| Literature DB >> 32603324 |
Ana E Farfán-García1, Aamer Imdad2, Chengxian Zhang3, Mónica Y Arias-Guerrero1,4, Nayibe T Sánchez-Álvarez1,4, Junaid Iqbal3, Adriana E Hernández-Gamboa5, James C Slaughter6, Oscar G Gómez-Duarte3,7.
Abstract
BACKGROUND: Acute gastroenteritis (AGE) is a major cause of morbidity and mortality in children aged less than 5 years in low- and middle-income countries where limited access to potable water, poor sanitation, deficient hygiene, and food product contamination are prevalent. Research on the changing etiology of AGE and associated risk factors in Latin America, including Colombia, is essential to understand the epidemiology of these infections. The primary objectives of this study were to describe etiology of moderate to severe AGE in children less than 5 years of age from Bucaramanga, Colombia, a middle-income country in Latin American, and to identify the presence of emerging E. coli pathotypes. METHODOLOGY/PRINCIPALEntities:
Mesh:
Year: 2020 PMID: 32603324 PMCID: PMC7357789 DOI: 10.1371/journal.pntd.0008375
Source DB: PubMed Journal: PLoS Negl Trop Dis ISSN: 1935-2727
Inclusion/Exclusion criteria for cases and controls.
| Cases |
| Inclusion criteria |
| Controls |
| Inclusion criteria: |
Fig 1Recruitment of cases of moderate to severe AGE and healthy controls in the metropolitan area of Bucaramanga, Colombia.
Cases were children with AGE and controls were healthy children. Abbreviation: AGE, acute gastroenteritis.
Demographic and epidemiological factors among cases and controls.
| Variable | Cases (431) | Controls (430) | |
|---|---|---|---|
| ND | |||
The percentages are in reference to total at the top of the column. P values obtained by Chi 2 test
Abbreviations: SD = standard deviation; kg = kilogram cm = centimeter; Cop: Colombian peso.
a Mestiza is the ethnic category people with white and indigenous ancestry.
bData missing for 7 (0.8%) participants;
c One US dollar is equivalent to $3,000 Colombian pesos (Cop);
dUnderweight: weight for age < –2 standard deviations (SD) of the WHO Child Growth Standards median. Data missing for 4 (0.4%) participants;
e Data missing for 13 (1.5%) of participants
f Stunting: height for age < –2 SD of the WHO Child Growth Standards median. Data missing for 32 (3.7%) of participants.
gThe average age for cases was 655 days (449 standard deviation (SD)) and for controls was 611 (454 SD) with a p-value of 0.160.
hNo data on antibiotics use prior to enrollment in healthy controls.
Clinical manifestations among cases of AGE at time of enrollment.
| Clinical manifestations | 0–<12 months (140) | 12–<24 months (148) | 24–<60 months (143) | ||||
|---|---|---|---|---|---|---|---|
| n | % | n | % | n | % | ||
| Diarrhea | 137 | 31.8 | 141 | 32.7 | 125 | 29.0 | <0.00 |
| Vomiting | 77 | 17.9 | 108 | 25.1 | 120 | 27.8 | <0.00 |
| Fever | 105 | 24.4 | 112 | 26.0 | 110 | 25.5 | 0.92 |
| Abdominal pain | 39 | 9.0 | 63 | 14.6 | 116 | 26.9 | <0.00 |
| Dysentery | 42 | 9.7 | 27 | 6.3 | 27 | 6.3 | 0.03 |
aTotal number of subjects in this age category.
bThese variables are part of the inclusion criteria for cases.
cDysentery was defined as presence of blood with or without mucus in the stool per parent or guardian description.
dCategorical p-value calculated by chi-square test.
*Values are statistically significant
Proportion of cases of AGE and healthy controls with increasing number of pathogens identified in stools.
| Pathogens | Cases (n- 431) | Controls (n-430) | |||
|---|---|---|---|---|---|
| n | % | n | % | ||
| None | 124 | 28.8 | 198 | 46 | <0.001 |
| One | 184 | 42.7 | 172 | 40 | |
| Two | 100 | 23.2 | 51 | 11.9 | |
| Three | 18 | 4.2 | 9 | 2.1 | |
| Four | 5 | 1.2 | 0 | 0.0 | |
Abbreviations. n: number; %: percentage; NA: not applicable.
The percentages are in reference to total at the top of the column. p-values obtained by Chi 2 test.
As chi square cannot be calculated when one of the cells values is zero, we assume a single control with 4 pathogens.
Prevalence of microorganisms in cases and controls and their association with moderate to severe diarrhea.
| Pathogen | Case | Control | Total | Crude Odds Ratios | Adjusted Odd Ratios |
|---|---|---|---|---|---|
| (2.3–5.8) | |||||
| • | |||||
| • | 5.8 (3.2–10.2) | ||||
| • | |||||
| 25(6.1–107) | |||||
| 2.9(1.1–7) | |||||
| 3.2(1.0–9) | |||||
| 19.1(2.5–145) | |||||
| 4.9 (1.3–17) | |||||
| 5.8 (1.2–27) | |||||
| Emergent | |||||
The percentages are will reference to totals given at the top of each column. Odd ratios obtained by logistic regression and results in the last column of the table are adjusted for age, sex, weight, insurance, education of primary caregiver, handwashing and presence of other pathogen. The results are presented for only those pathogens that had at least one positive test on cases and controls.
The total percentage in columns may exceed 100 as multiple pathogens were present in a single subject.
Abbreviations: DAEC, diffusely adherent E. coli; EAEC, enteroaggregative E. coli; EIEC, enteroinvasive E. coli; EPEC, enteropathogenic E. coli; ETEC, enterotoxigenic E. coli; and STEC, Shiga toxin producing E. coli.
*: OR and CI values above 1.0 that indicate association with AGE.
# Indicates organisms not recognized as pathogens.
Fig 2Proportion of diarrheagenic pathogens among cases of moderate to severe AGE and healthy controls stratified by age.
Age stratification in months includes: 0 to <12, 12 to <24, and 24 to 59 months of age. Abbreviations: AGE, acute gastroenteritis; EAEC, enteroaggregative E. coli; EPEC, enteropathogenic E. coli; ETEC, enterotoxigenic E. coli.
Fig 3Attributable fraction for moderate to severe AGE for different diarrheagenic pathogens.
Attributable fractions for different pathogens for moderate to severe gastroenteritis were calculated based on odd ratios calculated from adjusted models. Abbreviations: AGE, acute gastroenteritis; EIEC, enteroinvasive E. coli; DAEC, diffusely adherent E. coli; ETEC, enterotoxigenic E. coli.
Distribution of Escherichia coli pathotypes and virulence genes among cases and controls.
| Pathotype (n) | Subtypes | Genes | Cases | Controls | ||
|---|---|---|---|---|---|---|
| n | % | n | % | |||
| ETEC (27) | ST-ETEC | 7 | 41.2 | 0 | - | |
| nonST-ETEC | 5 | 29.4 | 10 | 100 | ||
| ST-ETEC | 5 | 29.4 | 0 | - | ||
| EAEC (115) | Typical EAEC | 38 | 65.5 | 38 | 66.7 | |
| Atypical EAEC | 20 | 34.5 | 19 | 33.3 | ||
| EPEC (82) | Atypical EPEC | 29 | 93.5 | 47 | 92.2 | |
| Typical EPEC | 2 | 6.5 | 4 | 7.8 | ||
| DAEC (6) | 4 | 100 | 2 | 100 | ||
| EIEC (3) | 1 | 100 | 2 | 100 | ||
| STEC (3) | 3 | 100 | 0 | - | ||
| Emergent | EAEC/ETEC (1) | 1 | 25 | 0 | - | |
| EAEC/EPEC (1) | 1 | 25 | 0 | - | ||
| BF-EIEC (2) | 2 | 50 | 0 | - | ||
aThe total number of subjects positive for EAEC were 115, however the total number of typical EAEC and atypical EAEC was 122 because both typical and atypical EAEC were detect in the stool of a total of 5 subjects;
b eae: this genotype corresponds to atypical ETEC;
ceae, bfpA genotype corresponds to typical EPEC;
d BF-EIEC is an emergent EIEC strain with unusual serotype.
Abbreviations: ETEC: Enterotoxigenic E. coli; ST-ETEC: Heat stable toxin ETEC; EAEC: Enteroaggregative E. coli; EPEC: Enteropathogenic E. coli; EIEC: Enteroinvasive E. coli; and STEC: Shiga toxin-producing E. coli; DAEC: Diffusely adherent E. coli; BF-EIEC: Biofilm-forming enteroinvasive E. coli.