| Literature DB >> 32529070 |
Abu Montakim Tareq1,2, Saifuddin Farhad1, A B M Neshar Uddin1, Muminul Hoque1, Mst Samima Nasrin1,3, Mir Md Rokib Uddin1, Mohiminul Hasan1, Arafat Sultana1, Mst Shirajum Munira4, Chadni Lyzu5, S M Moazzem Hossen6, A S M Ali Reza1,3, Talha Bin Emran7.
Abstract
The current study aimed to qualitatively and quantitatively determine the phytochemical components of Cycas pectinata methanol extract (MECP), along with its antioxidant, anti-inflammatory, thrombolytic, locomotor, anxiolytic, analgesic, and antidiarrheal activities. The in vitro antioxidant activity was evaluated by DPPH scavenging assay and the total phenol and total flavonoid contents, while the anti-inflammatory activity was evaluated by a protein denaturation assay. The in vivo locomotor effects were examined using the open field test and hole-cross test. The anxiolytic effect was examined using the elevated plus maze (EPM) test, hole-board test (HBT), and light-dark test (LDT), while the analgesic activity was investigated using the acetic acid-induced writhing test. The antidiarrheal effect was evaluated by castor oil-induced diarrhea and gastrointestinal motility. Ten bioactive compounds were selected on the basis of their biological activities and further investigated using in silico molecular docking simulation to correlate with the identified pharmacological properties. Additionally, the ADME properties of the compounds were evaluated according to their drug-likeness profile. MECP had a maximum total phenol content of 209.85 ± 3.40 gallic acid equivalents/g extract and a total flavonoid content of 105.17 ± 3.45 quercetin equivalents/g extract, with an IC50 value of 631.44 μg/mL. MECP (62.5-500 μg/mL) elicited 20.96-38.12% decreased protein denaturation compared to diclofenac sodium (65.40-83.50%), while a 35.72% (P < 0.001) clot lysis activity was observed for the 10 mg/mL concentration. MECP induced a dose-dependent reduction in locomotor activity, with a significant anxiolytic effect. In the analgesic test, MECP (200, 400 mg/kg) showed a 45.12% and 58.82% inhibition in analgesia, and the 400 mg/kg dose elicited a 27.5% inhibition in intestinal motility. These findings suggest that MECP might be effective in treating antioxidant, anti-inflammatory, and neuropharmacological defects, but this requires further study.Entities:
Keywords: Alternative medicine; Analgesic; Anti-inflammatory; Antioxidant; Anxiolytic; Bioinformatics; Cycas pectinata; Evidence-based medicine; Pharmaceutical science; Plant biology
Year: 2020 PMID: 32529070 PMCID: PMC7283161 DOI: 10.1016/j.heliyon.2020.e04061
Source DB: PubMed Journal: Heliyon ISSN: 2405-8440
Figure 3(A) The clot lysis activity of methanol extract of C. pectinata leaves (MECP) extract, streptokinase (SK) and normal saline (control). (B) The healthy volunteer status presented. Values are represented in Mean ± SEM. $P < 0.001 statistically significant in comparison to normal saline (control) followed by unpaired t-test (GraphPad Prism 7). MECP: Methanol extract of Cycas pectinata leaves.
Biological activity of the selected compounds from GC-MS of C. pectinata.
| Name | Biological activity | References |
|---|---|---|
| 3-Methylsalicylic acid | Thrombolytic activity | ( |
| 2,5-Dihydroxybenzoic acid | Antioxidant, anti-inflammatory | ( |
| Sorbitol | Diarrhea induced or laxative | ( |
| Phytol | Antinociceptive, antioxidant, Anti-inflammatory | ( |
| Hexadecanoic acid, 15-methyl-, methyl ester | Antioxidant | ( |
| 11,14-Eicosadienoic acid, methyl ester | Anti-inflammatory, anti-oxidant, anti-coronary. | ( |
| Linoleic acid ethyl ester | Antiarthritic and Anti-coronary | ( |
| Decanal | Antioxidant | ( |
| 13-Docosenamide, (Z)- | Antinociceptive and anti-inflammatory | ( |
| 3,4-Dihydroxymandelic acid | Antioxidant, noradrenaline | ( |
Quantitative compounds identified from methanol extract of C. pectinata by GC-MS analysis.
| SL No. | Retention time | Molecular formula | Compound name | Nature |
|---|---|---|---|---|
| 1. | 5.881 | C2H5O5P | Phosphonoacetic Acid | Organophosphorus |
| 2. | 8.056 | C8H8O | 3-Methylsalicylic acid | Phenol |
| 3. | 10.351 | C6H14O | Sorbitol | Sugar alcohol |
| 4. | 12.516 | C20H40O | Phytol | Diterpene |
| 5. | 13.450 | C18H36O2 | Hexadecanoic acid, 15-methyl-,methyl ester | Terpenoid |
| 6. | 14.889 and 10.087 | C7H6O4 | 2,5-Dihydroxybenzoic acid | Benzoic acid |
| 7. | 15.170 | C21H38O2 | 11,14-Eicosadienoic acid, methyl ester | Terpenoid |
| 8. | 15.170 | C20H36O2 | Linoleic acid ethyl ester | Fatty acid |
| 9. | 16.199 | C9H13NO3 | Epinephrine, (.beta.)- | Alkaloid |
| 10. | 17.623 | C7H18N4O2S | 1-hexadecane sulfonamide, N-(3-aminopropyl)- | Alkaloid |
| 11. | 20.009 | C18H35BrO2 | 2- Bromopropionic acid, pentadecyl ester | Ester |
| 12. | 20.009 | C34H68O2 | Heptadecanoic acid, heptadecyl ester | Saturated fatty acid |
| 13. | 20.360 | C10H20O | Decanal | Aldehyde |
| 14. | 20.360 | C20H26N2O3 | Quinoline-5,8-dione-6-ol, 7-[[(4-cyclohexylbutyl)amino]methyl]- | Amines/aniline |
| 15. | 20.360 | C17H33ClO2 | 3-Chloropropionic acid, 3-tetradecyl ester | Ester |
| 16. | 24.033 | C31H58O3 | Hentriacontane-10,14,16-trione | Fatty acid |
| 17. | 24.033 | C23H48O | Eicosyl isopropyl ether | Ether |
| 18. | 24.525 | C22H43NO | 13-Docosenamide, (Z)- | Amide |
| 19. | 24.525 | C18H35NO | 9-Octadecenamide, (Z)- | Oleic acid |
| 20. | 24.525 | C20H39NO | cis-11-Eicosenamide | Amide |
| 21. | 26.385, 14.889 and 11.861 | C8H8O5 | 3,4-Dihydroxymandelic acid | Mandelic acid |
| 22. | 27.856 | C27H64O6Si8 | Tricyclo[4.2.1.0(2,5)]non-7-ene, 3,4-di(tris(trimethylsilyloxy)silyl)- | Organic compound |
| 23. | 27.856 | C19H31Cl2NS | 2,6-Lutidine 3,5-dichloro-4-dodecylthio- | Heterocyclic |
| 24. | 30.230, 26.385 and 25.827 | C13H22OSi2 | 2,4,6-Cycloheptatrien-1-one, 3,5-bis-trimethylsilyl- | Ketone |
| 25. | 30.891 and 17.623 | C₂₇H₄₄O2Si | Androsta-3,5-dien-3-ol, 17-acetyl-3-O-(t-butyldimethylsilyl)- | Steroids |
Quantitative analysis of antioxidant relevant phytochemicals total phenol content, total flavonoid content of methanol extract of C. pectinata leaves with IC50 value.
| Treatment | Total phenol content (mg GAE/g extract) | Total flavonoid content (mg QE/g extract) | IC50 (μg/mL) |
|---|---|---|---|
| MECP | 209.85 ± 3.40 | 105.17 ± 3.45 | 631.44 |
| Ascorbic acid | -- | -- | 19.08 |
MECP: Methanol extract of Cycas pectinata leaves.
Figure 1DPPH scavenging activity of methanol extract of C. pectinata leaves (MECP) extract compared to the standard ascorbic acid. Values are represented in Mean ± SEM (n = 3). $P < 0.001 statistically significant in comparison to Ascorbic acid followed by unpaired t-test (GraphPad Prism 7). MECP: Methanol extract of Cycas pectinata leaves.
Figure 2Percentage inhibition of protein denaturation of methanol extract of C. pectinata leaves (MECP) extract compared to the standard diclofenac sodium. Values are represented in Mean ± SEM (n = 3). $P < 0.001 statistically significant in comparison to diclofenac sodium followed by unpaired t-test (GraphPad Prism 7). MECP: Methanol extract of Cycas pectinata leaves.
Figure 4(A) Locomotor activity of methanol extract of C. pectinata leaves and diazepam on open field test. (B) Locomotor activity of methanol extract of C. pectinata leaves and diazepam on hole-cross test. Values are represented in Mean ± SEM (n = 5). ∗P < 0.05, #P < 0.01 and $P < 0.001 statistically significant in comparison to control followed by unpaired t-test (GraphPad Prism 7). MECP: Methanol extract of Cycas pectinata leaves.
Figure 5(A) Anxiolytic activity of methanol extract of C. pectinata leaves and diazepam on % of time spend in open arm in elevated plus maze test. (B) Effect of methanol extract of C. pectinata leaves and diazepam on % of entry in open arm in elevated plus maze test. (C) Anxiolytic activity of methanol extract of C. pectinata leaves and diazepam on number of head-dipping in hole-board test. (D) Effect of methanol extract of C. pectinata leaves and diazepam on latency of first head-dipping in hole-board test. (E) Anxiolytic activity of methanol extract of C. pectinata leaves and diazepam on time spent in light compartment in light-dark test. (F) Effect of methanol extract of C. pectinata leaves and diazepam on number of transition in light-dark test. Values are represented in Mean ± SEM (n = 5). #P < 0.01 and $P < 0.001 statistically significant in comparison to control followed by unpaired t-test (GraphPad Prism 7). MECP: Methanol extract of Cycas pectinata leaves.
Figure 6Analgesic activity of methanol extract of C. pectinata leaves and diclofenac sodium (DS) on acetic acid-induced writhing test with percentage of inhibition of analgesia. Values are represented in Mean ± SEM (n = 5). #P < 0.01 and $P < 0.001 statistically significant in comparison to control followed by unpaired t-test (GraphPad Prism 7). MECP: Methanol extract of Cycas pectinata leaves; DS: Diclofenac sodium.
The effect of C. pectinata on castor oil induced diarrhea in mice (feces count).
| Treatment (mg/kg) | Total number of feces | % of Inhibition of defecation | Total number of diarrheal feces | % Inhibition of diarrhea |
|---|---|---|---|---|
| Control | 14.60 ± 0.87 | - | 6.40 ± 0.81 | - |
| Loperamide (5) | 5.40 ± 0.24 | 63.01 | 2.20 ± 0.20 | 65.63 |
| MECP 200 | 11 ± 0.58 | 24.66 | 5.33 ± 0.33 | 16.67 |
| MECP 400 | 8 ± 1.53 | 45.21 | 3.67 ± 0.33 | 42.71 |
Values are represented in Mean ± SEM (n = 5). #P < 0.01, $P < 0.001 are statistically significant in comparison to Tween-80 (Control) followed by unpaired t-test (GraphPad Prism 7). MECP: Methanol extract of Cycas pectinata leaves.
The effect of C. pectinata on gastrointestinal motility by charcoal marker.
| Treatment (mg/kg) | Total Length of Intestine (cm) | Distance Travel by Charcoal (cm) | Peristalsis Index (%) | % Inhibition |
|---|---|---|---|---|
| Control (0.1ml/mouse) | 48 ± 0.57 | 40 ± 2.88 | 83.42 ± 6.49 | -- |
| Loperamide (5) | 49.66 ± 1.20 | 22 ± 1.52 | 44.20 ± 1.96 | 45 |
| MECP 200 | 59 ± 2.08 | 35 ± 2.51 | 59.16 ± 2.31 | 12.5 |
| MECP 400 | 54.66 ± 2.33 | 29 ± 0.57 | 53.16 ± 1.50 | 27.5 |
Values are represented in Mean ± SEM (n = 5). ∗P < 0.05, #P < 0.01, $P < 0.001 statistically significant in comparison to Tween-80 (Control) followed by unpaired t-test (GraphPad Prism 7). MECP: Methanol extract of Cycas pectinata leaves.
Molecular docking study of major bioactive compounds.
| Name | Docking score (kcal/mol) | ||||||
|---|---|---|---|---|---|---|---|
| 4WCU | 1A5H | 5I6X | 4UUJ | 2OYE | 6COX | 4U14 | |
| 3-Methylsalicylic acid | -8.27 | -4.752 | -3.733 | -6.111 | -6.651 | ||
| 2,5-Dihydroxybenzoic acid | -8.996 | -6.137 | -5.229 | - | -6.167 | -6.658 | |
| Sorbitol | -4.428 | -4.402 | -4.382 | -4.259 | -4.405 | -4.306 | -3.948 |
| Phytol | -4.177 | -1.103 | -2.985 | -0.902 | -4.022 | -2.617 | -3.77 |
| Hexadecanoic acid, 15-methyl-, methyl ester | -1.725 | -0.657 | -0.998 | 1.008 | -2.269 | -0.465 | -2.918 |
| 11,14-Eicosadienoic acid, methyl ester | -5.742 | -3.29 | -5.896 | -3.287 | -6.243 | -5.468 | -6.663 |
| Linoleic acid ethyl ester | -7.014 | -3.848 | -4.945 | -2.59 | -6.271 | -4.794 | -6.733 |
| Decanal | 0.932 | 1.867 | 1.022 | 2.83 | 0.439 | 0.112 | 0.435 |
| 13-Docosenamide, (Z)- | -6.379 | -3.519 | -3.349 | -5.631 | -5.475 | ||
| 3,4-Dihydroxymandelic acid | -6.279 | -5.804 | -6.29 | -6.386 | |||
| Reference drugs | -7.836 | -6.173 | -7.956 | -3.035 | -6.917 | -7.545 | -8.152 |
Bold text indicates the best docking score. 4WCU- PDB ID for anti-inflammatory activity, 1A5H- PDB ID for thrombolytic activity, 4UUJ- PDB ID for anxiolytic activity, 5I6X- PDB ID for antidepressant/locomotor activity, 2OYE and 6COX - PDB ID for analgesic activity, 4U14- PDB ID for antidiarrheal activity. DS: Diclofenac sodium, SK: Streptokinase.
Figure 72D representation of best docking score compounds: (A) 3,4-Dihydroxymandelic acid- 4WCU, (B) 3-Methylsalicylic acid-1A5H, (C) 13-Docosenamide, (Z)--5I6X, (D) 3,4-Dihydroxymandelic acid--4UUJ, (E) 3-Methylsalicylic acid--2OYE, (F) 2,5-Dihydroxybenzoic acid--6COX and (G)13-Docosenamide, (Z)--4U14.
ADME properties of methanol extract of C. pectinata by QikProp.
| Name | MW | HBD | HBA | Log P | ROTB | PHOA | RO5V |
|---|---|---|---|---|---|---|---|
| 3-Methylsalicylic acid | 152.15 | 2 | 3 | 2.9 | 1 | 75.399 | 0 |
| 2,5-Dihydroxybenzoic acid | 154.12 | 3 | 4 | 1.6 | 1 | 58.745 | 0 |
| Sorbitol | 182.17 | 6 | 6 | -3.1 | 5 | 30.771 | 1 |
| Phytol | 296.5 | 1 | 1 | 8.2 | 13 | 100 | 1 |
| Hexadecanoic acid, 15-methyl-, methyl ester | 284.5 | 0 | 2 | 8.2 | 15 | 100 | 1 |
| 11,14-Eicosadienoic acid, methyl ester | 322.5 | 0 | 2 | 8 | 17 | 100 | 1 |
| Linoleic acid ethyl ester | 308.506 | 0 | 2 | 7.3 | 16 | 100 | 1 |
| Decanal | 156.26 | 0 | 1 | 3.8 | 8 | 100 | 0 |
| 13-Docosenamide, (Z)- | 337.6 | 1 | 1 | 8.8 | 19 | 100 | 1 |
| 3,4-Dihydroxymandelic acid | 184.15 | 4 | 5 | -0.6 | 2 | 44.236 | 0 |
Molecular weight, MW (acceptable range: < 500 g/mol).
Hydrogen bond donor, HBD (acceptable range: ≤5).
Hydrogen bond acceptor, HBA (acceptable range: ≤10).
High lipophilicity (LogP, acceptable range: <5).
Rotatable bond, ROTB (≤10).
% Human oral absorption.
Rule of five violations.