Literature DB >> 32563987

Probiotics for cancer alternative prevention and treatment.

Tesfaye Legesse Bedada1, Tatek Kasim Feto2, Kaleab Sebsibe Awoke3, Asnake Desalegn Garedew4, Fitsum Tigu Yifat5, Dagim Jirata Birri6.   

Abstract

Cancer is a fatal malignancy with high clinical significance and remains one of the major causes of illness and death. It has no suitable cure existing till now. The safety and stability of the standard chemotherapeutics drugs and synthetic agents used to manage cancer are doubtful. These agents are affecting the quality of life or contributing for development of drug resistance and are not affordable to the majority of the patients. Therefore, scientists are looking into clinical management of the cancer with high efficiency. This review focuses on the role of probiotics as alternative prevention and treatment of cancer. In this regard, we discuss the alternative cancer biotherapeutic drugs including live or dead probiotics and their metabolites, such as short chain fatty acids, inhibitory compounds of protein, polysaccharide, nucleic acid and ferrichrome in in vitro, in vivo and clinical studies. We also discuss the effectiveness of these biotherapeutics in prevention and treatment of various types of cancer linked with probiotic bacterial or fungal strains, probiotic dose, and time of exposure. More in vivo mainly clinical trials are necessary to further reveal and approve the significant role of live and dead probiotics as well as their metabolic products in cancer prevention and treatment. Finally, the majority of the positive results provided by probiotic treatments are limited to experimental settings. To minimize side effects associated with probiotics, short and long term effect studies in the direction of methodology standardization are required.
Copyright © 2020 The Author(s). Published by Elsevier Masson SAS.. All rights reserved.

Entities:  

Keywords:  Bacteria; Cancer; Fungi; Prevention; Probiotics

Mesh:

Year:  2020        PMID: 32563987     DOI: 10.1016/j.biopha.2020.110409

Source DB:  PubMed          Journal:  Biomed Pharmacother        ISSN: 0753-3322            Impact factor:   6.529


  11 in total

1.  Exploiting the Acidic Extracellular pH: Evaluation of Streptococcus salivarius M18 Postbiotics to Target Cancer Cells.

Authors:  Sevinç Karaçam; Sinem Tunçer
Journal:  Probiotics Antimicrob Proteins       Date:  2021-06-02       Impact factor: 4.609

Review 2.  Functional Foods, Nutraceuticals and Probiotics: A Focus on Human Health.

Authors:  Morayma Ramírez Damián; Naima G Cortes-Perez; Erika T Quintana; Alicia Ortiz-Moreno; Cynthia Garfias Noguez; Carlos Eugenio Cruceño-Casarrubias; María Elena Sánchez Pardo; Luis G Bermúdez-Humarán
Journal:  Microorganisms       Date:  2022-05-21

3.  An In Vivo Study of Lactobacillus rhamnosus (PTCC 1637) as a New Therapeutic Candidate in Esophageal Cancer.

Authors:  Malihe-Sadat Hashemi-Khah; Nazila Arbab-Soleimani; Mohammad-Mahdi Forghanifard; Omid Gholami; Saba Taheri; Sakineh Amoueian
Journal:  Biomed Res Int       Date:  2022-06-24       Impact factor: 3.246

4.  The Anti-Cancer Potential of Heat-Killed Lactobacillus brevis KU15176 upon AGS Cell Lines through Intrinsic Apoptosis Pathway.

Authors:  Chang-Hoon Hwang; Na-Kyoung Lee; Hyun-Dong Paik
Journal:  Int J Mol Sci       Date:  2022-04-07       Impact factor: 6.208

5.  Effects of Resistant Dextrin from Potato Starch on the Growth Dynamics of Selected Co-Cultured Strains of Gastrointestinal Bacteria and the Activity of Fecal Enzymes.

Authors:  Michał Włodarczyk; Katarzyna Śliżewska; Renata Barczyńska; Janusz Kapuśniak
Journal:  Nutrients       Date:  2022-05-22       Impact factor: 6.706

Review 6.  How to Improve Health with Biological Agents-Narrative Review.

Authors:  Anna Zawistowska-Rojek; Stefan Tyski
Journal:  Nutrients       Date:  2022-04-20       Impact factor: 6.706

Review 7.  Challenges in the production and use of probiotics as therapeuticals in cancer treatment or prevention.

Authors:  Alejandra Mejía-Caballero; Vianey Anahi Salas-Villagrán; Alaide Jiménez-Serna; Amelia Farrés
Journal:  J Ind Microbiol Biotechnol       Date:  2021-12-23       Impact factor: 4.258

8.  Antioxidative and Anti-Inflammatory Effects of Lactobacillus plantarum ZS62 on Alcohol-Induced Subacute Hepatic Damage.

Authors:  Yi Gan; Xiufeng Chen; Ruokun Yi; Xin Zhao
Journal:  Oxid Med Cell Longev       Date:  2021-12-06       Impact factor: 6.543

Review 9.  Yeast Genomics and Its Applications in Biotechnological Processes: What Is Our Present and Near Future?

Authors:  Vivian Tullio
Journal:  J Fungi (Basel)       Date:  2022-07-20

Review 10.  Drug Metabolism for the Identification of Clinical Biomarkers in Breast Cancer.

Authors:  Bárbara Costa; Nuno Vale
Journal:  Int J Mol Sci       Date:  2022-03-16       Impact factor: 5.923

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