| Literature DB >> 32704558 |
Lauren McClure Yauch1, Eric Velazquez1, Thereza Piloya-Were2, Lucy Wainaina Mungai3, Anjumanara Omar3, Antoinette Moran1.
Abstract
BACKGROUND: For individuals with type 1 diabetes (T1D) in East Africa and other low-income regions, the last decade has seen substantial gains in access to insulin and trained healthcare providers, yet metabolic control remains poor.Entities:
Keywords: continuous glucose monitoring; healthcare disparity; hypoglycaemia; low resource nations
Year: 2020 PMID: 32704558 PMCID: PMC7375091 DOI: 10.1002/edm2.135
Source DB: PubMed Journal: Endocrinol Diabetes Metab ISSN: 2398-9238
Baseline characteristics of study participants, mean ± SD [median; range], N = 68
| All ages | Age 4‐11 | Age 12‐17 | 18‐26 | |
|---|---|---|---|---|
| Uganda | ||||
| Number | 56 | 13 | 18 | 25 |
| Age (y) |
16 ± 5 [17;21] |
9 ± 2 [9;7] |
15 ± 1 [15;4] |
20 ± 2 [20;7] |
| Gender | 26 M/30F | 8M/5F | 5M/13F | 13M/12F |
| BMI kg/m2 |
20.1 ± 3.8 [20;20] |
16.2 ± 2.3 [16;8] |
19.5 ± 2.9 [20;9] |
22.6 ± 3.2 [21;13] |
| Age at diagnosis (y) |
9 ± 4 [9;15] |
5 ± 3 [3;8] |
10 ± 5 [11;15] |
10 ± 3 [10;13] |
| Duration diabetes (y) |
7 ± 5 [8;18] |
4 ± 3 [3;8] |
5 ± 4 [4;12] |
10 ± 4 [10;17] |
| Insulin dose (U/kg/d) |
0.9 ± 0.3 [0.9;1.2] |
0.9 ± 0.3 [0.9;1.2] |
0.9 ± 0.3 [0.9;1.0] |
0.9 ± 0.2 [0.8;1.0] |
| SMBG test number/d |
2.2 ± 1.1 [2;4] |
2.0 ± 0.7 [2;3] |
2.4 ± 1.2 [3;4] |
2.1 ± 1.1 [2;4] |
| Kenya | ||||
| Number | 12 | 2 | 3 | 7 |
| Age (y) |
18 ± 6 [21;17] |
10 ± 1 [10;2] |
13 ± 1 [13;1] |
22 ± 2 [21;6] |
| Gender | 3M/9F | 0M/2F | 2M/1F | 1M/6F |
| BMI (kg/m2) |
21.0 ± 4.6 [20.2;17.7] |
19.3 ± 1.6 [19.3;2.3] |
17.1 ± 1.6 [17.3;3.1] |
23.2 ± 4.8 [21.6;14.4] |
| Age at diagnosis (y) |
11 ± 6 [11;21] |
7 ± 5 [7;8] |
4 ± 4 [3;7] |
15 ± 5 [15;15] |
| Duration diabetes (y) |
7 ± 4 [6;14] |
3 ± 4 [3;6] |
9 ± 4 [11;7] |
7 ± 4 [5;11] |
| Insulin dose (U/kg/d) |
0.7 ± 0.3 [0.7;0.8] |
0.6 ± 0.1 [0.6;0.2] |
1.0 ± 0.1 [1.0;0.2] |
0.7 ± 0.2 [0.7;0.8] |
| SMBG test number/d |
1.6 ± 1.0 [1;3] |
1.5 ± 0.7 [2;1] |
1.3 ± 1.5 [1;3] |
1.7 ± 1.0 [1;2] |
| Combined data | ||||
| Number | 68 | 15 | 21 | 32 |
| Age (y) |
16 ± 5 [17;22] |
9 ± 2 [9;7] |
15 ± 2 [14;5] |
21 ± 2 [21;8] |
| Gender | 29 M/39F | 8M/7F | 7M/14F | 14M/18F |
| BMI (kg/m2) |
20.3 ± 4.0 [20.1;21.3] |
16.6 ± 2.4 [16.5;8.5] |
19.2 ± 2.8 [18.6;9.4] |
22.8 ± 3.5 [21.7;14.4] |
| Age at diagnosis (y) |
9 ± 5 [10;22] |
5 ± 3 [3;10] |
9 ± 5 [9;15] |
11 ± 4 [12;20] |
| Duration diabetes (y) |
7 ± 5 [8;19] |
4 ± 3 [3;9] |
6 ± 4 [5;12] |
10 ± 4 [10;17] |
| Insulin dose (U/kg/d) |
0.9 ± 0.3 [0.8;1.3] |
0.9 ± 0.3 [0.8;1.2] |
0.9 ± 0.2 [0.9;1.0] |
0.8 ± 0.3 [0.8;1.2] |
| SMBG test number/d |
2.1 ± 1.1 [2;4] |
1.9 ± 0.7 [2;3] |
2.3 ± 1.3 [3;4] |
2.0 ± 1.1 [2;4] |
Abbreviations: BMI, body mass index; SMBG, self‐monitoring of blood glucose by fingerstick.
Glucose metabolic characteristics of study participants, mean ± SD [median; range], N = 68
| All Ages | Age 4‐11 | Age 12‐17 | 18‐26 | |
|---|---|---|---|---|
| Uganda | ||||
| N | 56 | 13 | 18 | 25 |
| HbA1c, (%) |
11.3 ± 2.7 [11.2;9.3] |
11.4 ± 3.2 [11.2;9.3] |
12.4 ± 3.0 [13.4;8.5] |
10.4 ± 1.8 [10.0;7.1] |
| HbA1c (mmol/mol) |
99.8 ± 29.1 [98.9;101.7] |
100.9 ± 34.5 [98.9;101.7] |
112.0 ± 32.7 [123.0;92.9] |
90.4 ± 19.5 [85.8;77.6] |
| Days of sensor data |
14 ± 1.9 [15;9] |
13.5 ± 2.7 [15;9] |
14.1 ± 2.1 [15;7] |
14.1 ± 1.3 [15;5] |
| Mean CGM glucose (mg/dL) |
239.8 ± 84.8 [225;336] |
265.7 ± 103.1 [311;336] |
260.6 ± 93.6 [250;298] |
211.4 ± 58.6 [208;217] |
| CGM coefficient of variation |
50 ± 22 [44;122] |
50 ± 34 [39;122] |
52 ± 24 [43;97] |
50 ± 13 [47;59] |
| % time ≥250 mg/dL (13.9 mmol/L) |
43 ± 27 [41;47] |
52 ± 33 [64;50] |
49 ± 28 [48;40] |
34 ± 21 [36;28] |
| % time 181‐249 mg/dL (10.1‐13.8 mmol/L) |
18 ± 8 [18;10] |
13 ± 10 [12;10] |
17 ± 7 [16;10] |
21 ± 6 [22;8] |
| % time 70‐180 mg/dL (3.9‐10.0 mmol/L) |
29 ± 18 [29;23] |
27 ± 24 [16;23] |
26 ± 18 [25;24] |
33 ± 13 [31;17] |
| % time 55‐69 mg/dL (3.1‐3.8 mmol/L) |
4 ± 4 [3;4] |
4 ± 6 [2;4] |
4 ± 3 [3;5] |
4 ± 3 [4;3] |
| % time <55 mg/dL (3.0 mmol/L) |
6 ± 7 [3;9] |
4 ± 4 [4;6] |
6 ± 9 [1;8] |
7 ± 7 [5;9] |
| Kenya | ||||
| N | 12 | 2 | 3 | 7 |
| HbA1c, (%) |
9.1 ± 1.8 [8.9;5.6] |
9.2 ± 1.7 [9.2;2.4] |
9.7 ± 1.0 [10.0;1.9] |
8.8 ± 2.2 [8.0;5.6] |
| HbA1c (mmol/mol) |
75.9 ± 19.9 [73.8;61.2] |
77.0 ± 18.6 [77.0;26.2] |
82.5 ± 10.8 [85.8;20.8] |
72.7 ± 22.4 [63.9;61.2] |
| Days of sensor data |
10.8 ± 4.2 [13.5;11.0] |
7.0 ± 1.4 [7.0;2.0] |
10.7 ± 5.8 [14.0;10.0] |
12.0 ± 3.8 [14.0;9.0] |
| Mean CGM glucose (mg/dL) |
188.3 ± 82.6 [208;229] |
221.0 ± 33.9 [221;48] |
219 ± 81.5 [218;163] |
165.7 ± 93.2 [132;229] |
| CGM coefficient of variation |
39 ± 9 [39;30] |
35 ± 7 [35;10] |
43 ± 15 [43;30] |
39 ± 6 [38;20] |
| % time ≥250 mg/dL (13.9 mmol/L) |
29 ± 29 [27;51] |
36 ± 27 [36;19] |
39 ± 34 [39;34] |
23 ± 30 [0;43] |
| % time 181‐249 mg/dL (10.1‐13.8 mmol/L) |
20 ± 13 [22;12] |
35 ± 14 [35;10] |
20 ± 6 [23;5] |
16 ± 13 [21;19] |
| % time 70‐180 mg/dL (3.9‐10.0 mmol/L) |
35 ± 24 [32;40] |
24 ± 19 [24;14] |
31 ± 33 [20;32] |
40 ± 23 [44;33] |
| % time 55‐69 mg/dL (3.1‐3.8 mmol/L) |
7 ± 9 [2;9] |
2 ± 1 [2;1] |
2 ± 3 [2;3] |
11 ± 11 [7;18] |
| % time <55 mg/dL (3.0 mmol/L) |
9 ± 10 [7;16] |
4 ± 6 [4;4] |
8 ± 8 [8;8] |
11 ± 12 [6;20] |
| Combined data | ||||
| N | 68 | 15 | 13.6 | 2.9 |
| HbA1c, (%) |
10.9 ± 2.7 [10.5;9.3] |
11.1 ± 3.1 [11.0;9.3] |
12.0 ± 2.9 [13.0;8.5] |
10.1 ± 2.0 [10.0;7.3] |
| HbA1c (mmol/mol) |
95.6 ± 29.0 [90.7;101.7] |
97.7 ± 33.4 [96.7;101.7] |
107.8 ± 32.1 [118.6;92.9] |
86.5 ± 21.6 [85.2;79.8] |
| Days of sensor data |
13.4 ± 2.7 [15;11] |
12.7 ± 3.4 [15;9] |
13.6 ± 2.9 [15;11] |
13.7 ± 2.2 [14;9] |
| Mean CGM glucose (mg/dL) |
231 ± 86 [222;339] |
260 ± 97 [245;336] |
255 ± 91 [241;298] |
201 ± 69 [204;248] |
| CGM coefficient of variation |
48 ± 21 [43;122] |
48 ± 32 [39;122] |
50 ± 22 [43;97] |
47 ± 13 [45;63] |
| % time ≥250 mg/dL (13.9 mmol/L) |
41 ± 28 [39;50] |
50 ± 32 [55;49] |
48 ± 28 [44;41] |
32 ± 23 [34;35] |
| % time 181‐249 mg/dL (10.1‐13.8 mmol/L) |
18 ± 9 [18;10] |
16 ± 12 [14;13] |
17 ± 6 [17;9] |
20 ± 8 [22;8] |
| % time 70‐180 mg/dL (3.9‐10.0 mmol/L) |
30 ± 19 [29;26] |
26 ± 23 [16;25] |
27 ± 19 [24;24] |
31 ± 16 [31;21] |
| % time 55‐69 mg/dL (3.1‐3.8 mmol/L) |
4 ± 5 [3;4] |
4 ± 6 [2;4] |
3 ± 3 [2;4] |
4 ± 6 [4;5] |
| % time <55 mg/dL (3.0 mmol/L) |
7 ± 8 [4;9] |
4 ± 4 [4;7] |
6 ± 9 [1;8] |
6 ± 8 [6;10] |
FIGURE 1Per cent of participants in each HbA1c group
FIGURE 2The point‐of‐care HbA1c level versus the CGM mean glucose level
FIGURE 3The average per cent time spent in each glucose range by CGM in 68 East African children and young adults age 4‐26 years, mean ± SD, compared to recommended CGM glucose goals
FIGURE 4The average per cent time spent in each glucose range by CGM, expressed as median and interquartile range, N = 68
Characteristics of patients with any episode of glucose <55 mg/dL (3.0 mmol/L), mean ± SD [median; range], N = 55 (81% of cohort)
| All ages | Age 4‐11 | Age 12‐17 | 18‐26 | |
|---|---|---|---|---|
| Uganda | ||||
| N | 46 | 9 | 14 | 23 |
| % time <55 mg/dL (3.0 mmol/L) |
| 6 ± 3 | 7 ± 10 | 8 ± 7 |
| # CGM hypoglycaemic events/wk | 5 ± 4 | 4 ± 1 | 4 ± 4 | 6 ± 4 |
| Average duration of each hypoglycaemic event (min) | 132 ± 80 | 166 ± 132 | 134 ± 66 | 118 ± 59 |
| Minutes per day <55 mg/dL (3.0 mmol/L) | 117 ± 107 | 80 ± 41 | 103 ± 146 | 116 ± 100 |
| Kenya | ||||
| N | 9 | 1 | 2 | 6 |
| % time <55 mg/dL (3.0 mmol/L) | 12 ± 10 | 8 ± 0 | 12 ± 6 | 13 ± 12 |
| # CGM hypoglycaemic events/wk | 7 ± 5 | 2 | 7 ± 1 | 8 ± 6 |
| Average duration of each hypoglycaemic event (min) | 182 ± 62 | 293 ± 0 | 169 ± 76 | 167 ± 47 |
| Minutes per day <55 mg/dL (3.0 mmol/L) | 178 ± 137 | 115 ± 0 | 173 ± 82 | 190 ± 166 |
| Combined data | ||||
| N | 55 | 10 | 16 | 29 |
| % time <55 mg/dL (3.0 mmol/L) | 8 ± 8 | 6 ± 3 | 8 ± 10 | 9 ± 8 |
| # CGM hypoglycaemic events/wk | 5 ± 4 | 4 ± 2 | 4 ± 4 | 7 ± 5 |
| Average duration of each hypoglycaemic event (min) | 140 ± 79 | 178 ± 131 | 138 ± 65 | 128 ± 59 |
| Minutes per day <55 mg/dL (3.0 mmol/L) | 117 ± 115 | 84 ± 41 | 112 ± 139 | 131 ± 117 |