| Literature DB >> 32732168 |
Abdel Meguid Kassem1, Hala Talaat2, Shereen Shawky3, Rabab Fouad1, Khaled Amer4, Tarek Elnagdy4, Wael A Hassan4, Omnia Tantawi1, Reham Abdelmoniem1, Yasmine Gaber1, Hedy A Badary1, Sherief Musa5.
Abstract
BACKGROUND AND STUDY AIMS: Frontlines healthcare workers (HCWs) during the coronavirus disease 2019 (COVID-19) pandemic are at increased risk of infection by SARS-CoV-2, but there are limited data on the prevalence of COVID-19 among HCWs in Egypt. This study aimed to assess SARS-CoV-2 infection among HCWs providing gastroenterological services. SUBJECTS AND METHODS: Seventy-four HCWs at the gastroenterological service of Al-Manial University Hospital, the main hospital of the largest tertiary university hospitals complex in Egypt (Kasr Al-Ainy Faculty of Medicine, Cairo University) were tested using real-time reverse transcription-polymerase chain reaction (RT-PCR) on nasopharyngeal samples, and rapid serological IgM/IgG tests (RST). A questionnaire was used to collect demographic, occupational and clinical data.Entities:
Keywords: COVID-19; GI endoscopy; HCWs; SARS-CoV-2
Mesh:
Year: 2020 PMID: 32732168 PMCID: PMC7373030 DOI: 10.1016/j.ajg.2020.07.005
Source DB: PubMed Journal: Arab J Gastroenterol ISSN: 1687-1979 Impact factor: 2.076
Fig. 1Officially reported COVID-19 cases by day at weekly intervals according to Ministry of Health and Population, Egypt.
Occupational characteristics and results of RT-PCR and rapid serological test (RST) of HCWs screened for SARS-CoV-2.
| Occupation | Total working personnel (n = 138) | Screened participants (n = 74) | RT-PCR | Rapid serological test (RST) | |||
|---|---|---|---|---|---|---|---|
| Baseline PCR + ve | 2nd PCR + ve | IgM only + ve | IgG only + ve | IgM & IgG + ve | |||
| Physicians | 59 | 30 (40.5%) | 3 (4.1%) | 1 (1.3%) | 1 (1.3%) | 0 (0%) | 1 (1.3%) |
| Nurses | 48 | 28 (37.8%) | 3 (4.1%) | 0 (0%) | 2 (2.7%) | 0 (0%) | 1 (1.3%) |
| Patient transporters/cleaners | 18 | 9 (12.2%) | 1 (1.3%) | 0 (0%) | 2 (2.7%) | 0 (0%) | 1 (1.3%) |
| Administrative employees | 13 | 7 (9.5%) | 2 (2.7%) | 0 (0%) | 1 (1.3%) | 0 (0%) | 0 (0%) |
| Total HCWs | 138 | 74 | 9 (12.2%) | 1 (1.3%) | 6 (8.1%) | 0 (0%) | 3 (4.1%) |
Including 12 HCWs already tested positive for SARS-CoV-2 via PCR and home-isolated.
Percentages expressed in relation to total number of screened participants (74).
Characteristics of the 74 HCWs screened for SARS-CoV-2 and individuals with positive RT-PCR and/or rapid serological test (RST).
| Overall Screened HCWs (n = 74) | SARS-CoV-2 negative RT-PCR & RST (n = 58) | SARS-CoV-2 positive RT-PCR and/or RST (n = 16) | p-Value | |
|---|---|---|---|---|
| Age in years: median (range) | 32 (23–48) | 31.5 (24–48) | 32 (23–43) | |
| Gender: n (%) | ||||
| Occupation: n (%) | ||||
| Symptoms at sampling: n (%) | 12 (16.2%) | 6 (10.3%) | 6 (37.5%) | |
| Exposure to suspected or confirmed COVID-19 | 56 (75.7%) | 44 (75.9%) | 12 (75%) | |
| Proper hand hygiene practise | 72 (97.3%) | 57 (98.3%) | 15 (93.8%) | |
| PPE when indicated: | ||||
| Comorbidities: n (%) | 9 (12.2%) | 6 (10.3%) | 3 (18.8%) |
From chi-squared test.
Statistically significant.
Characteristics of total HCWs with laboratory-diagnosed COVID-19 by RT-PCR in the gastrointestinal department.
| SARS-CoV-2 Positive PCR (n = 22) | |
|---|---|
| Age in years: median (range) | 32 (23–56) |
| Gender: n (%) | |
| Occupation: n (%) | |
| Symptoms at sample: n (%) | 16 (72.7%) |
| Contact with suspected or confirmed COVID-19 | 16 (72.7%) |
| Proper hand hygiene practise | 21 (95.5%) |
| PPE when indicated: | |
| Comorbidities: n (%) | 5 (22.7%) |
12 subjects diagnosed for SARS-CoV-2 via RT-PCR in addition to the 10 patients diagnosed in our study.