Literature DB >> 3264283

Barley alpha-amylase genes. Quantitative comparison of steady-state mRNA levels from individual members of the two different families expressed in aleurone cells.

B Khursheed1, J C Rogers.   

Abstract

We have cloned and sequenced two barley alpha-amylase genes belonging to the high pI isozyme family, one of which, Amy6-4, corresponds to a cDNA previously characterized by our laboratory. A 750-base pair probe from Amy6-4, representing primarily the promoter/upstream sequences cross-hybridizes on genomic Southern blots under stringent conditions to five other genes or pseudogenes; this demonstrates that the promoter/upstream region in these different members of the gene family is highly conserved. In contrast, this probe hybridizes very poorly to the genomic fragment containing the other cloned high pI gene, Amy46, a finding consistent with substantial divergence of sequence about 200 base pairs upstream from the TATA box of each. We compared steady-state mRNA levels from these individual genes to levels for mRNAs from two low pI alpha-amylase genes and from the single copy gene for aleurain, a thiol protease, using quantitative S1 nuclease protection assays. We found, in RNA from aleurone cells treated with gibberellic acid for 19-24 h, that the two low pI alpha-amylase mRNAs are each about five times more abundant than Amy6-4 or aleurain, which are, in turn, about 10 times more abundant than Amy46. These results indicate that as many as seven closely related high pI genes are needed to provide mRNA levels approaching those from the two low pI genes. We speculate that the substantially lower level of expression of Amy46 may be related to its divergent sequence upstream from the promoter.

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Year:  1988        PMID: 3264283

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  40 in total

1.  T-DNA integration into the barley genome from single and double cassette vectors.

Authors:  Rainer Stahl; Henriette Horvath; Jennifer Van Fleet; Michael Voetz; Diter von Wettstein; Norbert Wolf
Journal:  Proc Natl Acad Sci U S A       Date:  2002-02-19       Impact factor: 11.205

2.  A gibberellin response complex in cereal alpha-amylase gene promoters.

Authors:  M B Lanahan; T H Ho; S W Rogers; J C Rogers
Journal:  Plant Cell       Date:  1992-02       Impact factor: 11.277

3.  Classification and evolution of alpha-amylase genes in plants.

Authors:  N Huang; G L Stebbins; R L Rodriguez
Journal:  Proc Natl Acad Sci U S A       Date:  1992-08-15       Impact factor: 11.205

4.  Classification and characterization of the rice alpha-amylase multigene family.

Authors:  N Huang; T D Sutliff; J C Litts; R L Rodriguez
Journal:  Plant Mol Biol       Date:  1990-05       Impact factor: 4.076

Review 5.  Synthetic promoters in planta.

Authors:  Nrisingha Dey; Shayan Sarkar; Sefali Acharya; Indu B Maiti
Journal:  Planta       Date:  2015-08-07       Impact factor: 4.116

6.  Physicochemical and serological characterization of rice alpha-amylase isoforms and identification of their corresponding genes.

Authors:  T Mitsui; J Yamaguchi; T Akazawa
Journal:  Plant Physiol       Date:  1996-04       Impact factor: 8.340

7.  The importance of DNA methylation for stability of foreign DNA in barley.

Authors:  S W Rogers; J C Rogers
Journal:  Plant Mol Biol       Date:  1992-03       Impact factor: 4.076

8.  Structural organization and differential expression of rice alpha-amylase genes.

Authors:  N Huang; N Koizumi; S Reinl; R L Rodriguez
Journal:  Nucleic Acids Res       Date:  1990-12-11       Impact factor: 16.971

9.  Aleurones from a Barley with Low [alpha]-Amylase Activity Become Highly Responsive to Gibberellin When Detached from the Starchy Endosperm.

Authors:  R. W. Skadsen
Journal:  Plant Physiol       Date:  1993-05       Impact factor: 8.340

10.  Chromosomal localization and genomic organization of α-amylase genes in rice (Oryza sativa L.).

Authors:  S Ranjhan; J C Litts; M R Foolad; R L Rodriguez
Journal:  Theor Appl Genet       Date:  1991-07       Impact factor: 5.699

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