Literature DB >> 32561429

Lifestyle changes in patients with morbid obesity and type 2 diabetes mellitus during the COVID-19 pandemic.

Michał Wysocki1, Maciej Walędziak2, Monika Proczko-Stepaniak3, Michał Pędziwiatr1, Jacek Szeliga4, Piotr Major5.   

Abstract

Entities:  

Mesh:

Year:  2020        PMID: 32561429      PMCID: PMC7296302          DOI: 10.1016/j.diabet.2020.06.002

Source DB:  PubMed          Journal:  Diabetes Metab        ISSN: 1262-3636            Impact factor:   6.041


× No keyword cloud information.
Recommendations indicate that all elective metabolic and bariatric surgery should be postponed until after the Coronavirus disease 2019 (COVID-19) pandemic [1], [2]. While there are already some data on the impact of a pandemic on general and oncological surgery, there has been nothing for bariatric surgery on its own. Thus far, we have found no publications on the effects of a pandemic on bariatric patients’ health and lifestyles nor, in particular, on those who also have type 2 diabetes mellitus (DM2). That is why we decided to conduct the present study, which was designed as an online survey with the aim of collecting data from bariatric patients during this COVID-19 pandemic. The survey contained multiple-choice and open questions, and was distributed via social media. Patients were analyzed as two groups, preoperative patients and postoperative patients, and further subdivided into patients with and without DM2. All statistical analyses were performed using STATISTICA version 13.5 PL software (TIBCO Software, Palo Alto, CA, USA). Statistical significance was set at P  < 0.05. The study was approved by the local bioethics committee (1072.6120.103.2020) and performed in accordance with ethical standards. The study group consisted of 895 bariatric patients: 164 preoperative patients (18.32%) with morbid obesity; 135 preoperative patients with morbid obesity and DM2 (15.08%); 375 postoperative patients (41.90%); and 221 postoperative patients with DM2 (24.69%). In addition, 786 patients were female (87%) and 109 were male (13%). Their median age was 39 (33–45) years, and their median body mass index (BMI) was 34.77 (29.30–41.18) kg/m2. A total of 139 (46.49%) preoperative patients declared that unhealthy eating habits had begun to prevail due to the epidemic vs. 172 (28.86%) of the postoperative patients (P  < 0.001), with no significant differences according to DM2 status (P  = 0.520 in the preoperative group, P  = 0.793 in the postoperative group), as depicted in Fig. 1 . On the other hand, 226 (75.58%) preoperative patients and 468 (78.52%) postoperative patients declared making no changes to their daily protein intakes, with no significant differences between subgroups (P  = 0.261). However, 63 (21.07%) preoperative patients declared they had increased their caloric intakes and 109 (18.29%) of the postoperative group did so, whereas 79 (26.42%) patients in the preoperative group and 64 (10.74%) in the postoperative group decreased their caloric intakes. Differences between the preoperative and postoperative groups were significant (P  < 0.001), and changes in their eating habits were independent of DM2 (P  = 0.399 and P  = 0.592, respectively).
Fig. 1

Bar graph showing changes in preoperative and postoperative bariatric patients with and without type 2 diabetes mellitus (DM2) due to lifestyle changes imposed by the COVID-19 pandemic.

Bar graph showing changes in preoperative and postoperative bariatric patients with and without type 2 diabetes mellitus (DM2) due to lifestyle changes imposed by the COVID-19 pandemic. Most of the study patients in both groups declared decreased physical activity, with no significant differences between groups [181 (60.54%) preoperative patients vs. 364 (61.07%) postoperative patients; P  = 0.581], as shown in Fig. 1. However, significantly more patients in the preoperative group with vs. without DM2 declared exercising at home on their own (62.96% vs. 50.61%, respectively; P  = 0.032) as, similarly, did those in the postoperative group (69.23% vs. 61.33%, respectively; P  = 0.049). Nevertheless, more patients in the preoperative group than in the postoperative group reported that their body weight had increased due to the pandemic, although there were no differences according to the presence (or not) of DM2 [134 (44.82%) vs. 135 (22.65%), respectively; P  < 0.001], as shown in Fig. 1. In addition, 80 (26.76%) of the preoperative patients declared that limited access to bariatric care had caused them health problems compared with 68 (11.41%) patients in the postoperative group (P  < 0.001), but again regardless of DM2 (P  = 0.200 vs. P  = 0.648, respectively), as depicted in Fig. 1. Finally, almost all of the patients declared having a plan to increase their physical activity after the pandemic, albeit with a significantly greater percentage of those in the preoperative than in the postoperative group, regardless of DM2 [291 (97.32%) vs. 534 (92.71%), respectively; P  = 0.026]. Likewise, the response was similar to a question about changing their eating habits [255 (86.73%) vs. 308 (54.04%), respectively; P  < 0.001]. COVID-19 has had a global impact on everyone's daily life, including the postponement of all elective surgeries, including bariatric procedures [1], [3]. However, we could find no studies documenting non-COVID-19 patients’ perspectives on the pandemic and their lifestyle changes. Nevertheless, regardless of DM2 status, we found that both preoperative and postoperative bariatric patients reported an increased prevalence of unhealthy lifestyle eating habits because of the pandemic. In addition, most of the patients in both our study groups decreased their physical activity due to restrictions on going outdoors and the closing of sports facilities. However, even though more patients with DM2 reported exercising at home on their own in both the preoperative and postoperative groups, fewer patients in the postoperative vs the preoperative group declared that their body weight had increased due to the pandemic, with no differences with or without DM2. In summary, the pandemic has promoted unhealthy lifestyle changes in morbidly obese patients, regardless of the presence of DM2, that have led to significant increases in body weight.

Authors’ contributions

MW: figures, study design, data collection, data analysis, data interpretation, writing of article; MPS: data collection, data analysis, data interpretation, drafting of article; JS: data collection, data analysis, data interpretation, drafting of article; MP: data collection, data analysis, data interpretation, drafting of article; PM: study design, data interpretation, writing and drafting of article, supervision.

Funding

None received.

Disclosure of interest

The authors declare that they have no competing interest.
  4 in total

Review 1.  Modifiable Host Factors for the Prevention and Treatment of COVID-19: Diet and Lifestyle/Diet and Lifestyle Factors in the Prevention of COVID-19.

Authors:  Sawako Hibino; Kazutaka Hayashida
Journal:  Nutrients       Date:  2022-04-29       Impact factor: 6.706

2.  The impact of lockdown caused by the COVID-19 pandemic on glycemic control in patients with diabetes.

Authors:  Edyta Sutkowska; Dominik M Marciniak; Karolina Sutkowska; Karolina Biernat; Justyna Mazurek; Natalia Kuciel
Journal:  Endocrine       Date:  2022-01-24       Impact factor: 3.925

3.  Diet and Lifestyle Changes During the COVID-19 Pandemic in Ibero-American Countries: Argentina, Brazil, Mexico, Peru, and Spain.

Authors:  Oscar G Enriquez-Martinez; Marcia C T Martins; Taisa S S Pereira; Sandaly O S Pacheco; Fabio J Pacheco; Karen V Lopez; Salomon Huancahuire-Vega; Daniela A Silva; Ana I Mora-Urda; Mery Rodriguez-Vásquez; M Pilar Montero López; Maria C B Molina
Journal:  Front Nutr       Date:  2021-06-02

4.  The COVID-19 lockdown as an opportunity to change lifestyle and body weight in people with overweight/obesity and diabetes: Results from the national French COVIDIAB cohort.

Authors:  Boris Hansel; Louis Potier; Sarah Chalopin; Etienne Larger; Jean-François Gautier; Fabienne Delestre; Virginie Masdoua; Benoit Visseaux; Jean-Christophe Lucet; Solen Kerneis; Yawa Abouleka; Jean-François Thebaut; Jean-Pierre Riveline; Diana Kadouch; Ronan Roussel
Journal:  Nutr Metab Cardiovasc Dis       Date:  2021-06-17       Impact factor: 4.666

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.