| Literature DB >> 32719799 |
Abstract
COVID-19, a novel coronavirus pneumonia (named by the World Health Organization, WHO), has spread widely since the end of 2019. Research on synthetic drugs and vaccines has become a focus of attention in China and other countries, as such approaches are regarded as key tools for disease prevention and control; however, the development of these therapeutics will take months, or even years. Under such circumstances, development of coronavirus specific therapeutics is urgent. For this specific indication, the rapid performance of natural products, such as plant compounds, herbal extracts, and traditional Chinese medicine, could contribute as alternative measures. Recent investigations have provided evidence that these natural products are potential candidates for development as therapeutic agents against the virus that causes COVID-19, 2019-nCoV. Targeting the structural proteins or cellular receptors of 2019-nCoV, including coronavirus chymotrypsin-like (3CLpro or Mpro), helicase (nsP13), S protein, and human angiotensin converting enzyme 2 (ACE2), holds promise for preventing infection. In this review, we summarize some representative natural products and their active components that have potential anti-2019-nCoV effects. We focus on the basic structural elements of 2019-nCoV, its main mechanisms of action, and the feasibility and potential of products to inhibit the novel coronavirus. In addition, the relative advantages, additional functions, and precautions that should be used with typical natural products are also discussed. The aim is to make the case that natural products could be a valuable pool for the development of active compounds for treating 2019-nCoV infection, which may contribute to mitigation of the spread of the pandemic.Entities:
Keywords: 2019-nCoV; functional mechanisms; natural products; structural feature; therapeutic strategies
Year: 2020 PMID: 32719799 PMCID: PMC7351523 DOI: 10.3389/fcell.2020.00589
Source DB: PubMed Journal: Front Cell Dev Biol ISSN: 2296-634X
Figure 1Structure of coronavirus and potential mechanisms of activity of natural products against them. 2019-nCoV utilizes host cellular components to achieve various physiological processes, including viral entry, genome replication, and the assembly and budding of virions. Therefore, interrupting any stages of the viral life cycle (A–F) is a potential therapeutic target for developing antiviral therapies (Pillaiyar et al., 2020).
Natural components that potentially inhibit SARS-CoV CPE.
| Lycorine | Alkaloids | (4.51 ± 0.34) × 10−3 | 4.3077 ± 0.2621 | >900 | Li et al., |
| APA | Agglutinins | 0.45 ± 0.08 | >100 | >222.2 | Keyaerts et al., |
| UDA | Agglutinins | 1.3 ± 0.1 | >100 | >78.8 | Keyaerts et al., |
| Morniga M II | Agglutinins | 1.6 ± 0.5 | >100 | >62.5 | Keyaerts et al., |
| Nictaba | Agglutinins | 1.7 ± 0.3 | >100 | >58.8 | Keyaerts et al., |
| EHA | Agglutinins | 1.8 ± 0.3 | >100 | >55.5 | Keyaerts et al., |
| Reserpine | Alkaloids | 2.07 | 15.22 | 7.3 | Wu, |
| LOA | Agglutinins | 2.2 ± 1.3 | >100 | >45.5 | Keyaerts et al., |
| IRA | Agglutinins | 2.2 ± 0.9 | 50 | 22.7 | Keyaerts et al., |
| HHA | Agglutinins | 3.2 ± 2.8 | >100 | >31.3 | Keyaerts et al., |
| IRA r | Agglutinins | 3.4 ± 2.0 | 55 | 16.2 | Keyaerts et al., |
| IRA b | Agglutinins | 4.4 ± 3.1 | 36 | 8.2 | Keyaerts et al., |
| CA | Agglutinins | 4.9 ± 0.8 | >100 | >20 | Keyaerts et al., |
| NPA | Agglutinins | 5.7 ± 4.4 | >100 | >17.5 | Keyaerts et al., |
| GNA | Agglutinins | 6.2 ± 0.6 | >100 | >16.1 | Keyaerts et al., |
| Escin (Aescin) | Saponins | 6.79 | 16.9 | 2.5 | Wu, |
| Cladistris | Agglutinins | 7.4 ± 0.2 | >100 | >13.5 | Keyaerts et al., |
| Baicalin | Flavonoids | 12.5 | >100 | >8 | Chen et al., |
| PMRIP m | Agglutinins | 18 ± 13 | >100 | >5.5 | Keyaerts et al., |
| AUA | Agglutinins | 18 ± 4 | >100 | >5.5 | Keyaerts et al., |
| TL M I | Agglutinins | 22 ± 6 | >50 | >2.3 | Keyaerts et al., |
| ML III | Agglutinins | 28 ± 11 | >100 | >12.6 | Keyaerts et al., |
| TL C II | Agglutinins | 38 ± 0 | >50 | >1.3 | Keyaerts et al., |
| LRA | Agglutinins | 48 | >100 | >2.1 | Keyaerts et al., |
| Morniga G II | Agglutinins | 50 ± 13 | >100 | >2 | Keyaerts et al., |
| Glycyrrhizin | Saponins | 300 ± 51 | >20000 | >67 | Cinatl et al., |
Potential natural components targeting SARS-nCoV 3CLpro.
| Iguesterin | Triterpenes | 1.05 ± 0.12 | NM | NM | Ryu et al., |
| Hesperetin | Flavonoids | 2.5 ± 0.8 | 820 ± 15 | 328 | Lin et al., |
| Pristimerin | Triterpenes | 2.56 ± 0.31 | 0.41* | 0.16 | Ryu et al., |
| Tingenone | Triterpenes | 4.16 ± 0.04 | 16.83 ± 1.65 | 4.05 | Ryu et al., |
| Amentoflavone | Flavonoids | 4.47 ± 0.65 | 53 ± 0.9* | 11.9 | Ryu et al., |
| Celastrol | Triterpenes | 4.64 ± 0.09 | 0.90 ± 0.04* | 0.19 | Ryu et al., |
| Luteolin | Flavonoids | 5.72 ± 0.63 | 48.1* | 8.41 | Ryu et al., |
| Curcumin | Polyphenol | 8.66 ± 1.36 | 11* | 1.27 | Ryu et al., |
| Herbacetin | Flavonoids | 10.03 | NM | NM | Jo et al., |
| Quercetin | Flavonoids | 10.67 ± 0.85 | 199.2* | 18.7 | Ryu et al., |
| Rhoifolin | Flavonoids | 12.31 | NM | NM | Jo et al., |
| Pectolinarin | Flavonoids | 23.52 | 449.0 ± 13.0* | 19.1 | Jo et al., |
| Dieckol | Phlorotannin | 50.6 ± 1.6 | >148.5 | >2.9 | Park et al., |
| Sinigrin | Glucosinolates | 90.1 ± 4.2 | >5000 | >55.5 | Lin et al., |
| Apigenin | Flavonoids | 75.88 ± 5.78 | 69.2* | 0.91 | Ryu et al., |
| Aloe emodin | Flavonoids | 99.1 ± 2.1 | 3135 ± 9 | 31.63 | Lin et al., |
| Indigo | Food colorings | 190 ± 2.6 | 917 ± 18 | 4.83 | Lin et al., |
| Beta-sitosterol | Sterols | 502.1 ± 2.9 | 613 ± 9 | 1.22 | Lin et al., |
Natural components potentially targeting the SARS-nCoV helicase, nsP13.
| Scutellarein | Flavonoids | 0.25 ± 0.14 | NM | NM | Yu et al., |
| Myricetin | Flavonoids | 0.86 ± 0.06 | >100* | >116 | Yu et al., |
Natural components with potential to bind the 2019-nCoV receptor, ACE2.
| Scutellarin | −14.9 | 495E, 957X, 482R | NM | NM | Chen and Du, |
| Glycyrrhizin | −9.0 | 559R, 388Q, 393R, 30D | NM | >20000 | Chen and Du, |
| Baicalin | −8.46 | 149N,273R, 505H | NM | >100 | Chen and Du, |
| Hesperetin | −8.3 | 613Y, 611S, 482R, 479E | NM | 820 ± 15 | Chen and Du, |
| Naringin | −6.85 | 515Y, 402E, 398E, 394N | NM | 2,000 | Cheng et al., |
| Hesperetin | −6.09 | 562K, 564E, 205G | NM | 820 ± 15 | Cheng et al., |
| Naringenin | −6.05 | 146P, 143L, 131K | NM | NM | Cheng et al., |
| Nobiletin | −5.42 | 69W, 351L, 350D | NM | NM | Cheng et al., |
| Nicotianamine | −5.1 | 518R, 406E, 409S, 522Q, 442Q | 25.5 | NM | Chen and Du, |
| Hesperidin | −4.21 | 277N, 273R, 505H | NM | NM | Cheng et al., |
| Neohesperidin | −3.78 | 349W, 348A, 69W | NM | NM | Cheng et al., |
Potential in vitro tests of synthetic drugs for SARS-nCoV.
| Nelfinavir | 0.032 ± 0.016 | 9.63 ± 1.83 | 302.1 | Yamamoto et al., |
| Remdesivir | 0.042 | >6 | >140 | Sheahan et al., |
| Chloroquine | 1.27 ± 0.17 | 37.67 ± 2.09 | 30 | Keyaerts et al., |
| Lopinavir | 4 | 32 | 8 | Chen et al., |
| Favipiravir* | 4.9 ± 2.8 | >160 | >32 | Scharton et al., |
| Abidol hydrochloride* | 8.17 ± 2.14 | 89.72 | 11.0 | Haviernik et al., |
| Ribavirin | 12.5~200 | >1000 | 5~>80 | Cinatl et al., |
*As no data for coronavirus available, the data here for Favipiravir is against Rift Valley fever virus (RVFV) and the data for Abidol hydrochloride is an average of the results for five strains of Zika virus (ZIKV), West Nile virus (WNV), and tick-borne encephalitis virus (TBEV).