| Literature DB >> 32554713 |
Kelly M Hines1,2, Gloria Alvarado3, Xi Chen4, Craig Gatto3, Antje Pokorny5, Francis Alonzo4, Brian J Wilkinson6, Libin Xu7.
Abstract
Staphylococcus aureus can incorporate exogenous straight-chainEntities:
Keywords: cell envelope structure; fatty acid incorporation; human serum lipids; lipid association; lipidomics
Year: 2020 PMID: 32554713 PMCID: PMC7300354 DOI: 10.1128/mSphere.00339-20
Source DB: PubMed Journal: mSphere ISSN: 2379-5042 Impact factor: 4.389
FIG 1The major source of lipids in human serum is from LDL particles that contain cholesteryl esters, unesterified cholesterol, triglycerides, and phospholipids. S. aureus secretes at least two lipases, Sal1 and Geh, that release free fatty acids (FAs) from lipids found in serum and LDL. These free fatty acids can be incorporated into S. aureus membrane lipids through the FakA/B and PlsXY systems, with or without further elongation in type II fatty acid synthesis (FASII). ACP, acyl carrier protein; G3P, glycerol 3-phosphate; PA, phosphatidic acid.
FIG 2Lipid profiles of S. aureus JE2 grown in (A) TSB and (B) TSB containing 20% human serum. Data shown are ion mobility-extracted ion chromatograms from the positive electrospray ionization (ESI) analysis.
FIG 3The presence of lipids with an odd number of carbons with unsaturation are evidence that serum-derived unsaturated fatty acids are incorporated into the DGDG (A), PG (B), LysylPG (C), and CL (D) lipid classes of S. aureus. The symbols in parentheses indicate that the data are from positive (+) and negative (-) mode ESI. n = 4 per group. Statistics and detailed fatty acid composition from MS/MS experiments can be found in Data Set S1 in the supplemental material.
FIG 4Heat-killed S. aureus lacks SCUFAs in PGs (A), DGDGs (B), and LysylPGs (C) and retains lower amounts of serum lipids such as cholesterol (D), PC 36:2 (E), and SM (d18:1/16:0) (F). n = 3 per group. Statistics and detailed fatty acid composition from MS/MS experiments can be found in Data Set S1. Ser, serum.
FIG 5Principal-component analysis of lipidomic data (A) reveals that washing pelleted S. aureus with Triton X-100 (TX-100) prior to lipid extraction alters the lipid profile of S. aureus grown in TSB supplemented with serum (TSB+Ser) but not S. aureus grown in TSB only. (B) Washing with TX-100 has no effect on the abundance of endogenous lipids or the incorporation of SCUFAs in serum-treated S. aureus. (C) Pellets from serum-grown S. aureus treated with TX-100 prior to lipid extraction had significantly lower levels of serum lipids, such as PCs. n = 4 per group. Statistics and detailed fatty acid composition from MS/MS experiments can be found in Data Set S1.
FIG 7Incubations of S. aureus in TSB supplemented with lipid standards. (A) PCA of the lipidomic data indicates that oleic acid and CEs, collectively, have similar effects on the lipid profiles of S. aureus relative to S. aureus grown in neat TSB or TSB with ethanol. (B to E) The oleate and linoleate fatty acids from the oleic acid- and CE-treated S. aureus are readily incorporated into PGs (B), CLs (C), LysylPGs (D), and DGDGs (E), whereas little to no incorporation was observed in the PE- and PC-treated S. aureus. n = 3 per group. Statistics and detailed fatty acid composition from MS/MS experiments can be found in Data Set S1.
FIG 6Electron microscopic analysis of S. aureus grown with and without human serum. (A) SEM images reveal S. aureus grown in the presence of human serum leads to a textured cell surface compared to the smooth cell surface of cells grown in TSB. (B) TEM images reveal that cells grown in TSB+Serum display protrusions with irregular shapes, which can be partially removed with Triton X-100 washing. (C) Quantitation of cell wall thickness reveals thicker cell walls in cells grown in TSB+Serum than those grown in TSB only, but cell wall thickness does not differ between washing with 0.9% NaCl or Triton X-100. n ≥ 21 per group. *****, P < 10−6 determined using Student’s t test.
FIG 8Relative abundances of free oleic (FFA 18:1) and free linoleic (FFA 18:2) resulting from the incubation of purified Geh with cholesteryl esters, phospholipids, and triglycerides containing oleic and linoleic acids. n = 3 per group. The dashed lines indicate the background levels of FFA 18:1 and FFA 18:2 detected in the incubations of lipids that did not contain these FAs. Statistical analysis was conducted using Student’s t test. *, P ≤ 0.05; **, P ≤ 0.01.