Literature DB >> 32536387

An alternative way to encapsulate probiotics within electrospun alginate nanofibers as monitored under simulated gastrointestinal conditions and in kefir.

Mustafa Tahsin Yilmaz1, Osman Taylan2, Canan Yagmur Karakas3, Enes Dertli3.   

Abstract

Entities:  

Keywords:  Alginate; In vitro/in situviability; Lactobacillus; Nanoencapsulation by electrospinning; simulated gastrointestinal conditions

Year:  2020        PMID： 32536387     DOI： 10.1016/j.carbpol.2020.116447

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN： 0144-8617            Impact factor:   9.381


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  4 in total

Review 1.  Emerging Technologies and Coating Materials for Improved Probiotication in Food Products: a Review.

Authors:  Sourav Misra; Pooja Pandey; Chandrakant Genu Dalbhagat; Hari Niwas Mishra
Journal:  Food Bioproc Tech       Date:  2022-01-30       Impact factor: 5.581

Review 2.  Microencapsulating Alginate-Based Polymers for Probiotics Delivery Systems and Their Application.

Authors:  Xiaochen Wang; Shukun Gao; Shuaiting Yun; Mingjing Zhang; Liyang Peng; Yingxiu Li; Yanxia Zhou
Journal:  Pharmaceuticals (Basel)       Date:  2022-05-23

Review 3.  Characteristics of Probiotic Preparations and Their Applications.

Authors:  Guangqiang Wang; Yunhui Chen; Yongjun Xia; Xin Song; Lianzhong Ai
Journal:  Foods       Date:  2022-08-16

Review 4.  Nanomaterial-based encapsulation for controlled gastrointestinal delivery of viable probiotic bacteria.

Authors:  Seyedehhamideh Razavi; Sajjad Janfaza; Nishat Tasnim; Deanna L Gibson; Mina Hoorfar
Journal:  Nanoscale Adv       Date:  2021-03-30
  4 in total

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