| Literature DB >> 32626105 |
Himdata Abdourahime, Maria Anastassiadou, Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Stefanie Nave, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar-Bouza.
Abstract
According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance fluometuron. To assess the occurrence of fluometuron residues in plants, processed commodities, rotational crops and livestock, EFSA considered the conclusions derived in the framework of Commission Regulation (EC) No 33/2008 as well as the European authorisations reported by Member States (including the supporting residues data). Based on the assessment of the available data, an MRL proposal was derived and a consumer risk assessment was carried out. All information required by the regulatory framework was present and a risk to consumers was not identified. In addition, EFSA identified some data gaps which are not expected to impact on the validity of the MRL derived but which might have an impact on national authorisations.Entities:
Keywords: Fluometuron; MRL review; Regulation (EC) No 396/2005; consumer risk assessment; herbicide; phenylurea; trifluoroacetic acid (TFA)
Year: 2019 PMID: 32626105 PMCID: PMC7009192 DOI: 10.2903/j.efsa.2019.5560
Source DB: PubMed Journal: EFSA J ISSN: 1831-4732
Summary table
| Code number | Commodity | Existing EU MRL (mg/kg) | Outcome of the review | |
|---|---|---|---|---|
| MRL (mg/kg) | Comment | |||
|
| ||||
| 401090 | Cotton seed | 0.01 | 0.01 | Recommended |
| – | Other commodities of plant and/or animal origin | See Reg. 839/2008 | – | Further consideration needed |
MRL: maximum residue level; CXL: codex maximum residue limit.
* Indicates that the MRL is set at the limit of quantification.
MRL is derived from a GAP evaluated at EU level, which is fully supported by data and for which no risk to consumers was identified (assuming the existing residue definition); no CXL is available (combination E‐I in Appendix E).
There are no relevant authorisations or import tolerances reported at EU level; no CXL is available. Either a specific LOQ or the default MRL of 0.01 mg/kg may be considered (combination A‐I in Appendix E).
|
Crop and/or situation |
MS or country |
F G or I |
Pests or Group of pests controlled | Preparation | Application | Application rate per treatment |
PHI (days) | Remarks | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Type |
Conc. a.s. |
Method kind |
Range of growth stages & season |
Number min–max |
Interval between application (min) |
a.s./hL min–max |
Water L/ha min–max | Rate and unit | ||||||
| Cotton seeds | EL | F | Annual broad leaf weeds and grasses | SC | 500 g/L | Soil treatment – spraying | 01–09 | 1 | – | – | 2 kg a.i./ha | n.a | Pre‐emergence, incorporation via rain or irrigation | |
MRL: maximum residue level; MS: Member State; a.s.: active substance; a.i.: active ingredient; SC: suspension concentrate.
Outdoor or field use (F), greenhouse application (G) or indoor application (I).
CropLife International Technical Monograph no 2, 6th Edition. Revised May 2008. Catalogue of pesticide.
Growth stage range from first to last treatment (BBCH Monograph, Growth Stages of Plants, 1997, Blackwell, ISBN 3‐8263‐3152‐4), including, where relevant, information on season at time of application.
PHI: minimum preharvest interval.
|
(available studies) |
|
|
|
|
|
| Pulses/oilseeds | Cotton | Two applications: Pre‐emergence 2.6 kg a.s./ha and post‐emergence 35 days after of 2.6 kg a.s./ha | 35, 73, 149, 162 (after first application) | Stalks (immature and mature) and seed (Greece, | |
|
(available studies) |
|
|
|
|
|
| Leafy crops | Lettuce | Two applications: Pre‐emergence 1.96 kg a.s./ha and post‐emergence 35 days after of 2.24 kg a.s./ha | 194 DAT | Greenhouse studies (Greece, | |
| Cereal (small grain) | Spring wheat | ||||
| Oilseeds | Soyabean | ||||
| Leafy crops | Lettuce | Two applications: Pre‐emergence 1.96 kg a.s./ha and post emergence 35 days after of 2.24 kg a.s./ha | 41 months | Field studies (Greece, | |
| Cereal (small grain) | Spring wheat | 41 months | |||
| Maize | 46 months | ||||
| Oilseeds | Soyabean | 46 months | |||
| Root/tuber crops | Carrots | 46 months | |||
|
(hydrolysis study) |
|
|
| ||
| Pasteurisation (20 min, 90°C, pH 4) | Not triggered | – | |||
| Baking, brewing and boiling (60 min, 100°C, pH 5) | Not triggered | – | |||
| Sterilisation (20 min, 120°C, pH 6) | Not triggered | – | |||
| Other processing conditions | Not triggered | – | |||
|
Plant products (available studies) | Category | Commodity | T (°C) | Stability period | Compounds covered | Comment/Source | |
|---|---|---|---|---|---|---|---|
| Value | Unit | ||||||
| High water content | Sugar beet roots/tops | −18 | 3 | Months | sum of fluometuron and all metabolites containing the trifluoromethylaniline moiety | No conclusion on the stability of maize grain could be drawn and a data gap was identified in EFSA, | |
| High oil content | Cotton seed | −15 | 19 | Months | |||
| Dry/high starch content | Maize grain | – | – | Months | |||
| Commodity |
Region/ Indoor
|
Residue levels observed in the supervised residue trials (mg/kg) | Comments/Source |
Calculated MRL (mg/kg) |
HR (mg/kg) |
STMR (mg/kg) |
|---|---|---|---|---|---|---|
| Cotton seed | SEU | 3 × < 0.01 | Residue trials on cotton seed compliant with GAP. Reduced number of trials is sufficient since a zero residue situation is expected | 0.01 | < 0.01 | < 0.01 |
GAP: Good Agricultural Practice; OECD: Organisation for Economic Co‐operation and Development; MRL: maximum residue level.
* Indicates that the MRL is proposed at the limit of quantification.
Mo: residue levels expressed according to the monitoring residue definition; RA: residue levels expressed according to risk assessment residue definition.
NEU: Outdoor trials conducted in northern Europe, SEU: Outdoor trials conducted in southern Europe, Indoor: indoor EU trials or Country code: if non‐EU trials.
Highest residue. The highest residue for risk assessment (RA) refers to the whole commodity and not to the edible portion.
Supervised trials median residue. The median residue for risk assessment (RA) refers to the whole commodity and not to the edible portion.
| Relevant groups (subgroups) | Dietary burden expressed in | Most critical subgroup | Most critical commodity | Trigger exceeded(Y/N) | Comments | |||
|---|---|---|---|---|---|---|---|---|
| mg/kg bw per day | mg/kg DM | |||||||
| Median | Maximum | Median | Maximum | |||||
|
Cattle (all) | 0.0001 | 0.0001 | < 0.01 | < 0.01 | Cattle (dairy) | Cotton, undelinted seed | No | |
|
Cattle (dairy only) | 0.0001 | 0.0001 | < 0.01 | < 0.01 | Cattle (dairy) | Cotton, undelinted seed | No | |
|
Sheep (all) | 0.0001 | 0.0001 | < 0.01 | < 0.01 | Sheep (ram/ewe) | Cotton, meal | No | |
|
Sheep (ewe only) | 0.0001 | 0.0001 | < 0.01 | < 0.01 | Sheep (ram/ewe) | Cotton, meal | No | |
|
Swine (all) | 0.0000 | 0.0000 | < 0.01 | < 0.01 | Swine (breeding) | Cotton, meal | No | |
|
Poultry (all) | 0.0001 | 0.0001 | < 0.01 | < 0.01 | Poultry (turkey) | Cotton, meal | No | |
|
Poultry (layer only) | 0.0000 | 0.0000 | < 0.01 | < 0.01 | Poultry (layer) | Cotton, meal | No | |
| Fish | 0.0001 | 0.0001 | < 0.01 | < 0.01 | Cattle (dairy) | Cotton, undelinted seed | No | |
bw: body weight; DM: dry matter.
When one group of livestock includes several subgroups (e.g. poultry ‘all’ including broiler, layer and turkey), the result of the most critical subgroup is identified from the maximum dietary burdens expressed as ‘mg/kg bw per day’.
The most critical commodity is the major contributor identified from the maximum dietary burden expressed as ‘mg/kg bw per day’.
|
(available studies) |
|
(mg/kg bw per day) |
(days) |
|
|---|---|---|---|---|
| Laying hen | 0.32 | 20 | Dose rate recalculated assuming body weight of 1.9 kg and feed intake of 0.13 kg/day (Greece, | |
| Lactating goat | 0.14 | 10 | Dose rate recalculated assuming body weight of 70 kg and feed intake of 2 kg/day (Greece, |
bw: body weight.
| Code number | Commodity | Existing EU MRL (mg/kg) | Outcome of the review | |
|---|---|---|---|---|
| MRL (mg/kg) | Comment | |||
|
| ||||
| 401090 | Cotton seed | 0.01 | 0.01 | Recommended |
| – | Other commodities of plant and/or animal origin | See Reg. 839/2008 | – | Further consideration needed |
MRL: maximum residue level; CXL: codex maximum residue limit.
* Indicates that the MRL is set at the limit of quantification.
MRL is derived from a GAP evaluated at EU level, which is fully supported by data and for which no risk to consumers was identified (assuming the existing residue definition); no CXL is available (combination E‐I in Appendix E).
There are no relevant authorisations or import tolerances reported at EU level; no CXL is available. Either a specific LOQ or the default MRL of 0.01 mg/kg may be considered (combination A‐I in Appendix E).
| Feed commodity | Median dietary burden | Maximum dietary burden | ||
|---|---|---|---|---|
| Input value (mg/kg) | Comment | Input value (mg/kg) | Comment | |
|
| ||||
| Cotton, undelinted seed | 0.01 | STMR | 0.01 | STMR |
| Cotton, meal | 0.01 | STMR (default PF not applied) | 0.01 | STMR (default PF not applied) |
STMR: supervised trials median residue; PF: processing factor.
* Indicates that the input value is proposed at the limit of quantification.
For cotton meal, no default processing factor was applied because fluometuron applied early in the growing season and residues are expected to be below the LOQ. Concentration of residues in this commodity is therefore not expected.
| Commodity | Chronic risk assessment | Acute risk assessment | ||
|---|---|---|---|---|
| Input value (mg/kg) | Comment | Input value (mg/kg) | Comment | |
|
| ||||
| Cotton seeds | 0.01 | STMR | 0.01 | STMR |
STMR: supervised trials median residue.
* Indicates that the input value is proposed at the limit of quantification.
| Code/trivial name | IUPAC name/SMILES notation/InChiKey | Structural formula |
|---|---|---|
| Fluometuron |
1,1‐dimethyl‐3‐(α,α,α ‐trifluoro‐ O=C(Nc1cc(ccc1)C(F)(F)F)N(C)C RZILCCPWPBTYDO‐UHFFFAOYSA‐N |
|
| TFA (Trifluoroacetic acid) |
trifluoroacetic acid FC(F)(F)C(=O)O DTQVDTLACAAQTR‐UHFFFAOYSA‐N |
|
| TFMA (Trifluoromethylaniline) |
3‐(trifluoromethyl)aniline FC(F)(F)c1cc(N)ccc1 VIUDTWATMPPKEL‐UHFFFAOYSA‐N |
|
IUPAC: International Union of Pure and Applied Chemistry; SMILES: simplified molecular‐input line‐entry system; InChiKey: International Chemical Identifier Key.
The metabolite name in bold is the name used in the conclusion.
ACD/Name 2015 ACD/Labs 2015 Release (File version N20E41, Build 75170, 19 December 2014).
ACD/ChemSketch 2015 ACD/Labs 2015 Release (File version C10H41, Build 75059, 17 December 2014).