Literature DB >> 32716869

Effect of chronic cyclic heat stress on the intestinal morphology, oxidative status and cecal bacterial communities in broilers.

Guanhui Liu1, Haibo Zhu1, Tenghe Ma1, Zhaoyang Yan1, Yongying Zhang1, Yunyun Geng2, Yuan Zhu1, Yuxiang Shi3.   

Abstract

The objective of this study was to examine the effects of chronic cyclic heat stress (HS) on the intestinal morphology, oxidative stress and cecal bacterial communities of broilers. One-day-old Arbor Acres (AA) male broilers (n = 100) were acclimated for 3 weeks and then randomly allocated into two groups, normal control (NC) group (22 ± 1 °C, 24 h/day) and HS group (32 ± 1 °C, 10 h/day lasted for 2 weeks). At 35 d of age, intestinal segments (duodenum, jejunum and ileum) and cecal digesta were collected for detection. HS affected intestinal morphology, inducing epithelial cell abscission, inflammatory cell infiltration, and lamina propria edema. Compared with the NC group, HS significantly decreased (P < 0.01) villus height (VH) and the VH-to-crypt depth (CD) ratio (VCR), increased (P < 0.05) CD in the duodenum and ileum, but had no effect on the VH in the jejunum. Moreover, HS induced oxidative stress with antioxidant enzymes activity decreasing (P < 0.05) while malondialdehyde (MDA) content increasing (P < 0.05) in small intestine. Pearson's correlation analysis indicated that MDA content was negatively correlated with VH (P < 0.05). The result of 16S rRNA sequencing showed that HS exposure impacted cecal microbiota alpha diversity (phylogenetic diversity whole-tree index) and beta diversity. Based on principal coordinate analysis (PCoA) plots for weighted UniFrac metrics and unweighted pair group method with arithmetic mean (UPGMA), there were 8 discriminative features at the genus level (linear discriminant analysis score > 2). Parabacteroides, Saccharimonas, Romboutsia and Weissella were reduced, while Anaerofustis, Pseudonocardia, Rikenella and Tyzzerella were enriched in heat-stressed broilers. Collectively, these results indicated that chronic cyclic HS induced oxidative stress that caused damage to intestinal villus-crypt structures, and then altered the cecal microflora profile.
Copyright © 2020. Published by Elsevier Ltd.

Entities:  

Keywords:  Broiler; Cecal microflora; Heat stress; Intestinal morphology; Oxidative stress

Mesh:

Year:  2020        PMID: 32716869     DOI: 10.1016/j.jtherbio.2020.102619

Source DB:  PubMed          Journal:  J Therm Biol        ISSN: 0306-4565            Impact factor:   2.902


  14 in total

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2.  Gut Microbiota and Serum Metabolite Potential Interactions in Growing Layer Hens Exposed to High-Ambient Temperature.

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Journal:  Front Nutr       Date:  2022-04-27

3.  Blue-Green Algae (Spirulina platensis) Alleviates the Negative Impact of Heat Stress on Broiler Production Performance and Redox Status.

Authors:  Eman S Moustafa; Walaa F Alsanie; Ahmed Gaber; Nancy N Kamel; Abdulaziz A Alaqil; Ahmed O Abbas
Journal:  Animals (Basel)       Date:  2021-04-26       Impact factor: 2.752

4.  The Protect Effects of Chitosan Oligosaccharides on Intestinal Integrity by Regulating Oxidative Status and Inflammation under Oxidative Stress.

Authors:  Ruixia Lan; Qingqing Chang; Linlin Wei; Zhihui Zhao
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Journal:  J Anim Sci Technol       Date:  2021-03-31

Review 6.  Heat Stress in Broiler Chickens and the Effect of Dietary Polyphenols, with Special Reference to Willow (Salix spp.) Bark Supplements-A Review.

Authors:  Mihaela Saracila; Tatiana Dumitra Panaite; Camelia Puia Papuc; Rodica Diana Criste
Journal:  Antioxidants (Basel)       Date:  2021-04-27

7.  Alterations in intestinal microbiota composition coincide with impaired intestinal morphology and dysfunctional ileal immune response in growing-finishing pigs under constant chronic heat stress.

Authors:  Yunxia Xiong; Shuting Cao; Hao Xiao; Qiwen Wu; Hongbo Yi; Zongyong Jiang; Li Wang
Journal:  J Anim Sci Biotechnol       Date:  2022-01-05

8.  The Effect of Exogenous Bile Acids on Antioxidant Status and Gut Microbiota in Heat-Stressed Broiler Chickens.

Authors:  Chang Yin; Bing Xia; Shanlong Tang; Aizhi Cao; Lei Liu; Ruqing Zhong; Liang Chen; Hongfu Zhang
Journal:  Front Nutr       Date:  2021-11-24

Review 9.  A review of heat stress in chickens. Part I: Insights into physiology and gut health.

Authors:  Giorgio Brugaletta; Jean-Rémi Teyssier; Samuel J Rochell; Sami Dridi; Federico Sirri
Journal:  Front Physiol       Date:  2022-08-04       Impact factor: 4.755

10.  Effects of chitosan oligosaccharides on intestinal oxidative stress and inflammation response in heat stressed rats.

Authors:  Linlin Wei; Yaxuan Li; Qingqing Chang; Guangzhen Guo; Ruixia Lan
Journal:  Exp Anim       Date:  2020-09-11
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