| Literature DB >> 32514082 |
Elisheva Sasson1, Ruth Van Oss Pinhasi2, Shlomo Margel3, Liron Klipcan4.
Abstract
To address global challenges such as poEntities:
Year: 2020 PMID: 32514082 PMCID: PMC7280236 DOI: 10.1038/s41598-020-66172-w
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Proteinoid amino acid and PLLA content.
| Proteinoid polymer | Amino acid and PLLA content (g) | ||||||
|---|---|---|---|---|---|---|---|
| L-Lys | L-Glu | L-Phe | L-His | L-Trp | Ef | PLLA | |
| P(KEf) | 3.5 | 1.5 | |||||
| P(KF) | 2.5 | 2.5 | |||||
| P(EWH-PLLA) | 1.5 | 1.5 | 1.5 | 0.5 | |||
| P(KWH-PLLA) | 1.5 | 1.5 | 1.5 | 0.5 | |||
Figure 1Conjugation of Cy3 NHS ester to the proteinoid NPs.
Figure 2Conjugation of DA to proteinoid NPs showing intermediate imine conjugation.
Molecular weight, polydispersity and optical activity of the proteinoid polymersa.
| Proteinoid polymersa | Mw (kDa) | Mn (kDa) | Mp (kDa)b | PDI | Opt. activ. [α]D25 °C (°) |
|---|---|---|---|---|---|
| P(KEf) | 130 | 128 | 130 | 1.01 | +26.5 |
| P(KF) | 95 | 87 | 100 | 1.05 | −5 |
| P(EWH-PLLA) | 88 | 86 | 82 | 1.02 | −8 |
| P(KWH-PLLA) | 356 | 351 | 322 | 1.01 | 10 |
aMolecular weights were measured by GPC, Mp is the molecular weight at the peak, PDI is the polydispersity index given by Mw/Mn, specific optical rotation was measured in H2O at 25 °C (c = 1). Each experiment was performed four times. The standard deviation was 0.5–2%.
Proteinoid NP size and size distributiona.
| Proteinoid NPs | Hydrodynamic diameter (nm)b | Dry diameter (nm)b |
|---|---|---|
| P(KEf) | 284 ± 25 | 76 ± 19 |
| P(KF) | 155 ± 11 | 59 ± 14 |
| P(EWH-PLLA) | 307 ± 12 | 135 ± 24 |
| P(KWH-PLLA) | 205 ± 12 | 85 ± 10 |
aParticle diameters were measured by light scattering measurement and HR-SEM.
bErrors indicate the standard deviation (n > 200).
Figure 3Hydrodynamic size histogram (a) and HR-SEM image (b) of P(KEf) NPs.
Figure 4Normalized (a) excitation (b) and emission spectra of free Cy3 dye (dashed gray line) and Cy3-conjugated P(KEf) NPs (black line).
Figure 5Reduction in photostability of free (gray) vs. conjugated (black) dye.
Figure 6Cell viability levels of HUVEC after exposure to proteinoid NPs, measured by XTT assay. Cells (3 × 105) were incubated for 48 h with proteinoid NPs dispersed in PBS (1 mg/mL) according to the experimental section. Untreated cells (positive control) were similarly incubated, as well as free doxorubicin, (100 nmol/ml, negative control). Each bar represents mean ± standard deviations of six separate samples.
Figure 7(a) Plant root measurements after treatment by water (mock), P(KF) NPs, and P(KEf) NPs after five days of growth in non-sterile media. Each bar represents mean ± standard deviations of six separate samples. (b) Germination of lettuce plants in absence (mock) and presence of P(KF) and P(KEf) NPs.
Figure 8Nanoparticles applied to tomato roots. Herbicidal Cy3-conjugated P(KEf) NPs were added to liquid media; visible (a–c) and fluorescent (d–f) images taken after 24 h incubation show accumulation.
Figure 9NPs applied to the leaves translocate to other leaves: herbicidal Cy3-conjugated P(KEf) NPs were administered foliarly to lettuce plants. Pieces of treated and untreated leaves imaged after a 72 h incubation period using a fluorescent binocular showed gradual accumulation in the vascular plants system – (a–c) untreated plants, (d–f) leaves treated with dye-conjugated P(KEf) NPs, (g–i) untreated leaves.
Figure 10Tomato DR5:YFP plant activation by pristine and auxin-encapsulating P(KWH-PLLA) and P(EWH-PLLA) NPs. One-month old DR5 tomato seedlings were placed in soil in pairs. Each pair was treated with 350 µL aqueous dispersion of pristine (b and e) and auxin-encapsulating proteinoid NPs (10 mg/mL, a,c and d,f). Plants were grown under light in a growth room for two days, and fluorescence of leaves (c and f) and roots (a,b,d and e) was observed with a YFP filter.
Figure 11Increased herbicidal activity of the P(KEf) NPs obtained by surface conjugation with increasing concentrations of DA. Tests were performed with leaves of one week-old lettuce plants, treated once with proteinoid NPs: (a) untreated, (b) P(KEf) NPs, (c) 1% DA-conjugated NPs and (d) 10% DA-conjugated proteinoid NPs.