Literature DB >> 32710639

A structural equation model to examine the clinical features of mild-to-moderate COVID-19: A multicenter Italian study.

Maria Rosaria Barillari1,2, Luca Bastiani3, Jerome R Lechien2,4, Giuditta Mannelli2,5, Gabriele Molteni2,6, Giovanna Cantarella2,7,8, Nicola Coppola1, Giuseppe Costa1, Eleonora M C Trecca9, Calogero Grillo10, Ignazio La Mantia10, Carlos M Chiesa-Estomba2,11, Claudio Vicini12,13, Sven Saussez2,14, Andrea Nacci2,15, Giovanni Cammaroto2,13.   

Abstract

The purpose of this study was to evaluate the clinical features of mild-to-moderate coronavirus disease 2019 (COVID-19) in a sample of Italian patients and to investigate the occurrence of smell and taste disorders. Infected individuals with suspected (clinical diagnosis) or laboratory-confirmed COVID-19 infection were recruited. Patients completed a survey-based questionnaire with the aim of assessing their epidemiological and clinical characteristics, general otorhinolaryngological symptoms, and smell and taste disorders. A total of 294 patients with mild-to-moderate COVID-19 completed the survey (147 females). The most prevalent general symptoms included fever, myalgia, cough, and headache. A total of 70.4% and 59.2% of patients reported smell and taste disorders, respectively. A significant association between the two above-mentioned disorders was found (rs: 0.412; P < .001). Smell disorders occurred before the other symptoms in 11.6% of patients and was not significantly associated with nasal obstruction or rhinorrhea. Interestingly, our statistical analysis did not show any significant difference, either for general symptoms or otorhinolaryngological features, between the clinical diagnosis group and the laboratory-confirmed diagnosis (polymerase chain reaction) group. The structural equation model confirmed significant standardized paths (P < .05) between general symptoms, comorbidities, and general otorhinolaryngological complaints in the absence of a significant correlation between these elements and smell and taste alterations. The prevalence of smell and taste disorders in mild-to-moderate Italian COVID-19 patients is significant both in suspected and laboratory-confirmed cases and reveals a strong correlation between these clinical signs regardless of the presence of general or otorhinolaryngological symptoms, such as nasal obstruction or rhinorrhea.
© 2020 Wiley Periodicals LLC.

Entities:  

Keywords:  COVID-19; ENT; SARS-CoV-2; anosmia; coronavirus; smell and taste; structural equation model

Year:  2020        PMID: 32710639     DOI: 10.1002/jmv.26354

Source DB:  PubMed          Journal:  J Med Virol        ISSN: 0146-6615            Impact factor:   2.327


  22 in total

1.  Taste loss as a distinct symptom of COVID-19: a systematic review and meta-analysis.

Authors:  Mackenzie E Hannum; Riley J Koch; Vicente A Ramirez; Sarah S Marks; Aurora K Toskala; Riley D Herriman; Cailu Lin; Paule V Joseph; Danielle R Reed
Journal:  Chem Senses       Date:  2022-01-01       Impact factor: 3.160

Review 2.  The Prevalence and Pathophysiology of Chemical Sense Disorder Caused by the Novel Coronavirus.

Authors:  Sareesh Naduvil Narayanan; Pooja Shivappa; Sreeshma Padiyath; Anand Bhaskar; Yan Wa Li; Tarig Hakim Merghani
Journal:  Front Public Health       Date:  2022-06-06

3.  Is 2020 the golden year of Otolaryngology research? The impact of COVID-19 on the Italian academic production.

Authors:  Eleonora Trecca; Pier Gerardo Marano; Matteo Gelardi; Lazzaro Cassano; Giannandrea Francesco Verzicco; Aurelio D'Ecclesia; Michele Cassano; Francesco Longo
Journal:  Acta Biomed       Date:  2021-05-12

Review 4.  Which criteria were used to describe patients with COVID-19? A systematic review and meta analysis of clinical, laboratory, and imaging features.

Authors:  Alireza Amanollahi; Sahar Sotoodeh Ghorbani; Hamed Basir Ghafouri; Sima Afrashteh; Seyed Saeed Hashemi Nazari
Journal:  Med J Islam Repub Iran       Date:  2021-09-02

5.  Frequency and Clinical Utility of Olfactory Dysfunction in COVID-19: a Systematic Review and Meta-analysis.

Authors:  Khang Wen Pang; Jeremy Chee; Somasundaram Subramaniam; Chew Lip Ng
Journal:  Curr Allergy Asthma Rep       Date:  2020-10-13       Impact factor: 4.806

6.  The effect of online multimedia psychoeducational interventions on the resilience and perceived stress of hospitalized patients with COVID-19: a pilot cluster randomized parallel-controlled trial.

Authors:  Maryam Shaygan; Zahra Yazdani; Adib Valibeygi
Journal:  BMC Psychiatry       Date:  2021-02-11       Impact factor: 3.630

7.  Asthma in patients with coronavirus disease 2019: A systematic review and meta-analysis.

Authors:  Li Shi; Jie Xu; Wenwei Xiao; Ying Wang; Yuefei Jin; Shuaiyin Chen; Guangcai Duan; Haiyan Yang; Yadong Wang
Journal:  Ann Allergy Asthma Immunol       Date:  2021-02-18       Impact factor: 6.347

8.  An analysis of patient self-reported COVID-19 symptoms during the first wave of the pandemic in Ireland.

Authors:  Claire Gibbons; Mouzzam Hussain; Derek T O'Keeffe; Andrew J Simpkin
Journal:  Ir J Med Sci       Date:  2021-03-25       Impact factor: 2.089

Review 9.  Managing head and neck cancer patients during the COVID-19 pandemic: the experience of a tertiary referral center in southern Italy.

Authors:  Francesco Longo; Eleonora M C Trecca; Aurelio D'Ecclesia; Chiara Copelli; Karim Tewfik; Alfonso Manfuso; Nicola Pederneschi; Annalisa Mastromatteo; Matteo Aldo Russo; Antonio Pansini; Luca M Lacerenza; Pier Gerardo Marano; Lazzaro Cassano
Journal:  Infect Agent Cancer       Date:  2021-02-05       Impact factor: 2.965

10.  Clinical significance of smell and taste dysfunction and other related factors in COVID-19.

Authors:  Esra Kavaz; Emel Tahir; Heval Can Bilek; Özgür Kemal; Aydın Deveci; Esra Aksakal Tanyel
Journal:  Eur Arch Otorhinolaryngol       Date:  2021-01-01       Impact factor: 2.503

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