Literature DB >> 32515010

Unveiling the shade nature of cyanic leaves: A view from the "blue absorbing side" of anthocyanins.

Marco Landi1, Giovanni Agati2, Alessio Fini3, Lucia Guidi1, Federico Sebastiani4, Massimiliano Tattini4.   

Abstract

Anthocyanins have long been suggested as having great potential in offering photoprotection to plants facing high light irradiance. Nonetheless, their effective ability in protecting the photosynthetic apparatus from supernumerary photons has been questioned by some authors, based upon the inexact belief that anthocyanins almost exclusively absorb green photons, which are poorly absorbed by chlorophylls. Here we focus on the blue light absorbing features of anthocyanins, a neglected issue in anthocyanin research. Anthocyanins effectively absorb blue photons: the absorbance of blue relative to green photons increases from tri- to mono-hydroxy B-ring substituted structures, reaching up to 50% of green photons absorption. We offer a comprehensive picture of the molecular events activated by low blue-light availability, extending our previous analysis in purple and green basil, which we suggest to be responsible for the "shade syndrome" displayed by cyanic leaves. While purple leaves display overexpression of genes promoting chlorophyll biosynthesis and light harvesting, in green leaves it is the genes involved in the stability/repair of photosystems that are largely overexpressed. As a corollary, this adds further support to the view of an effective photoprotective role of anthocyanins. We discuss the profound morpho-anatomical adjustments imposed by the epidermal anthocyanin shield, which reflect adjustments in light harvesting capacity under imposed shade and make complex the analysis of the photosynthetic performance of cyanic versus acyanic leaves.
© 2020 John Wiley & Sons Ltd.

Entities:  

Keywords:  blue light; cyanic versus acyanic leaves; epidermal anthocyanins; photoprotection; photosynthesis; red light; shade avoidance responses; transcriptomics

Year:  2020        PMID: 32515010     DOI: 10.1111/pce.13818

Source DB:  PubMed          Journal:  Plant Cell Environ        ISSN: 0140-7791            Impact factor:   7.228


  5 in total

Review 1.  Are Flavonoids Effective Antioxidants in Plants? Twenty Years of Our Investigation.

Authors:  Giovanni Agati; Cecilia Brunetti; Alessio Fini; Antonella Gori; Lucia Guidi; Marco Landi; Federico Sebastiani; Massimiliano Tattini
Journal:  Antioxidants (Basel)       Date:  2020-11-09

Review 2.  A Review of Strawberry Photobiology and Fruit Flavonoids in Controlled Environments.

Authors:  Rachael Warner; Bo-Sen Wu; Sarah MacPherson; Mark Lefsrud
Journal:  Front Plant Sci       Date:  2021-02-01       Impact factor: 5.753

3.  Anthocyanins in photoprotection: knowing the actors in play to solve this complex ecophysiological issue.

Authors:  Giovanni Agati; Lucia Guidi; Marco Landi; Massimiliano Tattini
Journal:  New Phytol       Date:  2021-08-27       Impact factor: 10.323

4.  Response of Cyanic and Acyanic Lettuce Cultivars to an Increased Proportion of Blue Light.

Authors:  Laura Cammarisano; Oliver Körner
Journal:  Biology (Basel)       Date:  2022-06-24

5.  Filtering Light-Emitting Diodes to Investigate Amber and Red Spectral Effects on Lettuce Growth.

Authors:  Bo-Sen Wu; Sarah MacPherson; Mark Lefsrud
Journal:  Plants (Basel)       Date:  2021-05-27
  5 in total

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