| Literature DB >> 32734030 |
F F Mohamed1, Maha M Hady1, N F Kamel1, Naela M Ragaa1.
Abstract
The current study aimed to evaluate the efficiency of dietary nucleotides-supplementation on broiler chickens to alleviate the intestinal Clostridium perfringens (C. perfringens) levels and its adverse effect on gut and growth performance parameters. In this study, a total of 270 one-day-old mixed broiler chicks (Cobb 500) were randomly divided into six treatment groups with three replicates of 15 chicks/ replicate. Treatment 1 (CX), a negative control group was fed corn-soybean basal diet without added nucleotides. Treatment 2 (CN 0.05) and treatment 3 (CN 0.1), consisted of chicks were fed the basal diet with the addition of nucleotides on top at two levels (0.05 and 0.1%) respectively. Treatment 4 (PX), treatment 5 (PN 0.05), and treatment 6 (PN 0.1) consisted of chicks that were challenged with C. perfringens inoculum (~4 × 108 CFU/ml) on day 14, 15, 16 and 17of the experiment and were fed diets similar to treatments 1, 2, and 3 respectively. The trial continued for 35 days. At the end of the experiment, the intestinal C. perfringens counts, microscopic lesion scores, intestinal histomorphology, intestinal barriers (occludin and mucin mRNA expression) and growth parameters were determined. The results showed that the pathogen challenge significantly (P˂0.05) increased both C. perfringens levels and intestinal lesion scores. Which adversely affects intestinal barriers and intestinal histomorphology resulting in a significant decrease (P˂0.05) in body weight gain (BWG) with an increase in feed conversion ratio (FCR). Whereas, nucleotides-supplementation, at 0.1%, significantly decreased both C. perfringens levels and intestinal lesion scores, and significantly improved intestinal barriers and intestinal histomorphology which consequently resulted in improved growth performance parameters to be nearly the same as that of the control un-supplemented group. In conclusion, nucleotides markedly ameliorated the negative effects of C. perfringens challenge by improving the intestinal barrier function and intestinal histomorphology which positively reflected on the growth performance of challenged birds.Entities:
Keywords: Broiler; Clostriduim perfringens; Growth performance; Intestinal barriers; Lesion scores; Nucleotides
Year: 2020 PMID: 32734030 PMCID: PMC7386663 DOI: 10.1016/j.vas.2020.100130
Source DB: PubMed Journal: Vet Anim Sci ISSN: 2451-943X
Nutrient compositions of Nucleoforce poultry (NP) (Bioibérica, S.A., Spain).
| Item | Chemical analysis (as fed basis) |
|---|---|
| Crude protein | 20.34% |
| Protein nitrogen | 3.25% |
| Non-protein nitrogen (from nucleotides) | 12.09% |
| Crude ash | 3.38% |
| Crude fiber | 0.10% |
Diet composition and chemical analysis.
| Item | Starter 0 - 14 d | Grower 15–28 d | Finisher 29–35 d |
|---|---|---|---|
| Ingredient (g/100 g) | |||
| Yellow corn | 57.59 | 61.69 | 63.80 |
| SBM 46% | 30.10 | 27.80 | 25.10 |
| Corn Gluten meal | 6.00 | 3.20 | 3.00 |
| Meth. | 0.30 | 0.25 | 0.22 |
| Lys. | 0.45 | 0.30 | 0.15 |
| Thr. | 0.06 | 0.06 | 0.03 |
| Oil | 1.20 | 2.80 | 3.90 |
| MCP | 1.70 | 1.50 | 1.40 |
| *Broiler premix | 0.30 | 0.30 | 0.30 |
| Choline chloride | 0.05 | 0.05 | 0.05 |
| Lime stone | 1.80 | 1.60 | 1.55 |
| Sod. Chloride | 0.30 | 0.30 | 0.35 |
| Sod. Bicarbonate | 0.15 | 0.15 | 0.15 |
| Total | 100 | 100 | 100 |
| Calculated analysis (%) | |||
| ME, kcal/kg | 3008 | 3086 | 3167 |
| CP | 22.00 | 19.80 | 18.60 |
| EE | 2.60 | 2.71 | 2.78 |
| CF | 3.03 | 2.95 | 2.81 |
| Lysine | 1.32 | 1.21 | 1.09 |
| Methionine | 0.50 | 0.48 | 0.45 |
| Ca. | 1.00 | 0.95 | 0.88 |
| AP | 0.45 | 0.42 | 0.40 |
| Chemical analysis (%) (as fed basis) | |||
| CP | 22.03 | 19.92 | 18.74 |
| CF | 3.06 | 3.01 | 2.97 |
| Ca | 1.02 | 0.97 | 0.90 |
| Total P | 0.47 | 0.43 | 0.41 |
*broiler premix: vitamin A 16.000 IU, vitamin D3 1.600 IU, vitamin E 20 mg, vitamin K3 6 mg, vitamin B1 4 mg, vitamin B2 7 mg, niacin 26 mg, vitamin B6 6 mg, vitamin B12 0.05 mg, folic acid 2 mg, d-biotin 0.06 mg., Ca-D pantothenate 13 mg, carophyll-yellow 26 mg, and cholinechloride410 mg.**Trace mineral premix (per kg of diet): Mn 85 mg, Fe 65 mg, Zn 65 mg, Cu 6 mg, Co 0.3 mg, I 2 mg, and Se 0.16 mg.
Microscopic lesion scoring system.
| Microscopic lesions in gut section | Score |
|---|---|
| Villus fusion | |
| Occasional fusion of two villi in a section | 1 |
| Occasional fusion of more than two villi or several fusions of two | 2 |
| Multiple areas where more than two villi were fused | 3 |
| Large clusters of fused villi throughout | 4 |
| Dilation of capillaries | |
| A few mildly dilated | 1 |
| Mildly dilated throughout | 2 |
| Moderately dilated throughout | 3 |
| Severely dilated throughout | 4 |
| Capillary hemorrhage | |
| A few red blood cells outside capillaries in some villi | 1 |
| A few red blood cells outside capillaries in most villi | 2 |
| Many red blood cells outside capillaries in parts of section | 3 |
| Severe haemorrhages throughout | 4 |
| Epithelial cell defects | |
| Flattening of epithelial cells in a few villus tips | 1 |
| Defect or micro-erosion at tips of a few villi | 2 |
| Defect or micro-erosion at tips of multiple villi | 3 |
| Severe erosions, large epithelial cell defects | 4 |
| Red blood cells gut lumen | |
| A few | 1 |
| Some aggregates | 2 |
| Multiple aggregates | 3 |
| Whole lumen filled with aggregates | 4 |
| Proteinaceous material gut lumen | |
| Some spots of material | 1 |
| Multiple spots of material | 2 |
| Very large clumps of material | 3 |
| Lumen full of material | 4 |
Oligonucleotide primers and probes used in SYBR Green real time PCR Source: Metabion (Germany).
| Gene | Primer sequence (5′−3′) | Reference |
|---|---|---|
| GCCTGCCCAGGAAATCAAG | ||
| CGACAAGTTTGCTGGCACAT | ||
| GAGCCCAGACTACCAAAGCAA | ||
| GCTTGATGTGGAAGAGCTTGTTG | ||
| CCACCGCAAATGCTTCTAAAC | ||
| AAGACTGCTGCTGACACCTTC |
The cycle condition according to Quantitect SYBR green PCR kit.
| Gene | Reverse transcription | Primary denaturation | Amplification (40 cycles) | Dissociation curve (1 cycle) | ||||
|---|---|---|---|---|---|---|---|---|
| Secondary denaturation | Annealing (Optics on) | Extension | Secondary denaturation | Annealing | Final denaturation | |||
| 50°C | 94°C | 94°C | 60°C | 72°C | 94°C | 60°C | 94°C | |
| 30 min. | 5 min. | 15 s. | 30 s. | 30 s. | 1 min. | 1 min. | 1 min. | |
| 50°C | 94°C | 94°C | 60°C | 72°C | 94°C | 60°C | 94°C | |
| 30 min. | 5 min. | 15 s. | 30 s. | 30 s. | 1 min. | 1 min. | 1 min. | |
| 50°C | 94°C | 94°C | 51°C | 72°C | 94°C | 51°C | 94°C | |
| 30 min. | 5 min. | 15 s. | 30 s. | 30 s. | 1 min. | 1 min. | 1 min. | |
Effect of NP supplementation on intestinal clostridium perfringens concentration and microscopic lesion scores.
| Items | Average intestinal lesion scores | |||||||
|---|---|---|---|---|---|---|---|---|
| Villus fusion | Capillaries dilatation | Capillaries Hemorrhages | Epithelial Cell defect | Proteinaceous Material in duodenal lumen | ||||
| Treatments | 1NP% | Challenge | ||||||
| CX | 0.00 | – | 1.833c | 1.033c | 1.177b | 1.320cd | 1.453d | 1.033c |
| CN-0.05 | 0.05 | – | 1.933c | 1.100c | 1.323b | 1.183de | 1.327d | 1.060bc |
| CN-0.10 | 0.10 | – | 1.633c | 0.997c | 0.930b | 0.930e | 1.107d | 0.970c |
| PX | 0.00 | + | 5.833a | 3.767a | 3.133a | 3.103a | 3.933a | 3.783a |
| PN-0.05 | 0.05 | + | 3.767b | 2.133b | 2.417b | 2.423b | 2.683b | 1.467b |
| PN-0.10 | 0.10 | + | 2.600bc | 1.410c | 1.500c | 1.503c | 1.953c | 1.233bc |
| 2SEM | 0.570 | 0.181 | 0.262 | 0.090 | 0.133 | 0.128 | ||
| Main effects | ||||||||
| 0% | 3.850a | 2.400a | 2.155a | 2.212a | 2.693a | 2.408a | ||
| 0.05% | 2.800ab | 1.617b | 1.870b | 1.803b | 2.005b | 1.263b | ||
| 0.1% | 2.117b | 1.203c | 1.215c | 1.217c | 1.530c | 1.102b | ||
| SEM | 0.389 | 0.128 | 0.185 | 0.063 | 0.094 | 0.090 | ||
| – | 1.778b | 1.043b | 1.143b | 1.144b | 1.296b | 1.021b | ||
| + | 4.067a | 2.437a | 2.350a | 2.343a | 2.857a | 2.161a | ||
| SEM | 0.329 | 0.105 | 0.151 | 0.052 | 0.077 | 0.074 | ||
| NP | 0.026 | ˂0.001 | 0.011 | ˂0.001 | ˂0.001 | ˂0.001 | ||
| 0.003 | ˂0.001 | ˂0.001 | ˂0.001 | ˂0.001 | ˂0.001 | |||
| NP × | 0.041 | ˂0.001 | ˂0.001 | ˂0.001 | ˂0.001 | ˂0.001 | ||
a,b,cMeans within a column with different superscripts are significantly different (P˂0.05).
1Nucleoforce Poultry, a balanced concentrate of free nucleotides commercial product obtained from dried yeasts (saccharomyces cerevisiae).
2SEM: standard error of mean.
The effect of NP supplementation on mRNA expression of occludin and MUC2.
| Items | Mucin (MUC2) | Occludin | ||
|---|---|---|---|---|
| Treatments | 1NP% | |||
| CX | 0.00 | – | 1.000c | 0.953c |
| CN-0.05 | 0.05 | – | 1.133b | 1.063b |
| CN-0.1 | 0.10 | – | 1.243a | 1.163a |
| PX | 0.00 | + | 0.587e | 0.347e |
| PN-0.05 | 0.05 | + | 0.840d | 0.583d |
| PN-0.1 | 0.10 | + | 1.103bc | 0.833bc |
| 2SEM | 0.022 | 0.031 | ||
| Main effects | ||||
| 0% | 0.793c | 0.650c | ||
| 0.05% | 0.987b | 0.823b | ||
| 0.1% | 1.173a | 1.068a | ||
| SEM | 0.015 | 0.022 | ||
| – | 1.126a | 1.060a | ||
| + | 0.843b | 0.634b | ||
| SEM | 0.013 | 0.018 | ||
| NP | 0.015 | 0.037 | ||
| 0.007 | 0.027 | |||
| NP × | ˂0.001 | 0.003 | ||
a,b,cMeans within a column with different superscripts are significantly different (P˂0.05).
1Nucleoforce Poultry, a balanced concentrate of free nucleotides commercial product obtained from dried yeasts (saccharomyces cerevisiae).
2SEM: standard error of mean.
The effect of NP supplementation on intestinal histomorphology and goblet cell number.
| Items | Villus height (µm) | Crypt depth (µm) | Villus: crypt ratio | Thickness of mucosa (µm) | Goblet cells number | ||
|---|---|---|---|---|---|---|---|
| Treatments | 1NP% | ||||||
| CX | 0.00 | – | 64.170c | 16.200a | 4.433c | 82.220c | 24.133c |
| CN-0.05 | 0.05 | – | 67.137b | 13.633b | 4.924cb | 97.153b | 25.693b |
| CN-0.10 | 0.10 | – | 72.060a | 12.850b | 6.143a | 112.283a | 30.027a |
| PX | 0.00 | + | 45.127f | 10.367c | 4.300c | 54.700f | 10.683f |
| PN-0.05 | 0.05 | + | 57.160e | 11.110c | 4.367c | 69.317e | 14.950e |
| PN-0.1 | 0.10 | + | 60.680d | 11.200c | 5.303b | 75.243d | 22.027d |
| 2SEM | 0.497 | 0.310 | 0.262 | 0.603 | 0.365 | ||
| Main effects | |||||||
| 0% | 54.648c | 13.283a | 4.367b | 68.460c | 17.408c | ||
| 0.05% | 62.148b | 13.372a | 4.598b | 83.235b | 20.322b | ||
| 0.1% | 66.370a | 12.025b | 5.723a | 93.763a | 26.027a | ||
| SEM | 0.351 | 0.219 | 0.185 | 0.426 | 0.258 | ||
| – | 67.789a | 14.894a | 5.136a | 97.219a | 26.618a | ||
| + | 54.322b | 10.892b | 4.657a | 66.420b | 15.887b | ||
| SEM | 0.287 | 0.179 | 0.151 | 0.348 | 0.211 | ||
| NP | 0.045 | 0.046 | 0.046 | 0.043 | 0.008 | ||
| 0.041 | 0.044 | 0.144 | 0.010 | 0.021 | |||
| NP × | ˂0.001 | ˂0.001 | 0.429 | ˂0.001 | ˂0.001 | ||
a,b,cMeans within a column with different superscripts are significantly different (P˂0.05).
1Nucleoforce Poultry, a balanced concentrate of free nucleotides commercial product obtained from dried yeasts (saccharomyces cerevisiae).
2SEM: standard error of mean.
The effect of NP supplementation on growth performance parameters of broiler chickens.
| Items | Initial BW (g) | Final BW (g) | Total weight gain (g) | Total F. I per chick (g) | FCR (g/g) | ||
|---|---|---|---|---|---|---|---|
| Treatments | 1NP% | ||||||
| CX 1 | 0.00 | – | 40.23a | 2001.42b | 1961.19b | 3166.22b | 1.61cd |
| CN-0.05 | 0.05 | – | 40.17a | 2100.94a | 2060.77a | 3276.40a | 1.59cd |
| CN-0.10 | 0.10 | – | 40.30a | 2139.60a | 2099.43a | 3304.05a | 1.57d |
| PX | 0.00 | + | 40.17a | 1754.89d | 1714.62d | 2939.67d | 1.72a |
| PN-0.05 | 0.05 | + | 40.27a | 1875.58c | 1835.28c | 3039.98c | 1.66b |
| PN-0.10 | 0.10 | + | 40.23a | 1958.53b | 1918.30b | 3132.67b | 1.63bc |
| 2SEM | 0.09 | 14.900 | 14.938 | 14.927 | 0.014 | ||
| Main effects | |||||||
| 0% | 40.25a | 1878.16c | 1837.91c | 3052.94c | 1.67a | ||
| 0.05% | 40.23a | 1988.26b | 1948.02b | 3158.19b | 1.62ab | ||
| 0.1% | 40.20a | 2049.07a | 2008.87a | 3218.36a | 1.60b | ||
| SEM | 0.032 | 10.536 | 10.563 | 10.555 | 0.010 | ||
| – | 40.19a | 2080.65a | 2040.46a | 3248.89a | 1.59b | ||
| + | 40.27a | 1863.00b | 1822.73b | 3037.44b | 1.67a | ||
| SEM | 0.03 | 8.603 | 8.625 | 8.618 | 0.008 | ||
| NP | 0.854 | 0.036 | 0.036 | 0.042 | 0.116 | ||
| 0.296 | 0.008 | 0.008 | 0.009 | 0.027 | |||
| NP × | 0.854 | 0.123 | 0.124 | 0.103 | 0.296 | ||
a,b,cMeans within a column with different superscripts are significantly different (P˂0.05).
1Nucleoforce Poultry, a balanced concentrate of free nucleotides commercial product obtained from dried yeasts (saccharomyces cerevisiae).
2SEM: standard error of mean.
Experimental design.
| Treatments | Diet | NP% of diet | |
|---|---|---|---|
| T1 (CX) | Basal diet | 0.00 | – |
| T2 (CN 0.05) | Basal diet | 0.05 | – |
| T3 (CN 0.1) | Basal diet | 0.10 | – |
| T4 (PX) | Basal diet | 0.00 | + |
| T5 (PN 0.05) | Basal diet | 0.05 | + |
| T6 (PN 0.1) | Basal diet | 0.10 | + |