Tianya Liu1,2, Lingshan Gou3, Shirong Yan4, Tonghui Huang4. 1. Department of Pharmacy, The Affiliated Hospital of Xuzhou Medical University, Xuzhou, Jiangsu 221004, P.R. China. 2. Jiangsu Province Key Laboratory of Anesthesiology, School of Anesthesiology, Xuzhou Medical University, Xuzhou, Jiangsu 221004, P.R. China. 3. Center for Genetic Medicine, Maternity and Child Health Care Hospital Affiliated to Xuzhou Medical University, Xuzhou, Jiangsu 221004, P.R. China. 4. Jiangsu Province Key Laboratory of New Drug Research and Clinical Pharmacy, School of Pharmacy, Xuzhou Medical University, Xuzhou, Jiangsu 221004, P.R. China.
Obesity is associated with multiple comorbidities, including hypertension, sleep apnea, cancers and cardiovascular disease (1,2). In addition, obesity confers an increased risk of developing a number of metabolic diseases, including dyslipidemia, type 2 diabetes and non-alcoholic fatty liver disease (NAFLD) (3,4). Accumulating evidence has indicated that elevated fatty acid synthesis and/or impaired fatty acid oxidation have important roles in the development of obesity and associated metabolic diseases (5,6). Hence, the modulation of fatty acid metabolism may be a potential therapeutic target for obesity-associated metabolic diseases.Acetyl-CoA carboxylase (ACC) is a biotin-dependent heterodimeric enzyme responsible for the catalyzation of acetyl-CoA to form malonyl-CoA, hence regulating fatty acid metabolism and energy homeostasis (7). Two tissue-specific isozymes of ACC have been identified, including ACC1 and ACC2, which have divergent roles and distinct cellular distributions (4). ACC1, mainly expressed in the liver and adipose tissue, catalyzes the ATP-dependent carboxylation of acetyl-CoA to form malonyl-CoA, which functions as a building block to extend the chain length of fatty acids in liver and adipose (8,9). By contrast, ACC2, abundant in heart and muscle tissues and tethered to the mitochondrial outer membrane, functions as a suppressor of mitochondrial fatty acid oxidation by inhibiting carnitine palmitoyl transferase 1 (CPT-1) (10,11). Located in the mitochondrial outer membrane, CPT-1 assists the transport of long-chain acyl-CoA into the mitochondrial membrane for subsequent β-oxidation by converting this to acylcarnitines (12). Thus, ACC has an important role in regulating the fatty acid metabolism and energy homeostasis (13). Other studies have demonstrated that the genetic knockout of ACC2 lowers malonyl-CoA levels and enhances fatty acid oxidation in rodent models of dyslipidemia (14,15). In addition, pharmacological inhibition of ACC activity benefits fatty acid metabolism and improves glucose homeostasis in db/db mice (16).Recently, a novel ACC inhibitor targeting ACC carboxyl transfer domain, PP-7a, was developed by our group, which exhibited a potent inhibitory effect on ACC activity in in vitro studies (17,18). The present study aimed to evaluate the pharmacological effects of ACC inhibition by PP-7a on metabolic disorders in mice fed a high-fat diet (HFD).
Materials and methods
Animals and chemical administration
A total of 35 male C57BL/6J mice (age, 6-7 weeks; weight, 18-19 g), were obtained from the Branch of National Breeder Center of Rodents (Shanghai, China). They were housed in an environment with controlled temperature (23±1˚C) and humidity (55±5%), and a 12-h light/dark cycle with free access to water and food. All animal experiments were approved by the Animal Ethics Committee of Xuzhou Medical University (Xuzhou, China) and performed in accordance with the National Institutes of Health Guidelines for the Care and Use of Laboratory Animals. Following one week of acclimation, the mice were randomly divided into a control group and an HFD group. According to the protocol of a previous study (19), the mice in the control group (n=6) were fed ad libitum a normal chow diet (purchased from the Animal Experimental Center of Xuzhou Medical University) composed with 19% kcal protein, 68% kcal carbohydrates and 13% kcal fat, while the mice of HFD group were fed a HFD consisting of 15% kcal protein, 43% kcal carbohydrates and 42% kcal fat ad libitum for 16 weeks to develop obesity. The most important parameter of the HFD mouse model is the increased body weight and adipose tissue, as compared with the mice fed a normal chow diet.Following 16 weeks on the HFD, the mice were randomly divided into five groups, including the HFD (n=6), HFD+PP-7a (15 mg/kg, n=5), HFD+PP-7a (45 mg/kg, n=6), HFD+PP-7a (75 mg/kg, n=6) and HFD+CP-640186 groups (75 mg/kg, n=6). Compound PP-7a was prepared as detailed in a recent study by our group (17). CP-640186, a known potent ACC inhibitor used as the positive control, was supplied by Selleck Chemicals Co. Ltd (20). PP-7a and CP-640186 have similar chemical structures and exhibited a comparable inhibitory effect on ACC1/2 activity and comparable in vitro cytotoxic activities (17). The doses of PP-7a administered to HFD mice were selected based on in vivo studies investigating the pharmacological effects of CP-640186 published previously (20). PP-7a and CP-640186 were dissolved in 0.5% carboxymethylcellulose. PP-7a was administered at the corresponding doses by gavage once daily for 4 weeks. The mice from the HFD+CP-640186 group received CP-640186 orally each day for 4 weeks. In parallel, the mice in the control group and HFD group were administered 0.5% carboxymethylcellulose solution. The body weight was measured once a week. After 4 weeks, the mice were subjected to a glucose tolerance test and MRI. Under anesthesia with chloral hydrate (10%, 500 mg/kg, i.p.), the animals were sacrificed by cervical dislocation and none of them exhibited signs of peritonitis following the administration of 10% chloral hydrate, as in previous studies (21,22). All of the experimental animals were anesthetized with 10% chloral hydrate prior to blood sampling and were not allowed to survive after blood sampling. Subsequently, the heart, liver and abdominal adipose tissues were harvested for biochemical and histological analysis.
Glucose tolerance test
To evaluate the effects of ACC inhibition on impaired glucose tolerance in obesemice, glucose tolerance tests were performed after 4 weeks of drug administration. In brief, following a 16-h fast, the mice were intragastrically administered glucose (2 g/kg). Blood samples were obtained via the tail vein at 0, 30, 60 and 120 min after glucose loading and the blood glucose concentrations were measured using the Bayer Contour Glucose Meter (Bayer AG).
Analysis of serum triglyceride (TG), total cholesterol (TC) and free fatty acid (FFA) levels
The concentrations of TG, TC and FFA in serum collected from retro-orbital exsanguination of the mice were measured with respective assay kits (cat. no. SNM227, SNM226 and SK125-1, respectively; Beijing Baiaolaibo Technology Co., Ltd.). Blood samples were collected and centrifuged at 1,200 x g for 10 min at 4˚C to collect serum. The serum samples were then added to designated ELISA plates and incubated for 30 min at 37˚C. After discarding the liquid and drying, each well was washed with wash buffer 5 times. Following the addition of horseradish peroxidase-conjugated reagent, the ELISA plate incubated for 30 min at 37˚C. After washing with wash buffer, chromogen solution was added to each well for chromogenic reaction for 15 min at 37˚C and placed in the dark. Following the addition of stop solution, the absorbance was then measured at 450 nm using a microplate reader (Thermo Fisher Scientific, Inc.).
Measurement of malonyl-CoA levels
The livers (ACC1-rich tissue) and hearts (ACC2-rich tissue) were harvested and stored at -80˚C for the detection of malonyl-CoA levels. The liver and heart tissues were homogenized with PBS buffer and then centrifuged at 12,000 x g at 4˚C for 15 min. Subsequently, the supernatant was subjected to the detection of malonyl-CoA with a commercial ELISA kit (cat. no. ARB14412; Beijing Baiaolaibo Technology Co., Ltd.) according to the manufacturer's protocol.
Histological analysis
Partial liver and abdominal adipose tissues from individual mice were post-fixed in 4% paraformaldehyde at 4˚C for 48 h, followed by dehydration using graded ethanol and embedding in paraffin (23). The tissues were cut to a thickness of 5 µm. Subsequently, the tissue sections were stained with hematoxylin for 10 min and eosin for 2 min at room temperature with Hematoxylin-Eosin staining kit (cat. no. D006-1-1; Nanjing Jiancheng Bio-Engineering Institute Co., Ltd), followed by histological analysis under a light microscope (magnification, x400).
Assessment of adipose mass by MRI
To assess the changes in the adipose tissue compartment, mice were subjected to an MRI scan under anesthesia using a Philips Achieva 1.5 Tesla MRI (Philips Medical Systems B.V.). Images were obtained on a ChemiDoc Touch Imaging System and densitometry was performed using Image Lab Software version 5.2.1 (both Bio-Rad Laboratories, Inc.).
Statistical analysis
Values are expressed as the mean ± standard error of the mean. Statistical significance was assessed using Student's t-test or one-way analysis of variance followed by Tukey's test using GraphPad version 6.0 software (GraphPad Software, Inc.). P<0.05 was considered to indicate a statistically significant difference.
Results
PP-7a suppresses the gain of body weight in mice fed an HFD
As depicted in Fig. 1A, the body weight of the control mice fed a chow diet or HFD gradually increased during the period of mouse model generation. After 16 weeks on the HFD, the average body weight of mice receiving the HFD increased >10 g compared with that of the mice fed the normal chow diet (Fig. 1A) and the changes in body weight were consistent with those reported in a previous study (19). In addition, after 4 weeks of treatment with PP-7a or CP-640186, the weight of the mice in the HFD+PP-7a (75 mg/kg) group and HFD+CP-640186 (75 mg/kg) group was significantly decreased, while the weight of the mice in the HFD group without treatment continually increased. Compared with that of the mice in the HFD group, the body weight gain was also suppressed by chronic treatment with PP-7 at doses of 15 and 45 mg/kg (Fig. 1B). In addition, no toxicity was observed in HFD mice administered PP-7a or CP-640186. In this experiment, visual observations were made for any lethal reactions in HFD mice administered with PP-7a or CP-640186. No such adverse reactions, including a coat with an unhealthy appearance, erythema on the skin surface, appearance of depression or mortality were observed in the HFD mice that had been administered drugs.
Figure 1
Chronic treatment with PP-7a suppresses weight gain in mice with HFD-induced obesity. (A) Body weight changes in mice fed the chow diet or HFD for 16 weeks. (B) Effect of PP-7a administration on body weight in mice fed the HFD. Mice received PP-7a treatment by gavage at doses of 15, 45 or 75 mg/kg for 4 weeks. Values are presented as the mean ± standard error of the mean (n=5-6 mice per group). **P<0.01 vs. HFD group. HFD, high-fat diet; Con, control.
Treatment with PP-7a improves glucose tolerance
Glucose tolerance tests were performed to examine the effects of PP-7a on glucose tolerance in mice fed the HFD. Following gavage administration of glucose, all mice in the experimental group displayed elevated blood glucose levels within 120 min. The glucose levels in mice of the HFD group were higher compared with those of the mice in the control group. Chronic treatment with PP-7a exerted a suppressive effect on blood glucose elevation (Fig. 2A and B). PP-7a treatment at 75 mg/kg produced a glucose-lowering effect comparable to that of the positive control (Fig. 2A and B).
Figure 2
Effects of PP-7a administration on glucose tolerance in mice fed the HFD. (A) Changes in glucose levels in mice following glucose administration within 120 min. (B) AUC values in mice fed the HFD that received PP-7a or CP-640186 treatment in the glucose tolerance test. Values are expressed as the mean ± standard error of the mean (n=5-6 mice per group) and analyzed by one-way analysis of variance. **P<0.01 vs. HFD group. HFD, high-fat diet; AUC, area under the curve.
PP-7a suppresses the increase in serum TG, TC and FFA levels in obese mice fed the HFD
Usually, increased serum TG, TC and FFA levels are associated with obesity (24). Thus, to determine the effect of PP-7a on lipid metabolism in the mice fed the HFD, the TG, TC and FFA levels in serum were detected using ELISA kits. As expected, the levels of TG, TC and FFA in the mice fed the HFD were significantly higher than those of the control mice fed a normal chow diet. Chronic administration of PP-7a at the dose of 75 mg/kg significantly suppressed the increases in the levels of TG and TC (Fig. 3A and B). In addition, PP-7a suppressed the increase in the serum FFA level in a dose-dependent manner (Fig. 3C). There was no significant difference in the levels of serum TG, TC and FFA between HFD+PP-7a (75 mg/kg) group and the positive control group (Fig. 3A-C).
Figure 3
Effect of PP-7a administration on serum TG, TC and FAA levels in mice fed the HFD. Administration of PP-7a (75 mg/kg) for 4 weeks suppressed the increases in serum (A) TG and (B) TC levels in mice fed the HFD. (C) PP-7a suppressed the increases in serum levels of FFA in mice fed the HFD in a dose-dependent manner. Values are expressed as the mean ± standard error of the mean (n=5-6 mice per group) and analyzed by one-way analysis of variance. **P<0.01 vs. HFD group. TG, triglyceride; TC, total cholesterol; FAA, free fatty acid; HFD, high-fat diet.
PP-7a reduces the malonyl-CoA levels in liver and heart tissues of mice fed the HFD
As a key regulator of fatty acid metabolism, malonyl-CoA is synthesized under the catalysis of ACC (25). Hence, the effects of PP-7a on the level of malonyl-CoA in liver and heart tissues were assessed in mice fed the HFD (26). As expected, chronic administration of PP-7a significantly reduced malonyl-CoA levels in liver and heart tissues of mice fed the HFD (Fig. 4A and B). There was no significant difference in the malonyl-CoA levels of liver and heart tissues between HFD+PP-7a (75 mg/kg) group and the positive control group (Fig. 4A and B).
Figure 4
Effect of PP-7a administration on the level of malonyl-CoA in liver and heart tissues of mice fed the HFD. (A) PP-7a treatment decreased the malonyl-CoA content in the livers of HFD mice. (B) PP-7a treatment reduced the malonyl-CoA content in hearts of mice fed the HFD. Values are expressed as the mean ± standard error of the mean (n=5-6 mice per group) and analyzed by one-way analysis of variance. *P<0.05 and **P<0.01 vs. HFD group. HFD, high-fat diet.
Hepatic lipogenesis and abdominal adipose accumulation are alleviated by PP-7a
As presented in Fig. 5, the HFD increased liver fat accumulation, which was alleviated by chronic treatment with PP-7a or CP-640186 (Fig. 5A). In addition, histological examination indicated larger adipocytes in the abdominal subcutaneous adipose tissue of the mice fed the HFD compared with the mice fed the chow diet. Compared with the mice fed the HFD, chronic treatment with PP-7a reduced the size of adipocytes (Fig. 5B).
Figure 5
Histological examination of liver and abdominal subcutaneous adipose by H&E staining. (A) Effect of administration of PP-7a on fat accumulation in the liver of mice fed the HFD. The liver sections were stained with H&E. (B) Effect of administration of PP-7a on abdominal subcutaneous adipose tissue accumulation in mice fed the HFD. Mice in the HFD group were treated with various doses of PP-7a or the positive control once daily for 4 weeks. The sections of abdominal subcutaneous adipose tissue were stained with H&E (scale bar, 50 µm). H&E, hematoxylin and eosin; HFD, high-fat diet.
Treatment with PP-7a suppresses fat mass accretion
To determine whether the reduction in body weight was attributed to the decrease of adiposity, quantitative analysis of the abdominal adipose tissue of mice was performed by MRI imaging. As observed from the transverse cross-sections and sagittal sections of MRI images presented in Fig. 6A and B, the abdominal adipose volume in mice from the HFD group was larger compared with that in the control mice. Quantitative evaluation indicated that treatment with PP-7a at the dose of 75 mg/kg significantly suppressed the increase of abdominal adipose in mice fed the HFD (Fig. 6C and D). No significant difference in the abdominal adipose was observed among HFD+PP-7a (75 mg/kg) group, the positive control group, and the control group (Fig. 6C and D).
Figure 6
Effect of PP-7a administration on the distribution of adipose tissues in mice fed the HFD. (A) Coronal MRI and (B) transverse MRI of abdominal adipose tissues from each group (fat is indicated by green arrows). (C and D) The area of adipose tissue in each slice from (C) coronal and (D) transverse MRT imaging was determined to calculate the distribution of adipose tissue. Values are expressed as the mean ± standard error of the mean (n=4-5 mice per group) and analyzed by one-way analysis of variance. *P<0.05 and **P<0.01 vs. HFD group. HFD, high-fat diet.
Discussion
ACC functions as a critical regulator of fatty acid biosynthesis and oxidation (27,28). Inhibition of ACC has been reported to exert a suppressive effect on fatty acid biosynthesis, while it promotes fatty acid oxidation (25,29,30). Two isoforms of acetyl-CoA carboxylases, ACC1 and ACC2, exhibit divergent expression profiles and biological functions (31). In a previous study by our group, a novel ACC inhibitor, PP-7a, was developed, which is able to target the carboxyl transfer domain of ACC (17). The present study investigated the pharmacological action of PP-7a to reduce HFD-induced metabolic dysregulation in mice. There is evidence to suggest that HFD is a major contributor to obesity and associated metabolic syndrome (32). The results of the present study demonstrated that a long-term HFD induced obesity and symptoms of metabolic syndrome, including glucose intolerance, fat accumulation and hyperlipidemia, in mice. These results are consistent with those of previous studies (33,34). However, the weight gain induced by the HFD was suppressed by chronic treatment with PP-7a in a dose-dependent manner at the doses of 15, 45 and 75 mg/kg. Furthermore, following treatment with PP-7a at 75 mg/kg for 4 weeks, the body weight of the HFD-fed mice was significantly decreased. Abdominal MRI further revealed that the mice fed the HFD treated with PP-7a displayed less abdominal fat accumulation compared with the mice treated with the vehicle. These results suggested that decreased fat storage contributed to the weight loss induced by PP-7a.In addition, the regulation of fatty acid metabolism affects body weight gain and fat accumulation (7,35). The present study indicated that ACC inhibition by PP-7a suppressed HFD-induced fat accumulation. Malonyl-CoA, generating ACC, mediates the regulatory effect of ACC on fatty acid metabolism (36,37). Hence, the malonyl-CoA levels in the liver and heart were detected to confirm the ACC inhibition in the present study. As expected, it was indicated that chronic treatment with PP-7a reduced the malonyl-CoA levels in liver and heart tissues, suggesting a simultaneous inhibitory effect on ACC1 and ACC2 activities. Previous studies have demonstrated that ACC2 deletion enhances ex vivo skeletal muscle fatty acid oxidation and inhibition of ACC2 promotes skeletal muscle fatty acid oxidation in db/db mice accompanied by a decrease in the malonyl-CoA level (16,30). However, similar effects were not observed in another study (38). Although the reasons for this discrepancy remains elusive, it may be due to the compensatory increases in fatty acid synthesis mitigated by the ACC2 deletion-mediated efficacy (39). The results of the present study demonstrate that simultaneous inhibition of ACC1 and ACC2 by PP-7a resulted in a reduction of malonyl-CoA levels, fat accumulation and weight gain induced by the HFD. In Fig. 7, the hypothesis that PP-7a exerts the beneficial effects on metabolic dysregulation through the inhibition of ACC was rasied, thereby promoting the fatty acid oxidation and inhibiting fatty acid synthesis. The potential mechanisms underlying the pharmacological effects of PP-7a warrant further investigation in the future.
Figure 7
Schematic representing the possible mechanism via which PP-7a, a novel ACC inhibitor, exerts beneficial effects on metabolic dysregulation in mice with HFD-induced obesity. HFD, high-fat diet; ACC, acetyl-coenzyme A carboxylase; CPT-1, carnitine palmitoyl transferase 1.
Obesity is associated with hyperlipidemia and glucose intolerance (40,41). In addition, the modulation of fatty acid metabolism affects the plasma lipid levels (42). Hence, in the present study, the effects of chronic treatment with PP-7a on hyperlipidemia in mice with HFD-induced obesity were assessed. As expected, pharmacological inhibition of ACC reduced the levels of TG, TC and FFA in the serum of mice fed the HFD. These results demonstrated that the targeting of ACC by PP-7a has the potential to suppress the increased lipid levels caused by the HFD. Excessive TG levels are the cause of a fatty liver, which contributes to dysregulated glucose metabolism (43). The results of the present study further revealed that PP-7a treatment decreased lipid deposition in the livers of mice fed the HFD. PP-7a administration improved glucose tolerance in HFD-fed mice, suggesting an enhanced effect on glucose homeostasis. Thus, these data support the hypothesis that inhibition of ACC activity suppresses HFD-induced hyperlipidemia and dysregulates glucose homeostasis in mice. However, a limitation of the present study was the lack of ACC expression analysis. The assessment of ACC expression may be helpful to clarify the underlying molecular mechanisms of the pharmacological effect of PP-7a and the effect of PP-7a on the expression of ACC in liver and heart tissues should be examined in a further study.It should be noted that increased fatty acid oxidation is not always desirable and innocent; hence, the potential adverse effects of ACC inhibition should be considered. Fatty acid synthesis is necessary for T-cell clonal expansion in the immune system and fatty acid oxidation regulates the differentiation of regulatory T cells, a major regulatory component of the immune system (44,45). Loss of ACC impairs T-cell homeostasis in the periphery and homeostatic proliferation (46,47). In addition, high glucose triggers endothelial injury through increased fatty acid oxidation (48). Other studies have demonstrated that increased free fatty acid levels mediate endothelial dysfunction in subjects with obesity and type 2 diabetes (49-51). Therefore, the present study has a limitation due to the lack of in vivo toxicity tests on PP-7a. More attention should be paid to the side effects of ACC inhibition by ACC inhibitors in future studies. More importantly, the pharmacokinetics of PP-7a should be further explored.In conclusion, the present study demonstrated that the pharmacological inhibition of ACC by PP-7a, a novel acetyl-CoA carboxylase inhibitor, exerted a beneficial effect on metabolic dysregulation induced by an HFD in mice. In addition, the present study provided further evidence that ACC represents a therapeutic target for the treatment of obesity-associated metabolic diseases.
Authors: Geraldine Harriman; Jeremy Greenwood; Sathesh Bhat; Xinyi Huang; Ruiying Wang; Debamita Paul; Liang Tong; Asish K Saha; William F Westlin; Rosana Kapeller; H James Harwood Journal: Proc Natl Acad Sci U S A Date: 2016-03-14 Impact factor: 11.205