| Literature DB >> 32641109 |
Florence Mutua1, Garima Sharma2,3, Delia Grace2, Samiran Bandyopadhyay4, Bibek Shome5, Johanna Lindahl2,3,6.
Abstract
BACKGROUND: Livestock production, particularly the dairy sector, is important for food and nutritional wellbeing of communities in India, it supports livelihoods of many farmers, and contributes to the economy of the country. India is a high consumer of antibiotics and antimicrobial resistant (AMR) bacteria are a major public health concern.Entities:
Keywords: Animal health; Antimicrobial resistance; Antimicrobial use; Theory of change
Mesh:
Substances:
Year: 2020 PMID: 32641109 PMCID: PMC7346624 DOI: 10.1186/s13756-020-00760-3
Source DB: PubMed Journal: Antimicrob Resist Infect Control ISSN: 2047-2994 Impact factor: 4.887
Practices related to antibiotic use in animal health, and their implications in antimicrobial resistance
| Animal health practices | Implications | |
|---|---|---|
| Farm practices (with potential to cause AMR) | Selling of milk from cows given antibiotics | In cases where withdrawal periods have not been observed and residue levels are beyond the recommended levels, consumers can be exposed to low antibiotic doses, which can result to resistant bacteria. |
| Inadequate disease-control practices including vaccination | Disease control is important as new infections are avoided and the need to use antimicrobials is reduced. The risk of AMR is minimized. | |
| Not aware about antibiotic withdrawal periods, for those aware, considering it impractical given the loss implications | Farmers are likely to sell antibiotic-contaminated milk, and this has serious health implications | |
Unrestricted access to antibiotics [ | Direct marketing of drugs to farmers | The strategy may encourage farmers to use antibiotics in cases where they are not required. Prudent use of drugs is important in addressing the problem of AMR. |
| Over-the-counter access (informal prescribers, with or without prescription, and through re-use of old prescriptions). | Inappropriate use is promoted. | |
| Use of low-cost antibiotics by small- scale farmers (how much is used depends on the severity of infection) | A problem if these are of poor quality or are easily available over- the-counter as there is tendency to use them inappropriately. Exposure to low doses over a long period of time may encourage selection of resistant bacterial strains. | |
| Farmers administer antibiotic to animals irrespective of whether the disease is infectious or not | This implies misuse of antibiotics and may trigger AMR. | |
| Use of antibiotics labelled for humans (and those for other livestock species) | Appropriate dosages and withdrawal period cannot be determined. Use of last-resort antibiotics would have serious health implications. | |
Consultation when an animal is sick. | Consulting veterinarians after the case has become serious, and often after sick animals have been treated by unqualified individuals | Chronic cases are less likely to be successful, and the infection may have become resistant, making the veterinarians unable to save the animal, and the farmer loses confidence. |
| Consulting with unprofessional groups (e.g. milk vendors and the para-veterinarians) | They are not trained and therefore not aware of the right medication to use. They are also not knowledgeable about AMR. | |
| Lack of operational laboratory facilities (lack of microbiologists, equipment etc.). | Quality tests allow for confirmation of specific pathogens and will inform the choice of antibiotics to use. Tests are also important in surveillance of AMR. |
Results of a desk review exercise to determine the status of antibiotic residues in milk in India
| Study authors | Study area | Test analyses procedures (number of samples) | % Positive |
|---|---|---|---|
| Kalla et al. [ | Selected coastal districts of Andhra Pradesh | Delvo test ( | 7 (penicillin); 5 (tetracycline); 6 (oxytetracycline) |
| Kumarswamy et al. [ | Thrissur | Microbial Inhibition Assay ( | 8 (antibiotic residues) |
| Charm Assay ( | 21 (tetracycine) | ||
| Charm Assay ( | 28 (Beta lactam | ||
| Charm ENRO ( | 21 (Enrofloxacin) | ||
| Nirala et al. [ | Bihar | HPLC ( | 1.2 (Enrofloxacin) |
| Lunden [ | Assam | Charm Rosa | 88 (Neomycin, Streptocmycin) |
| 22.8 (Sulphonamide) | |||
| 2.9 (Beta lactams) | |||
| 2.3 (Chlorampenicol) | |||
| 2 (Macrolides / Gentamycin) | |||
| Lejaniya et al. [ | Thrisssur | Antibiotic test kits ( | 12 (Beta lactam) |
| 2 (Tetracyclines) | |||
| Gaurav et al. [ | Punjab | Ridascreen competitive enzyme immunoassay ( | 13.5 (Tetracycline) |
| Dinki and Balcha [ | Guwahati city | 23.3 (type not specified) |
Suggested strategies to reducing antimicrobial usage in human and animal health, and conserving their effectiveness
| Reference | Description of proposed AMR strategies |
|---|---|
| CDDEP [ | Reducing the need for antibiotics use (improved water, sanitation, immunization); hospital infection control; change incentives that encourage antibiotic use to incentives that encourage antibiotic stewardship; reduce and eventually phase out antibiotic use in agriculture; educate and inform health professionals, policy makers, and the public on sustainable use of antibiotics. |
| CDDEP [ | Tracking rates of veterinary antibiotic use, resistance and residues through a nationwide surveillance and monitoring system; changing incentives to discourage unnecessary antibiotic use in animals (without jeopardizing animal or human health); education of farmers, veterinarians, and consumers on the dangers of antibiotic resistance; and phasing out the sub-therapeutic use of antibiotics in animals |
| Garg and Mohanta [ | Educating farmers and other stakeholders on appropriate use of antibiotics; reducing the need for antibiotics through good husbandry practices and use of alternative medicines (herbal, probiotics etc.); allowing for withdrawal period to pass before products are sold; and enacting of laws that ban or restrict the use of antibiotics in animals. |
| Parikh [ | Education on rational use of drugs; regulate over-the-counter availability of drugs; develop guidelines at the local, national and regional levels; improved hygiene and infection control; regular surveillance of data and antibiograms to guide antibiotic selection; antibiotic stewardship; culture tests before antibiotics are administered; measuring outcomes to evaluate effectiveness of policies. |
| Ghafur et al. [ | Ban on over- the-counter drug sales; expanding the network of accredited laboratories and developing low cost diagnostics; issuance of antibiograms at pre-defined intervals by microbiology laboratories; reduce erroneous reporting through use of standardized laboratories; establishment of national antibiotic resistance surveillance system; evaluate levels of use of antibiotics in animal health; observing drug withdrawal periods; and monitoring of AMR in food animals. |
| GARP [ | Surveillance for both AMR and antibiotic use; increased use of diagnostic tools; strengthening of infection control committees; continuing education for pharmacists and health staff; checklists for surgical procedures; improving antibiotic supply chains and quality; regulate veterinary use of antibiotics (ban non-therapeutic use of antimicrobials and observance of drug withdrawal periods). |
| Lee et al. [ | Initiation of internship programs for postgraduate students; education of healthcare professionals; reductions in the amount of antibiotics used in agriculture; and promotion of antimicrobial stewardship activities |
Key steps in the regulation of AMR in India
| Year when action was taken | Implementation details |
|---|---|
| 2011 | Adoption of the “Jaipur Declaration on Antimicrobial Resistance” by India’s health minister along with the health ministers of all member states of the WHO South-East Asia Region. They agreed to, among other things, institute measures to combat AMR, develop national antibiotic policy, regulate use of antimicrobial agents, promote behavioural change in prescribers and communities, build capacity for efficient surveillance of AMR, and strengthen diagnostic facilities. |
| 2012 | The “National Programme on Containment of Antimicrobial Resistance” was launched under the 12th five-year plan (2012–2017). AMR surveillance work started in 10 laboratories. A few guidelines were developed (national treatment guideline for antimicrobial use, guideline on infection control). A national Infection control policy is being finalized. An International Conference on AMR was organized in February 2016. |
| 2016 | A workshop “Combating Antimicrobial Resistance: A Public Health Challenge and Priority” was jointly organized by the Government of India and the WHO. The “Medicines with the Red Line” media campaign was launched. |
| 2017 | National network of veterinary laboratories for antimicrobial resistance (AMR) was established (the Indian Network for Fishery and Animals Antimicrobial Resistance (INFAAR)) |
| 2017 | National action plan on AMR was adopted. |
| 2017 | Antibiotic Residue limits in meat was released by the Food Safety and Standards Authority of India (FSSAI) |
| 2018 | Kerala adopted the sub national State Action Plan |
| 2019 | Manufacture, sale and distribution of colistin and its formulations for food-producing animals, dairy, poultry, aqua farming and animal feed supplements prohibited |
Fig. 1Sample theory of change for an AMR intervention
Sample assumptions in an AMR- intervention theory of change exercise
| Input and project output | Outcome | Assumptions |
|---|---|---|
| Farmer receives training and written information on how to reduce antibiotic use and the importance of AMR | Farmers have increased knowledge on antibiotic use and AMR | • Farmers have enough background knowledge to understand the information • Farmers feel the relevance for them • Farmers are comfortable reading |
| Farmer receives messages, support and other communication that promote readiness to change | Farmers are motivated to change behaviour | • Farmers believe that change of behaviour will have benefits that exceed costs • Farmers believe that change of behaviour is feasible and socially desirable • Veterinarians and other actors stop promoting antibiotics |
| Farmers have access to options that can reduce antimicrobial use | Farmers change practice and reduce antibiotic use | • Farmers can afford inputs needed • Farmers can afford alternatives • Farmers see benefits from reducing antibiotics |
| Reduction of antibiotics leads to reduced antimicrobial resistance in animals, animal products and animal environment | • There are no other sources of antibiotics for the animals that farmers cannot control • Reduced use per animal is not countered by increase in the number of animals | |
| Reduced AMR in humans | • AMR in animals is contributing significantly to human AMR |