| Literature DB >> 32647969 |
Marc Behr1, Fabien Baldacci-Cresp1, Annegret Kohler2, Kris Morreel3,4, Geert Goeminne3,5, Rebecca Van Acker3,4, Claire Veneault-Fourrey2, Adeline Mol1, Gilles Pilate6, Wout Boerjan3,4, Janice de Almeida Engler7, Mondher El Jaziri1, Marie Baucher8.
Abstract
This study investigates the impact of the alteration of the monolignol biosynthesis pathway on the establishment of the in vitro interaction of poplar roots either with a mutualistic ectomycorrhizal fungus or with a pathogenic root-knot nematode. Overall, the five studied transgenic lines downregulated for caffeoyl-CoA O-methyltransferase (CCoAOMT), caffeic acid O-methyltransferase (COMT), cinnamoyl-CoA reductase (CCR), cinnamyl alcohol dehydrogenase (CAD) or both COMT and CAD displayed a lower mycorrhizal colonisation percentage, indicating a lower ability for establishing mutualistic interaction than the wild-type. The susceptibility to root-knot nematode infection was variable in the five lines, and the CAD-deficient line was found to be less susceptible than the wild-type. We discuss these phenotypic differences in the light of the large shifts in the metabolic profile and gene expression pattern occurring between roots of the CAD-deficient line and wild-type. A role of genes related to trehalose metabolism, phytohormones, and cell wall construction in the different mycorrhizal symbiosis efficiency and nematode sensitivity between these two lines is suggested. Overall, these results show that the alteration of plant metabolism caused by the repression of a single gene within phenylpropanoid pathway results in significant alterations, at the root level, in the response towards mutualistic and pathogenic associates. These changes may constrain plant fitness and biomass production, which are of economic importance for perennial industrial crops such as poplar.Entities:
Keywords: Ectomycorrhiza; Monolignol; Root-knot nematode; Secondary metabolites; Transcriptomics; Transgenic poplar
Year: 2020 PMID: 32647969 DOI: 10.1007/s00572-020-00976-6
Source DB: PubMed Journal: Mycorrhiza ISSN: 0940-6360 Impact factor: 3.387