Literature DB >> 32692613

How Food Affects Colonization Resistance Against Enteropathogenic Bacteria.

Markus Kreuzer1, Wolf-Dietrich Hardt1.   

Abstract

Food has a major impact on all aspects of health. Recent data suggest that food composition can also affect susceptibility to infections by enteropathogenic bacteria. Here, we discuss how food may alter the microbiota as well as mucosal defenses and how this can affect infection. Salmonella Typhimurium diarrhea serves as a paradigm, and complementary evidence comes from other pathogens. We discuss the effects of food composition on colonization resistance, host defenses, and the infection process as well as the merits and limitations of mouse models and experimental foods, which are available to decipher the underlying mechanisms.

Entities:  

Keywords:  Enterobacteriaceae; Salmonella Typhimurium; diet; disease; gut microbiota; mouse model

Mesh:

Year:  2020        PMID: 32692613     DOI: 10.1146/annurev-micro-020420-013457

Source DB:  PubMed          Journal:  Annu Rev Microbiol        ISSN: 0066-4227            Impact factor:   15.500


  7 in total

1.  Exploring the Readability of Ingredients Lists of Food Labels with Existing Metrics.

Authors:  Kathryn Cooper; William Gasper; Ricky Flores; Martina Clarke; Erin Bass; Leslie Evans; Jana Ponce
Journal:  AMIA Annu Symp Proc       Date:  2022-05-23

2.  Characterization of Escherichia coli in Dogs with Pyometra and the Influence of Diet on the Intestinal Colonization of Extraintestinal Pathogenic E. coli (ExPEC).

Authors:  Rafael Gariglio Clark Xavier; Paloma Helena Sanches da Silva; Hanna Dornelas Trindade; Gabriela Muniz Carvalho; Rafael Romero Nicolino; Patrícia Maria Coletto Freitas; Rodrigo Otávio Silveira Silva
Journal:  Vet Sci       Date:  2022-05-22

3.  Pathogen invasion-dependent tissue reservoirs and plasmid-encoded antibiotic degradation boost plasmid spread in the gut.

Authors:  Erik Bakkeren; Joana Anuschka Herter; Jana Sanne Huisman; Yves Steiger; Ersin Gül; Joshua Patrick Mark Newson; Alexander Oliver Brachmann; Jörn Piel; Roland Regoes; Sebastian Bonhoeffer; Médéric Diard; Wolf-Dietrich Hardt
Journal:  Elife       Date:  2021-12-07       Impact factor: 8.140

Review 4.  Emerging technologies and infection models in cellular microbiology.

Authors:  Ana Teresa López-Jiménez; Serge Mostowy
Journal:  Nat Commun       Date:  2021-11-19       Impact factor: 14.919

5.  In vitro interaction network of a synthetic gut bacterial community.

Authors:  Anna G Burrichter; Abilash Chakravarthy Durai Raj; Anna S Weiss; Alexandra von Strempel; Chen Meng; Karin Kleigrewe; Philipp C Münch; Luis Rössler; Claudia Huber; Wolfgang Eisenreich; Lara M Jochum; Stephanie Göing; Kirsten Jung; Chiara Lincetto; Johannes Hübner; Georgios Marinos; Johannes Zimmermann; Christoph Kaleta; Alvaro Sanchez; Bärbel Stecher
Journal:  ISME J       Date:  2021-12-02       Impact factor: 10.302

Review 6.  The role and mechanisms of gut microbiota in diabetic nephropathy, diabetic retinopathy and cardiovascular diseases.

Authors:  Qiulan Lv; Zhiyuan Li; Aihua Sui; Xiaomin Yang; Yafei Han; Ruyong Yao
Journal:  Front Microbiol       Date:  2022-08-18       Impact factor: 6.064

7.  Dietary Acrylamide Intake Alters Gut Microbiota in Mice and Increases Its Susceptibility to Salmonella Typhimurium Infection.

Authors:  Zhen Wang; Hongxu Liu; Jiaxiu Liu; Xiaomeng Ren; Guoku Song; Xiaodong Xia; Ningbo Qin
Journal:  Foods       Date:  2021-12-03
  7 in total

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