Literature DB >> 326744

The use of an Escherichia coli Lys- auxotroph to assay nutritionally available lysine in biological materials.

J W Payne, G Bell, C F Higgins.   

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Year:  1977        PMID： 326744     DOI： 10.1111/j.1365-2672.1977.tb00682.x

Source DB:  PubMed          Journal:  J Appl Bacteriol        ISSN： 0021-8847


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  3 in total

1.  Computational design of auxotrophy-dependent microbial biosensors for combinatorial metabolic engineering experiments.

Authors:  Naama Tepper; Tomer Shlomi
Journal:  PLoS One       Date:  2011-01-21       Impact factor: 3.240

2.  Escherichia coli, an Intestinal Microorganism, as a Biosensor for Quantification of Amino Acid Bioavailability.

Authors:  Vesela I Chalova; Sujata A Sirsat; Corliss A O'Bryan; Philip G Crandall; Steven C Ricke
Journal:  Sensors (Basel)       Date:  2009-09-04       Impact factor: 3.576

3.  A nutritional conditional lethal mutant due to pyridoxine 5'-phosphate oxidase deficiency in Drosophila melanogaster.

Authors:  Wanhao Chi; Li Zhang; Wei Du; Xiaoxi Zhuang
Journal:  G3 (Bethesda)       Date:  2014-04-16       Impact factor: 3.154
  3 in total

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