Literature DB >> 32626332

Technical specifications on harmonised monitoring of antimicrobial resistance in zoonotic and indicator bacteria from food-producing animals and food.

Marc Aerts, Antonio Battisti, René Hendriksen, Isabelle Kempf, Christopher Teale, Bernd-Alois Tenhagen, Kees Veldman, Dariusz Wasyl, Beatriz Guerra, Ernesto Liébana, Daniel Thomas-López, Pierre-Alexandre Belœil.   

Abstract

Proposals to update the harmonised monitoring and reporting of antimicrobial resistance (AMR) from a public health perspective in Salmonella, Campylobacter coli, Campylobacter jejuni, Escherichia coli, Enterococcus faecalis, Enterococcus faecium and methicillin-resistant Staphylococcus aureus (MRSA) from food-producing animals and derived meat in the EU are presented in this report, accounting for recent trends in AMR, data collection needs and new scientific developments. Phenotypic monitoring of AMR in bacterial isolates, using microdilution methods for testing susceptibility and interpreting resistance using epidemiological cut-off values is reinforced, including further characterisation of those isolates of E. coli and Salmonella showing resistance to extended-spectrum cephalosporins and carbapenems, as well as the specific monitoring of ESBL/AmpC/carbapenemase-producing E. coli. Combinations of bacterial species, food-producing animals and meat, as well as antimicrobial panels have been reviewed and adapted, where deemed necessary. Considering differing sample sizes, numerical simulations have been performed to evaluate the related statistical power available for assessing occurrence and temporal trends in resistance, with a predetermined accuracy, to support the choice of harmonised sample size. Randomised sampling procedures, based on a generic proportionate stratified sampling process, have been reviewed and reinforced. Proposals to improve the harmonisation of monitoring of prevalence, genetic diversity and AMR in MRSA are presented. It is suggested to complement routine monitoring with specific cross-sectional surveys on MRSA in pigs and on AMR in bacteria from seafood and the environment. Whole genome sequencing (WGS) of isolates obtained from the specific monitoring of ESBL/AmpC/carbapenemase-producing E. coli is strongly advocated to be implemented, on a voluntary basis, over the validity period of the next legislation, with possible mandatory implementation by the end of the period; the gene sequences encoding for ESBL/AmpC/carbapenemases being reported to EFSA. Harmonised protocols for WGS analysis/interpretation and external quality assurance programmes are planned to be provided by the EU-Reference Laboratory on AMR.
© 2019 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.

Entities:  

Keywords:  Campylobacter; E. coli; MRSA; Salmonella; antimicrobial resistance monitoring; food; food‐producing animals

Year:  2019        PMID: 32626332      PMCID: PMC7009308          DOI: 10.2903/j.efsa.2019.5709

Source DB:  PubMed          Journal:  EFSA J        ISSN: 1831-4732


  28 in total

1.  The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2018/2019.

Authors: 
Journal:  EFSA J       Date:  2021-04-12

2.  The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2019-2020.

Authors: 
Journal:  EFSA J       Date:  2022-03-29

3.  Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): antimicrobial-resistant Escherichia coli in dogs and cats, horses, swine, poultry, cattle, sheep and goats.

Authors:  Søren Saxmose Nielsen; Dominique Joseph Bicout; Paolo Calistri; Elisabetta Canali; Julian Ashley Drewe; Bruno Garin-Bastuji; José Luis Gonzales Rojas; Christian Gortázar; Mette Herskin; Virginie Michel; Miguel Ángel Miranda Chueca; Barbara Padalino; Paolo Pasquali; Helen Clare Roberts; Hans Spoolder; Karl Ståhl; Antonio Velarde; Arvo Viltrop; Christoph Winckler; Francesca Baldinelli; Alessandro Broglia; Lisa Kohnle; Julio Alvarez
Journal:  EFSA J       Date:  2022-05-10

4.  Technical specifications for a baseline survey on the prevalence of methicillin-resistant Staphylococcus aureus (MRSA) in pigs.

Authors:  Marc Aerts; Antonio Battisti; Rene Hendriksen; Jesper Larsen; Oskar Nilsson; José Cortiñas Abrahantes; Beatriz Guerra; Alexandra Papanikolaou; Pierre-Alexandre Beloeil
Journal:  EFSA J       Date:  2022-10-19

5.  Comparison of Phenotypical Antimicrobial Resistance between Clinical and Non-Clinical E. coli Isolates from Broilers, Turkeys and Calves in Four European Countries.

Authors:  Octavio Mesa-Varona; Rodolphe Mader; Martina Velasova; Jean-Yves Madec; Sophie A Granier; Agnes Perrin-Guyomard; Madelaine Norstrom; Heike Kaspar; Mirjam Grobbel; Eric Jouy; Muna F Anjum; Bernd-Alois Tenhagen
Journal:  Microorganisms       Date:  2021-03-25

6.  Antibiotic resistance among Escherichia coli and Salmonella isolated from dairy cattle feces in Texas.

Authors:  Rosine Manishimwe; Paola M Moncada; Marie Bugarel; H Morgan Scott; Guy H Loneragan
Journal:  PLoS One       Date:  2021-05-07       Impact factor: 3.240

Review 7.  Future of Probiotics and Prebiotics and the Implications for Early Career Researchers.

Authors:  Irina Spacova; Hemraj B Dodiya; Anna-Ursula Happel; Conall Strain; Dieter Vandenheuvel; Xuedan Wang; Gregor Reid
Journal:  Front Microbiol       Date:  2020-06-24       Impact factor: 5.640

8.  [Antimicrobial resistance in E. coli from different cattle populations in Germany].

Authors:  Bernd-Alois Tenhagen; Annemarie Käsbohrer; Mirjam Grobbel; Jens Hammerl; Heike Kaspar
Journal:  Tierarztl Prax Ausg G Grosstiere Nutztiere       Date:  2020-08-21       Impact factor: 0.488

9.  Antimicrobial Resistance Pilot Surveillance of Pigs and Chickens in Vietnam, 2017-2019.

Authors:  C V Tuat; P T Hue; N T P Loan; N T Thuy; L T Hue; V N Giang; Vera I Erickson; Pawin Padungtod
Journal:  Front Vet Sci       Date:  2021-07-08

10.  Role played by the environment in the emergence and spread of antimicrobial resistance (AMR) through the food chain.

Authors:  Konstantinos Koutsoumanis; Ana Allende; Avelino Álvarez-Ordóñez; Declan Bolton; Sara Bover-Cid; Marianne Chemaly; Robert Davies; Alessandra De Cesare; Lieve Herman; Friederike Hilbert; Roland Lindqvist; Maarten Nauta; Giuseppe Ru; Marion Simmons; Panagiotis Skandamis; Elisabetta Suffredini; Héctor Argüello; Thomas Berendonk; Lina Maria Cavaco; William Gaze; Heike Schmitt; Ed Topp; Beatriz Guerra; Ernesto Liébana; Pietro Stella; Luisa Peixe
Journal:  EFSA J       Date:  2021-06-17
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