregulated metabolic pathways [7], [8].In addition, accumulation of advanced glycation end products (AGEs) plays vital role in the establishment of DN [8], [9]. Moreover, dyslipidemia and alteration in renal functions (increased levels of blood ureanitrogen, serum creatinine, urea and urine albumin) have been documented in diabetic subjects [2], [10], [11].Curculigo orchioides (CO) is widely used traditional medicine with powerful antioxidant, belongs to family Amaryllidaceae [12]. It is used extensively in ayurvedic formulations like Vidaryadighrta, Vidaryadi lehya, Marmagulika, Musalyadi churna etc. for wide variety of ailments especially as a general tonic and as aphrodisiac.This Kali musali plant has ayurvedic properties like –Rasa –Madhur (Sweet), Tikta (Bitter), Guna (Pharmacological Actions) - Guru (heavy) Picchila (Slimy), Virya (Action) – Ushna, Vipaka (transformed state after digestion) –Madhur.It was used as rasayan in ayurveda and as powder of krsna musali (Talamuli) mixed with ghee acts as aphrodisiac. In Ayurveda it is used as Musali paka, Loh rasyana
[13]. The rhizomes ofCO are reported to possess anti-diabetic, immunostimulant, aphrodisiac and hepatoprotective activity [14]. Therefore, keeping in view the potent antioxidant and antidiabetic effect ofCO; this work was undertaken to assess nephroprotective effect of hydroalcoholic and ethanolic extract ofCO rhizome against streptozotocin (STZ)-nicotinamide induced DN.
Material and methods
Drugs, chemicals and reagents
STZ was procured from Sigma–Aldrich, USA. Gallic acid, Sodium carbonate, Folin–Ciocalteau reagent, and Sodium nitroprusside (10 ml) solution were obtained from Molychem, India and Nicotinamide from Finar, India. Nitro blue tetrazolium, Thiobarbituric acid, 2- DPPH, NADPH oxidase, Glimepiride, DTNB were acquired from Himedia, India. Unless stated, different chemical employed in current work were of analytical rating.
Diagnostic kits
Serum glucose, total cholesterol (TC), LDL, HDL, VLDL, triglycerides (TGs), creatinine, uric acid and urea level was assessed using commercially available kits.
Experimental animals
Wistar ratsof age 4–6 months, weighing 200–300 gm were obtained from animal house of Chitkara College of Pharmacy, Rajpura, India. Rats were accommodated in group of six in polypropylene cages crumpled with husk. Rats were provided with 12: 12 h light dark cycle and maintained in standard environmental conditions i.e. temperature 25 ± 3 °C and relative humidity 50 ± 10%. Rats were nourished with standard chow diet (Adarsh Feed, Chandigarh, India) ad libitum and provided open entrée to drinking water. The protocol was evaluated and approved by the Institutional animal ethical committee (IAEC) (IAEC/CCP/18/PR-008) and experimental work was carried out as per guidelines set by Committee for the Purpose of Control and Supervision of Experiments on Animals (CPCSEA), Ministry of Environment and Forests, Government of India (Reg. No. 1181/PO/ReBi/S/08/CPCSEA).
Collection and identification of plant
Rhizomes ofCurculigo orchiodes were collected from local market and authenticated by Dr.K.Madava Chetty Asst.Professor, Dept. of Botany, Sri Venkateshwar University, Tirupati, Andara Pardesh, India wide Voucher no 1623.
Preparation of extract
The rhizomes of C. orchiodies were shade dried for 15 days and then powdered. Approximately 1 kg of powdered drug material was extracted using ethanol in the fraction of 1:2 (w/v) and then kept at room temperature for 15 h time interval. Further, suspension was filtered with whatman filter paper no. 4 and serially extracted using chemical solvents in array of their escalating polarity as alcohol and hydro-alcohol (40%) with the help of Soxhlet apparatus for 72 h. Finally, the extracts were again filtered and then dried under vacuum. Crude extracts were dissolved in water and used for the assessment of in-vivo assays. The mass was then weighed and recorded. The percentage of yield was calculated. The weight of dried crude extract obtained was approximately 1.5 g which commemorated with the percentage yield of 15.5% [15].
Phytochemical screening
Phytochemical analysis was carried out to identify various chemical constituents (for e.g. alkaloids, carbohydrates, fixed oils and fats, terpenoids, phenols, tannins, glycosides, saponins, proteins, amino-acids and flavonoids) present in the extracts. Phytochemical analysis was carried out in accordance with the methods mentioned in Trease and Evans [16] Harborne with a slight modification.
Induction of diabetic nephropathy
Intraperitoneal administration of freshly prepared solution ofSTZ (65 mg/kg) in citrate buffer was used for induction ofdiabetic nephropathy in rats, 15 min after NAD administration (230 mg/kg; i.p.). After 72 h ofSTZ administration, fasting blood glucose (FBG) level was determined to confirm the development ofdiabetes. The inclusion criterion for rats in the study was FBG level ≥250 mg/dl. As per previous reports of acute toxicity and pilot studies ofC. orchioides, three different doses of the C. orchioides ethanolic and hydroalcoholic extracts (150, 300 and 600 mg/kg) were selected for in-vivo study. The symptoms of DN typically develop after 4–5 weeks after STZ administration and therefore level ofuric acid, urea, creatinine and BUN was estimated on 30th day. After 30 days ofSTZ administration, treatment with ethanolic and hydroalcoholic extract and standard drug i.e. Glimepiride was continued for next 45 days [2].
Experimental design and groups
The experimental design is depicted in Fig. 1. The experimental protocol comprises of nine different groups and each group comprises of six animals (n = 6) (Table 1).
Fig. 1
Effect of ethanolic and hydroalcoholic extracts of Curculigo Orchioides on body weight. Data are mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.
Table 1
Experimental groups.
S. No.
Experimental Groups
Treatment
1
Group I
Normal Control (Saline + DDW treated; p.o.)
2
Group II
Diabetic nephropathy (DN) control [STZ-NAD treated (65 mg/kg; i.p.)]
Note: DN: Diabetic Nephropathy; STZ: Streptozotocin; NAD: Nicotinamide; EECO: Ethanolic extract of Curculigo orchiodes; HACO: Hydroalcoholic extract of Curculigo orchiodes.
Effect of ethanolic and hydroalcoholic extracts ofCurculigo Orchioides on body weight. Data are mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.Experimental groups.Note: DN: Diabetic Nephropathy; STZ: Streptozotocin; NAD: Nicotinamide; EECO: Ethanolic extract ofCurculigo orchiodes; HACO: Hydroalcoholic extract ofCurculigo orchiodes.
Estimation of body weight, blood glucose and serum insulin level
The weight of each rat from different experimental group was observed on weekly basis until the end of study. After 3 days ofSTZ administration, glucose level was measured to authenticate the development ofdiabetes. In addition, FBG level was measured on 1st day, 30th day and 75th day with the help of commercial available enzymatic kits [17].
Biochemical estimation
Blood samples from fasted animals were withdrawn (under light anesthesia) by using retro-orbital puncture method in the morning and used for assessment oflipid summary (TC, TGs, VLDL, LDL and HDL level), renal function tests (BUN, serum urea, uric acid and creatinine) on day 30 and day 75 after STZ administration. Blood samples were centrifuged at 4000 rpm at 4 °C for 20 min and then serum was separated and finally utilized for biochemical estimation using commercially available kits. For renal tests, kidney was harvested and stored in deep refrigeration at −70 °C until use.
Estimation of lipid profiles
Level ofTC, TGs, VLDL, LDL and HDL levels were measured with commercially available diagnostics kits.
Estimation of renal function
On day 30th and 75th of experimental protocol, blood samples were withdrawn from ratsof different experimental groups and subsequently utilized for the assessment of various renal function test (creatinine, uric acid, urea and BUN level).
Estimation of SOD, GSH and catalase levels
The estimation of level of anti-oxidant enzymes i.e. SOD, GSH and catalase was performed in kidney homogenate as per the previously reported method [18].
TBARS estimation
The estimation ofTBARS (marker oflipid peroxidation) was done in kidney homogenate as per the procedure explained by Ohkawa et al.[19]. Final concentration was stated as nano moles per mg of protein.
Statistical analysis
The data obtained was analyzed using sigma stat software. Data obtained was expressed as mean ± S.E.M. For statistical analysis, one way analysis of variance (ANOVA) was used followed by Tukey's post hoc multiple comparison test. p < 0.05 was well thought-out to be statistically significant.
Results
Effect of ethanolic and hydroalcoholic extracts of Curculigo Orchioides on body weight
During the study, DN control group showed significant (p < 0.05) and progressive attenuation in body weight ofrats as compared to normal control group. The administration of ethanolic and hydroalcholic extracts of rhizome of C.
orchioides at dose of 150, 300 and 600 mg/kg, p.o. as well as Glimepiride treatment significantly (p < 0.05) ameliorated decline in weight in a dose-dependent manner in comparison to DN control group (Fig. 1).
Effect of ethanolic and hydroalcoholic extract of Curculigo Orchioides on blood glucose
The administration of ethanolic and hydroalcoholic extracts of C. orchioides rhizomes was commenced 30 days after STZ administration. Blood glucose level of each animal was estimated on day 30 and 75. Oral administration of ethanolic and hydroalcoholic extracts C. orchioides (150, 300 and 600 mg/kg) and glimepiride (10 mg/kg) for 45 days, produced significant (p < 0.05) attenuation in elevated blood glucose level in comparison to DN control rats (Fig. 2).
Fig. 2
Effect of ethanolic and hydroalcoholic extract of C.orchioides on glucose level. Data are mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.
Effect of ethanolic and hydroalcoholic extract ofC.orchioides on glucose level. Data are mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.
Effect of ethanolic and hydroalcoholic extract of Curculigo Orchioides on renal function
A marked augmentation in albumin, urea and creatinine levels was observed in diabetic nephropathy control rats in comparison to normal control rats. Administrations of ethanolic and hydroalcoholic extracts of C. orchioides (150, 300 and 600 mg/kg) and glimepiride (10 mg/kg) resulted in marked (p < 0.05) attenuation of elevated albumin, urea and serum creatinine level in comparison to DN control rats (Fig. 3, Fig. 4, Fig. 5).
Fig. 3
Effect of ethanolic and hydroalcoholic extract of C. orchioides on albumin level. Data are mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.
Fig. 4
Effect of ethanolic and hydroalcoholic extract of C. orchioides on urea level. Data are mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.
Fig. 5
Effect of ethanolic and hydroalcoholic extract of C. orchioides on creatinine level. Data are mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.
Effect of ethanolic and hydroalcoholic extract ofC. orchioides on albumin level. Data are mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.Effect of ethanolic and hydroalcoholic extract ofC. orchioides on urea level. Data are mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.Effect of ethanolic and hydroalcoholic extract ofC. orchioides on creatinine level. Data are mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.
Effect of ethanolic and hydroalcoholic extract of Curculigo Orchioides on lipid profile
Serum concentration ofTC, TGs, VLDL and LDL was found to be significantly (p < 0.05) elevated while HDL concentration was found to be significantly decreased in DN control rats when compared to normal control group. Treatment with ethanolic and hydroalcoholic extracts of C. orchioides (150, 300 and 600 mg/kg) and glimepiride (10 mg/kg) for 45 days significantly and dose dependently (p < 0.05) ameliorated the level of aforementioned lipoproteins as compared to DN control rats. Moreover, administration of ethanolic and hydroalcoholic C. orchioides extract (150, 300 and 600 mg/kg) and glimepiride (10 mg/kg) significantly (p < 0.05) increased in level of serum HDL-cholesterol when compared to DN control rats (Table 2).
Table 2
Effect of Ethanolic and Hydroalcoholic extract of Curculigo orchioides on Lipid profile.
S. No.
Groups
Total Cholesterol (mg/dL)
HDL (mg/dL)
LDL (mg/dL)
TGL (mg/dl)
VLDL (mg/dl)
30th Day
75th Day
30th Day
75th Day
30th Day
75th Day
30th Day
75th Day
30th Day
75th Day
1.
Group 1
98.33 ± 3.52
104.30 ± 2.04
59.50 ± 1.12
61.50 ± 0.96
32.90 ± 3.91
33.50 ± 1.64
80.70 ± 2.40
82.70 ± 1.41
16.40 ± 0.48
15.30 ± 0.28
2.
Group 2
245.50 ± 2.70a
299.9 ± 2.10a
24 ± 0.97a
21 ± 0.77a
182.10 ± 2.94a
219.33 ± 2.21a
171 ± 2.14a
212.5 ± 1.61a
35.5 ± 0.43a
42.5 ± 0.32a
3,
Group 3
250.67 ± 1.53 b
183.83 ± 1.91 b
26.83 ± 0.8 b
33.33 ± 0.56 b
201.8 ± 1.36 b
123.90 ± 1.61 b
171.2 ± 2.71 b
143 ± 1.27 b
34.5 ± 0.54 b
28.6 ± 0.25 b
4.
Group 4
252.50 ± 3.48 b
160.33 ± 2.44 b
26.17 ± 1.02 b
38.33 ± 0.85 b
194.70 ± 3.29 b
100.33 ± 3.06 b
168.5 ± 2.59 b
125.8 ± 1.17 b
33.6 ± 0.52 b
25.7 ± 0.28 b
5.
Group 5
258.33 ± 3.69 b
144.33 ± 2.33 b
26.50 ± 0.77 b
49.70 ± 0.67 b
189.76 ± 4.03 b
83.40 ± 2.21 b
167.3 ± 1.23 b
109.33 ± 1.21 b
33.67 ± 0.25 b
23.67 ± 0.24 b
6.
Group 6
270.67 ± 2.24 b
177.30 ± 2.12 b
28 ± 0.69 b
38 ± 0.69 b
206.30 ± 2.53 b
112.26 ± 2.20 b
169.70 ± 2.57 b
128.17 ± 1.23 b
33.87 ± 0.45 b
25.7 ± 0.27 b
7.
Group 7
268.30 ± 3.78 b
157.70 ± 1.91 b
27.17 ± 0.98 b
45.33 ± 1.06 b
200.80 ± 4.26 b
94.66 ± 1.96 b
171.33 ± 2.24 b
104.83 ± 0.80 b
33.5 ± 0.15 b
24.67 ± 0.28 b
8.
Group 8
265.18 ± 2.65 b
136.50 ± 1.79 b
27 ± 0.82 b
53.83 ± 0.71 b
206.16 ± 3.00 b
72.26 ± 1.47 b
169.50 ± 0.73 b
91.67 ± 1.85 b
33.5 ± 0.15 b
21.1 ± 0.21 b
9.
Group 9
271.50 ± 2.63 b
139.30 ± 2.19 b
28.50 ± 0.77 b
39.17 ± 0.80 b
196.83 ± 2.99 b
84.90 ± 1.59 b
169.83 ± 1.43 b
93.83 ± 1.80 b
33.17 ± 0.29 b
20.47 ± 0.36 b
Data is expressed as mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.
Effect of Ethanolic and Hydroalcoholic extract ofCurculigo orchioides on Lipid profile.Data is expressed as mean ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.
Effect of ethanolic and hydroalcoholic extract of Curculigo Orchioides on TBARS and anti-oxidant enzymes level
TBARS content was found to be significantly elevated whereas level of antioxidant enzymes viz. SOD, GSH and catalase was significantly decreased (p < 0.05) in the kidney of DN control rats as compared to normal control rats. Treatment with the ethanolic and hydroalcoholic extracts of C. orchioides (150, 300 and 600 mg/kg) and glimepiride (10 mg/kg) for 45 days significantly (p < 0.05) attenuated the increase in the level ofTBARS and significantly (p < 0.05) increased the level of SOD, GSH and catalase as compared to DN control rats (Table 3).
Table 3
Effect of Ethanolic and Hydroalcoholic extract of C. orchioides on anti-oxidant enzymes level and TBARS level.
S. No.
Groups
Catalase (μMole of H2O2/min)
GSH (μM/mg protein)
SOD (μ/mg protein)
TBARS (nano moles per mg protein)
1.
Group 1
59.5 ± 0.32
74.5 ± 0.47
4.16 ± 0.08
0.48 ± 0.02
2.
Group 2
30.5 ± 0.85a
38.23 ± 0.44a
1.79 ± 0.03a
2.75 ± 0.03a
3,
Group 3
35.87 ± 0.49 b
43.97 ± 0.97 b
1.92 ± 0.02 b
2.01 ± 0.02 b
4.
Group 4
44.7 ± 0.46 b
58.08 ± 1.41 b
2.05 ± 0.03 b
1.85 ± 0.01 b
5.
Group 5
55.7 ± 0.45 b
65.55 ± 0.56 b
3.17 ± 0.02 b
1.55 ± 0.02 b
6.
Group 6
38.03 ± 0.78 b
42.9 ± 0.97 b
1.97 ± 0.01 b
1.99 ± 0.03 b
7.
Group 7
54.5 ± 0.68 b
59.83 ± 1.41 b
2.30 ± 0.03 b
1.75 ± 0.01 b
8.
Group 8
60.5 ± 0.59 b
69.5 ± 0.56 b
3.70 ± 0.02 b
1.23 ± 0.02 b
9.
Group 9
59.7 ± 0.45 b
68.51 ± 0.48 b
3.67 ± 0.03 b
1.17 ± 0.03 b
Data is expressed as ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.
Effect of Ethanolic and Hydroalcoholic extract ofC. orchioides on anti-oxidant enzymes level and TBARS level.Data is expressed as ± SEM; Data was analyzed by using one-way ANOVA followed by Tukey's multiple test; ap < 0.05 as compared to Normal control Group; bp < 0.05 as compared to diabetic control group.
Effect of alcholic and hydroalcholic extract of C.orchiodes on histopathological changes in renal tissue of kidney of rats
The kidney ofdiabetic nephropathyrats showed mesangial expansion and thickening ofglomerular capillaries. Glomeruli infiltrated by inflammation cells along with infiltration seen in cortex and medulla area. Administration of maximum dose of 600 mg/kg of alcoholic and hydroalcholic extract ofCurculigo Orchiodies and glimipride treatment group attenuated the nephritic changes in renal tissue (Fig. 6).
Fig. 6
Histological studies of Effect of ethanolic & hydroalcholic extract of C. orchiodes on renal tissue of wistar rat by haematoxylin-eosin staining of transverse section of kidney (X = 100).
Histological studies of Effect of ethanolic & hydroalcholic extract ofC. orchiodes on renal tissue of wistar rat by haematoxylin-eosin staining of transverse section of kidney (X = 100).
Discussion
STZ-NAD induced diabetes in rodents serves as a gold standard experimental tool to study diabetes and associated abnormalities including DN [20]. The massive and selective demolition of β-cells in pancreas by STZ results in the reduced compassion ofinsulin for glucose utilization by body cells [2], [20]. NAD is a powerful antioxidant which when administered along with STZ; neutralizes to some extent the excessive lethal effect ofSTZ by scavenging ROS; subsequently decreases injury to β-cell and thereby producing type II diabetes [2], [21]. This harmful act ofSTZ on pancreatic β-cells in rodents produces chronic hyperglycemic state in blood followed by excessive ROS production.Chronic hyperglycemic environment prevailing in vascular system for longer duration stimulate the over activation of multiple biochemical pathways resulting in extreme oxidative stress, flawed insulin gene expression, and augmented cell death of β-cells [20]. The association between oxidative stress, dyslipidemia and hyperglycemia is documented in preclinical and clinical studies [7]. Moreover, chronic hyperglycemia induced polyol pathway activation may contribute to osmotic and oxidative stress; an explanation provided for micro-vascular diseases associated with diabetes including DN [22]. Previous studies have shown that oxidative stress contributes to onset of cellular and vascular inflammation, altered β-cell secretion as well as glucose utilization in peripheral muscles and tissues, and thereby leading to secondary complications like DN [7], [17], [23].Unrelenting and chronic hyperglycemia is a crucial aspect in growth and succession of DN [17], [24]. It has been documented that level ofcreatinine, uric acid, urea and BUN increases during DN [25]. Apart from increase in metabolic wastes products, renal damage is also facilitated by extreme ROS production under unceasing hyperglycemic circumstances. Augmented boost in the standard indicators of oxidative strain, including increased TBARS, malondialdehyde (MDA), and abridged levels of antioxidant enzymes viz. SOD, GSH have been documented in diabetic subjects [7], [26].In the current study, STZ-NAD administration led to noteworthy rise in TBARS level and decline in antioxidant enzymes level i.e. SOD and GSH in the kidney tissue. Administration of ethanolic and hydroalcoholic extracts of C. orchiodies for 45 days; restricted free radical mediated injury in DN rats through improvement in altitude of antioxidant status and reduction in formation ofTBARS. The results obtained are in queue with earlier reported studies. In addition to this, in the present study, renal injury is augmented by decreased clearance ofurea, uric acid, and BUN from kidney. Furthermore, DN control rats showed signs of DN as evidenced by increase in polydypsia (urine volume) as well as reduced clearance ofcreatinine in urine. Administration of ethanolic and hydroalcoholic extracts ofCurculigo Orchiodies effectively attenuated increased level of renal functional markers viz. uric acid, creatinine, urea and BUN level; Administration of ethanolic and hydroalcoholic extracts ofCurculigo Orchiodies significantly restored the altered level of renal performance parameters.C. orchioides is an exceptional traditional medicine and rasayana herb universally known as Kali Musli
[27]. CO comprises of numerous chemical components like glycosides, phenols, phenolic glycosides, saponins, mucilages and other aliphatic compounds [28] which might have contributed to the observed nephroprotective effect ofCO. Previously documented studies regarding phytochemical investigations on the rhizomes ofCO have revealed the presence ofcurculigoside glycosides, benzoic acid, curculigines, curculigol, and curculigosaponins [29]. It has been documented that phenolic glycosidesofCO exhibit anti-diabetic potential by increasing the peripheral utilization ofglucose [29].
Limitations and future scope of study
Mechanistic exploration of the active constituents may provide an insight into the mechanism of action as well as can pave the way to use C. orchiodes as a remedy in the treatment ofdiabetic nephropathy.
Conclusion
The data obtained suggests that high dose administration of ethanolic and hydroalcoholic extract of rhizomes of C. orchiodies (600 mg/kg) produced significant effect in ameliorating the progression and development ofSTZ induced DN. The present study confirms that alcoholic and hydroalcoholic extract of C. orchiodies rhizome posses anti-diabetic and anti-oxidant activity as well as nephroprotective properties.