Literature DB >> 3266119

Studies on the interaction between alpha-gliadin and HLA and T cell receptor molecules in coeliac disease.

R B Gallagher1, C Feighery, D G Weir, C P Kelly, C A Whelan.   

Abstract

Coeliac disease has a known strong linkage with the HLA complex and has also recently been linked to the T cell receptor genes but the mechanism whereby these genes confer susceptibility is not known. This study has examined two possible mechanisms: (i) direct, lectin-like binding of alpha-gliadin (the causative agent of CD) to HLA or TcR molecules and (ii) antigenic cross-reactivity between alpha-gliadin and HLA or TcR molecules. A flow cytometer was used to assess interactions between alpha-gliadin, anti-alpha-gliadin antibodies (raised in both coeliac patients and in rabbits) and EBV-transformed B cell lines from coeliac patients and HLA-matched and mismatched normal controls. The B cell lines were shown to express HLA-DP, -DQ and -DR antigens which are also found on coeliac intestinal epithelial cells. After incubating B cell lines with alpha-gliadin over a wide range of concentrations, no binding of alpha-gliadin to any of the cell lines could be detected with either of the gliadin-specific antibodies. This suggests that HLA molecules do not bind to alpha-gliadin in a lectin-like fashion. In contrast to the B cell lines, alpha-gliadin binding to peripheral blood monocytes could be demonstrated. This binding occurred equally to patient and control monocytes and was not influenced by HLA allotype. The second possibility tested was that alpha-gliadin and the disease-associated HLA molecule bear antigenic similarities. However, neither rabbit anti-gliadin serum nor purified human alpha-gliadin antibody bound directly to the B cell lines. Using peripheral blood T cells similar results were obtained; no binding of alpha-gliadin or antibodies to alpha-gliadin was found. Thus this study shows that the HLA and TcR associations with CD are not explained by the direct binding of alpha-gliadin to these molecules nor by a sharing of antigenic determinants between alpha-gliadin and these molecules.

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Year:  1988        PMID: 3266119      PMCID: PMC1542030     

Source DB:  PubMed          Journal:  Clin Exp Immunol        ISSN: 0009-9104            Impact factor:   4.330


  29 in total

1.  An in vitro model of gluten-sensitive enteropathy. Effect of gliadin on intestinal epithelial cells of patients with gluten-sensitive enteropathy in organ culture.

Authors:  Z M Falchuk; R L Gebhard; C Sessoms; W Strober
Journal:  J Clin Invest       Date:  1974-02       Impact factor: 14.808

2.  Gluten-induced enteropathy: the effect of partially digested gluten.

Authors:  A C FRAZER; R F FLETCHER; C A ROSS; B SHAW; H G SAMMONS; R SCHNEIDER
Journal:  Lancet       Date:  1959-09-05       Impact factor: 79.321

3.  The binding of a glycopeptide component of wheat gluten to intestinal mucosa of normal and coeliac human subjects.

Authors:  A P Douglas
Journal:  Clin Chim Acta       Date:  1976-12-01       Impact factor: 3.786

4.  Familial aspects of coeliac disease.

Authors:  P L Stokes; R Ferguson; G K Holmes; W T Cooke
Journal:  Q J Med       Date:  1976-10

5.  Gluten subfractions in coeliac disease.

Authors:  M J Kendall; R Schneider; P S Cox; C F Hawkins
Journal:  Lancet       Date:  1972-11-18       Impact factor: 79.321

6.  Ankylosing spondylitis, immune-response-genes and molecular mimicry.

Authors:  A Ebringer
Journal:  Lancet       Date:  1979-06-02       Impact factor: 79.321

7.  Definitive diagnosis of gluten-sensitive enteropathy. Use of an in vitro organ culture model.

Authors:  A J Katz; Z M Falchuk
Journal:  Gastroenterology       Date:  1978-10       Impact factor: 22.682

8.  An alternative mechanism for gluten toxicity in coeliac disease.

Authors:  M M Weiser; A P Douglas
Journal:  Lancet       Date:  1976-03-13       Impact factor: 79.321

9.  Release of infectious Epstein-Barr virus by transformed marmoset leukocytes.

Authors:  G Miller; M Lipman
Journal:  Proc Natl Acad Sci U S A       Date:  1973-01       Impact factor: 11.205

10.  Wheat grains: a substrate for the determination of gluten antibodies in serum of gluten-sensitive patients.

Authors:  K P Eterman; W T Hekkens; A S Pena; P H Lems-van Kan; T E Feltkamp
Journal:  J Immunol Methods       Date:  1977       Impact factor: 2.303

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  1 in total

Review 1.  Antibody molecules: mediators of disease and diagnostic tools.

Authors:  C Feighery
Journal:  Ir J Med Sci       Date:  1989-10       Impact factor: 1.568

  1 in total

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