Literature DB >> 32625990

Updated pest categorisation of Xylella fastidiosa.

Michael Jeger, David Caffier, Thierry Candresse, Elisavet Chatzivassiliou, Katharina Dehnen-Schmutz, Gianni Gilioli, Jean-Claude Grégoire, Josep Anton Jaques Miret, Alan MacLeod, Maria Navajas Navarro, Björn Niere, Stephen Parnell, Roel Potting, Trond Rafoss, Vittorio Rossi, Gregor Urek, Ariena Van Bruggen, Wopke Van der Werf, Jonathan West, Stephan Winter, Rodrigo Almeida, Domenico Bosco, Marie-Agnès Jacques, Blanca Landa, Alexander Purcell, Maria Saponari, Ewelina Czwienczek, Alice Delbianco, Giuseppe Stancanelli, Claude Bragard.   

Abstract

Following a request from the European Commission, the EFSA Plant Health Panel updated its pest categorisation of Xylella fastidiosa, previously delivered as part of the pest risk assessment published in 2015. X. fastidiosa is a Gram-negative bacterium, responsible for various plant diseases, including Pierce's disease, phony peach disease, citrus variegated chlorosis, olive quick decline syndrome, almond leaf scorch and various other leaf scorch diseases. The pathogen is endemic in the Americas and is present in Iran. In the EU, it is reported in southern Apulia in Italy, on the island of Corsica and in the Provence-Alpes-Côte d'Azur region in France, as well as in the Autonomous region of Madrid, the province of Alicante and the Balearic Islands in Spain. The reported status is 'transient, under eradication', except for the Balearic Islands, Corsica and southern of Apulia, where the status is 'present with a restricted distribution, under containment'. The pathogen is regulated under Council Directive 2000/29/EC and through emergency measures under http://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:32015D0789 (as amended http://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:32017D2352). The pest could enter the EU via host plants for planting and via infectious insect vectors. The host range includes hundreds of host species listed in the EFSA host plant database. In the EU, host plants are widely distributed and climatic conditions are favourable for its establishment. X. fastidiosa can spread by movement of host plants for planting and infectious insect vectors. X. fastidiosa is known to cause severe direct damage to major crops including almonds, citrus, grapevines, olives, stone fruits and also forest trees, landscape and ornamental trees, with high impacts. The criteria assessed by the Panel for consideration as a potential Union quarantine pest are met (the pathogen is present in the EU, but it has a restricted distribution and is under official control). X. fastidiosa is not considered as a regulated non-quarantine pest (RNQP) as the pathogen may spread also via insect vector transmission.
© 2018 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.

Entities:  

Keywords:  European Union; Pierce's disease; citrus variegated chlorosis; leaf scorch; olive quick decline syndrome; pest risk; plant health; plant pest; quarantine

Year:  2018        PMID: 32625990      PMCID: PMC7009507          DOI: 10.2903/j.efsa.2018.5357

Source DB:  PubMed          Journal:  EFSA J        ISSN: 1831-4732


  7 in total

1.  An Evaluation of Monitoring Surveys of the Quarantine Bacterium Xylella Fastidiosa Performed in Containment and Buffer Areas of Apulia, Southern Italy.

Authors:  Marco Scortichini; Gianluigi Cesari
Journal:  Appl Biosaf       Date:  2019-06-01

2.  Novel Virulent Bacteriophages Infecting Mediterranean Isolates of the Plant Pest Xylella fastidiosa and Xanthomonas albilineans.

Authors:  Fernando Clavijo-Coppens; Nicolas Ginet; Sophie Cesbron; Martial Briand; Marie-Agnès Jacques; Mireille Ansaldi
Journal:  Viruses       Date:  2021-04-21       Impact factor: 5.048

3.  Orthology-Based Estimate of the Contribution of Horizontal Gene Transfer from Distantly Related Bacteria to the Intraspecific Diversity and Differentiation of Xylella fastidiosa.

Authors:  Giuseppe Firrao; Marco Scortichini; Laura Pagliari
Journal:  Pathogens       Date:  2021-01-07

4.  A non-targeted metabolomics study on Xylella fastidiosa infected olive plants grown under controlled conditions.

Authors:  Asmae Jlilat; Rosa Ragone; Stefania Gualano; Franco Santoro; Vito Gallo; Leonardo Varvaro; Piero Mastrorilli; Maria Saponari; Franco Nigro; Anna Maria D'Onghia
Journal:  Sci Rep       Date:  2021-01-13       Impact factor: 4.379

5.  Root and stem rot, and wilting of olive tree caused by Dematophora necatrix and associated with Emmia lacerata in Central Italy.

Authors:  Valeria Fusco; Vittorio Pasciuta; Valentina Lumia; Antonio Matere; Valerio Battaglia; Giorgia Bertinelli; Domenico Sansone; Angela Brunetti; Massimo Pilotti
Journal:  Eur J Plant Pathol       Date:  2022-01-23       Impact factor: 2.224

6.  Xylella fastidiosa Infection Reshapes Microbial Composition and Network Associations in the Xylem of Almond Trees.

Authors:  Manuel Anguita-Maeso; Aitana Ares-Yebra; Carmen Haro; Miguel Román-Écija; Concepción Olivares-García; Joana Costa; Ester Marco-Noales; Amparo Ferrer; Juan A Navas-Cortés; Blanca B Landa
Journal:  Front Microbiol       Date:  2022-07-14       Impact factor: 6.064

7.  Insecticidal Effect of Entomopathogenic Nematodes and the Cell-Free Supernatant from Their Symbiotic Bacteria against Philaenus spumarius (Hemiptera: Aphrophoridae) Nymphs.

Authors:  Ignacio Vicente-Díez; Rubén Blanco-Pérez; María Del Mar González-Trujillo; Alicia Pou; Raquel Campos-Herrera
Journal:  Insects       Date:  2021-05-14       Impact factor: 2.769

  7 in total

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