| Literature DB >> 32695161 |
Roberta Ricotti1, Marilisa De Feudis2, Caterina Peri1, Marco Corazzari1,3, Giulia Genoni1, Mara Giordano1,3, Valentina Mancioppi1, Emanuela Agosti1, Simonetta Bellone1,3, Flavia Prodam1,2,3.
Abstract
PURPOSE: Haptoglobin (Hp) is a protein involved in the acute-phase reaction of inflammation. Humans have three major phenotypes (Hp1-1, Hp1-2, and Hp2-2). Several studies have shown altered Hp regulation in adults with obesity and metabolic alterations. The Hp2-2 phenotype is associated with a high cardiovascular risk. Our aim was to investigate if Hp levels and the Hp2-2 phenotype are associated with glucose metabolism in pediatric obesity.Entities:
Year: 2020 PMID: 32695161 PMCID: PMC7368219 DOI: 10.1155/2020/6035138
Source DB: PubMed Journal: Int J Endocrinol ISSN: 1687-8337 Impact factor: 3.257
Figure 1Hp-phenotypization by Western immunoblot in plasma samples of obese pediatric subjects. Diluted plasma samples from six representative obese pediatric subjects were analyzed by WIB under reduced condition to identify the Hp phenotype using a specific antibody against the α-chain. The band ∼9 kDa corresponds to the α1-chain, whereas the band at ∼20 kDa corresponds to the α2-chain. In the presence of only one band, 20 kDa or 9 kDa, the phenotype was, respectively, 2-2 and 1-1; when both bands were detectable, the phenotype was heterozygous 1-2.
Clinical and biochemical characteristics of the sample.
| All | Prepubertal | Pubertal |
| |
|---|---|---|---|---|
| Subjects | 192 | 60 | 132 | ns |
| Sex (M/F) | 92/100 | 33/27 | 59/73 | ns |
| Age (years) | 11.5 ± 2.8 | 8.6 ± 1.8 | 12.8 ± 2.2 | <0.0001 |
| Height (cm) | 150.2 ± 14.7 | 135.0 ± 10.8 | 157.2 ± 10.12 | ns |
| Weight (kg) | 65.1 ± 21.5 | 49.5 ± 13.4 | 76.9 ± 16.6 | <0.0001 |
| BMI (kg/m2) | 29.6 ± 4.8 | 26.8 ± 3.5 | 30.9 ± 4.8 | <0.0001 |
| BMI z-score (kg/m2) | 2.2 ± 0.5 | 2.1 ± 0.4 | 2.3 ± 0.6 | ns |
| Waist circumference (cm) | 92.4 ± 13.1 | 82.9 ± 10.6 | 96.8 ± 11.8 | <0.0001 |
| SBP (mmHg) | 126.9 ± 18.4 | 119.3 ± 14.3 | 130.4 ± 19.0 | <0.0001 |
| DBP (mmHg) | 82.0 ± 11.3 | 77.5 ± 10.5 | 84.1 ± 11.1 | <0.0001 |
| Total cholesterol (mg/dL) | 142.2 ± 25.1 | 145.2 ± 26.7 | 140.8 ± 24.3 | ns |
| LDL-c (mg/dL) | 84.2 ± 21.6 | 86.0 ± 22.8 | 83.5 ± 21.0 | ns |
| HDL-c (mg/dL) | 41.2 ± 9.7 | 43.2 ± 9.6 | 40.3 ± 9.6 | <0.01 |
| HDL-cholesterol ≤ 40 (mg/dL) | 92 (47.9%) | 25 (13.0%) | 67 (34.9%) | ns |
| Triglycerides (mg/dL) | 83.2 ± 44.8 | 77.5 ± 39.4 | 85.8 ± 47.0 | ns |
| Triglycerides ≥ 150 (mg/dL) | 14 (7.3%) | 4 (2.1%) | 10 (5.2%) | ns |
| GlcT0' (mg/dL) | 88.8 ± 7.2 | 87.2 ± 7.5 | 89.6 ± 7.0 | <0.02 |
| GlcT120' (mg/dL) | 111.8 ± 18.9 | 108.4 ± 14.1 | 113.2 ± 20.5 | ns |
| InsT0' (mUI/L) | 19.2 ± 12.5 | 15.2 ± 10.0 | 21.0 ± 13.1 | <0.0001 |
| InsT120' (mUI/L) | 96.4 ± 110.9 | 80.6 ± 114.5 | 103.0 ± 109.7 | <0.01 |
| IFG | 14 (7.3%) | 3 (1.5%) | 11 (5.8%) | ns |
| IGT | 16 (8.3%) | 1 (0.5%) | 15 (7.8%) | <0.02 |
| HOMA-IR | 4.3 ± 2.9 | 3.3 ± 2.2 | 4.7 ± 3.1 | <0.0001 |
| ISI | 3.72 ± 2.99 | 4.35 ± 3.00 | 3.47 ± 2.98 | <0.01 |
| QUICKI | 0.323 ± 0.043 | 0.332 ± 0.033 | 0.318 ± 0.046 | <0.0001 |
| Haptoglobin (mg/dL) | 104.8 ± 41.5 | 106.4 ± 33.4 | 104.1 ± 44.4 | ns |
| Hp phenotype 1-1 | 26 (13.6%) | 10 (38.5%) | 16 (61.5%) | ns |
| Hp phenotype 1-2 | 97 (50.8%) | 31 (32.0%) | 66 (68.0%) | |
| Hp phenotype 2-2 | 68 (35.6%) | 19 (27.9%) | 49 (72.1%) |
All data are expressed as mean ± SD (standard deviation) or percentage. BMI: body mass index; DBP: diastolic blood pressure; F: female; GlcT0': fasting glucose; HDL-c: high-density lipoprotein-cholesterol; HOMA-IR: homeostatic model assessment of insulin resistance; IFG: impaired fasting glucose; IGT: impaired glucose tolerance; InsT0': fasting insulin; ISI: insulin sensitivity index; Hp: haptoglobin; LDL-c: low-density lipoprotein-cholesterol; M: male; ns: not significant; QUICKI: Quantitative Insulin-Sensitivity Check Index; SBP: systolic blood pressure.
Clinical and biochemical characteristics according to each HP phenotype.
| Hp1-1 | Hp1-2 | Hp2-2 |
| |
|---|---|---|---|---|
| Subjects | 26 | 97 | 68 | ns |
| Sex (M/F) | 11/15 | 50/47 | 30/38 | ns |
| Age (years) | 10.7 ± 2.7 | 11.4 ± 2.8 | 11.8 ± 2.8 | ns |
| P/PP | 16/10 | 66/31 | 49/19 | ns |
| Height (cm) | 151.0 ± 16.2 | 150.0 ± 14.8 | 150.9 ± 14.0 | ns |
| Weight (kg) | 70.3 ± 24.6 | 66.7 ± 16.6 | 69.9 ± 19.4 | ns |
| BMI (kg/m2) | 29.9 ± 5.4 | 28.9 ± 4.3 | 30.1 ± 4.6 | ns |
| BMI z-score (kg/m2) | 2.3 ± 0.5 | 2.3 ± 0.4 | 2.2 ± 0.5 | ns |
| Waist circumference (cm) | 87.4 ± 16.6 | 90.5 ± 12.9 | 94.1 ± 13.0 | ns |
| SBP (mmHg) | 128.1 ± 15.2 | 125.3 ± 18.3 | 128.2 ± 20.1 | ns |
| DBP (mmHg) | 82.2 ± 10.7 | 82.2 ± 10.4 | 80.6 ± 12.5 | ns |
| Total cholesterol (mg/dL) | 141.5 ± 27.6 | 143.1 ± 25.4 | 143.4 ± 25.3 | ns |
| LDL-c (mg/dL) | 82.7 ± 22.9 | 84.4 ± 23.8 | 85.9 ± 21.6 | ns |
| HDL-c (mg/dL) | 43.1 ± 7.1 | 42.2 ± 10.1 | 40.7 ± 7.8 | ns |
| Triglycerides (mg/dL) | 78.3 ± 36.5 | 77.2 ± 43.0 | 82.7 ± 40.7 | ns |
| GlcT0' (mg/dL) | 89.4 ± 1.5 | 88.4 ± 0.7 | 89.2 ± 0.1 | ns |
| GlcT30' (mg/dL) | 133.4 ± 4.2 | 134.2 ± 2.3 | 136.9 ± 2.6 | ns |
| GlcT60' (mg/dL) | 115.4 ± 4.9 | 115.8 ± 2.7 | 127.4 ± 3.0 |
|
| GlcT90' (mg/dL) | 110.3 ± 4.4 | 110.4 ± 2.4 | 120.8 ± 2.7 |
|
| GlcT120' (mg/dL) | 109.3 ± 3.7 | 108.7 ± 2.1 | 116.5 ± 2.3 |
|
| InsT0' (mUI/L) | 20.2 ± 2.5 | 17.8 ± 1.3 | 20.7 ± 1.5 | ns |
| InsT30' (mUI/L) | 94.0 ± 17.1 | 130.5 ± 8.8 | 151.1 ± 10.1 |
|
| InsT60' (mUI/L) | 79.1 ± 20.8 | 99.1 ± 11.7 | 128.9 ± 13.0 |
|
| InsT90' (mUI/L) | 76.1 ± 55.4 | 76.7 ± 10.5 | 128.7 ± 11.8 |
|
| InsT120' (mUI/L) | 64.4 ± 19.5 | 75.4 ± 12.0 | 128.7 ± 13.5 |
|
| HOMA-IR | 4.5 ± 3.0 | 4.3 ± 2.9 | 4.6 ± 3.3 | ns |
| ISI | 2.80 ± 1.22 | 2.53 ± 0.80 | 2.91 ± 2.60 | ns |
| QUICKI | 0.321 ± 0.021 | 0.312 ± 0.030 | 0.311 ± 0.052 | ns |
All data are expressed as mean ± SD (standard deviation). Significance is relative to the trend. BMI: body mass index; DBP: diastolic blood pressure; F: female; GlcT0': fasting glucose; HDL-c: high-density lipoprotein-cholesterol; HOMA-IR: homeostatic model assessment of insulin resistance; IFG: impaired fasting glucose; IGT: impaired glucose tolerance; InsT0': fasting insulin; ISI: insulin sensitivity index; Hp: haptoglobin; LDL-c: low-density lipoprotein-cholesterol; M: male; ns: not significant; P: pubertal; PP: prepubertal; QUICKI: Quantitative Insulin-Sensitivity Check Index; SBP: systolic blood pressure.
Figure 2Levels of haptoglobin in the Hp1-1, Hp1-2, and Hp2-2 phenotypes. Data are expressed as mean ± SD. Phenotype 1-1: speckled line and bar; phenotype 1-2: grey line and bar; phenotype 2-2: black line and bar.
Figure 3Postload glucose and insulin levels among Hp phenotypes. (a) Glucose levels (mg/dL) at each time point and as AUC (mg/dL × h) at OGTT among Hp phenotypes. (b) Insulin levels (mg/dL) at each time point and as AUC (mg/dL × h) at OGTT among Hp phenotypes. Data are expressed as mean ± SD. AUC = area under the curve. Phenotype 1-1: speckled line and bar; phenotype 1-2: grey line and bar; phenotype 2-2: black line and bar. p < 0.01; p < 0.02; p < 0.04; p < 0.04.