| Literature DB >> 32507770 |
Soo Lim1, Bumjo Oh2, Seung-Hwan Lee3, Yang-Hyun Kim4, Yousun Ha5, Jae-Heon Kang6.
Abstract
Background: The prevalence of obesity is increasing in South Korea. We aimed to identify the perceptions, attitudes, behaviors, and barriers to effective obesity care in South Korea.Entities:
Keywords: Comorbidity; Korea; Obesity; Obesity management; Social perception
Year: 2020 PMID: 32507770 PMCID: PMC7338493 DOI: 10.7570/jomes20013
Source DB: PubMed Journal: J Obes Metab Syndr ISSN: 2508-6235
Sample demographics and characteristics
| Variable | PwO (n= 1,500) | HCP (n= 200) |
|---|---|---|
| Age (yr) | 40 (18–81) | 47 (26–74) |
| Sex | ||
| Male | 908 (61) | 176 (88) |
| Female | 592 (39) | 24 (12) |
| BMI classification | ||
| Respondent | 1,500 (100) | 200 (100) |
| BMI < 25 kg/m2 | 0 | 152 (76) |
| Obesity class I (25–29.9 kg/m2) | 1,190 (79) | 44 (22) |
| Obesity class II (30–34.9 kg/m2) | 221 (15) | 4 (2) |
| Obesity class III (35–39.9 kg/m2) | 45 (3) | 0 |
| Obesity class IV (≥ 40 kg/m2) | 44 (3) | 0 |
| Number of comorbidities | ||
| 0 | 597 (32) | NA |
| 1 | 403 (30) | NA |
| 2 | 262 (18) | NA |
| 3 | 132 (11) | NA |
| ≥4 | 106 (8) | NA |
| HCP category | ||
| PCP | NA | 100 (50) |
| Specialist | NA | 100 (50) |
| Diabetologist/endocrinologist | NA | 40 (20) |
| Cardiologist | NA | 33 (17) |
| Internal medicine (non-PCP) | NA | 0 |
| Gastroenterologist | NA | 24 (12) |
| Bariatrics/obesity medicine | NA | 3 (2) |
| Obesity specialist | ||
| Yes | NA | 155 (78) |
| No | NA | 45 (22) |
Values are presented as mean (range) or number (%).
*Values are reported for the final unweighted sample except for the PwO characteristics which represent weighted percentages; †Bariatric surgeons were ineligible per prespecified protocol criteria; ‡A physician who selected at least one of the following criteria was considered to be an obesity specialist: 50% or more of their patients are seen for obesity or weight management; they reported having advanced/formal training in the treatment of obesity or weight management beyond medical school; they consider themselves to be an expert in obesity or weight loss management; or they work in an obesity service clinic.
PwO, people with obesity; HCP, healthcare professional; BMI, body mass index; NA, not applicable; PCP, primary care physician.
Figure. 1Proportion of people with obesity (PwO) and healthcare professionals (HCPs) in Korea who agree with the statements shown regarding attitudes towards obesity. Those in agreement selected rating 4 or 5 (top 2 scores), where 5= completely agree and 1= do not agree at all.
Figure. 2Serious weight loss efforts made and people with obesity (PwO) response to weight loss efforts in Korea. (A) Number of serious past weight loss efforts as reported by PwO in Korea. (B) Proportion of patients who have made serious weight loss efforts as reported by healthcare professionals (HCPs) in Korea. (C) Proportion of PwO in Korea who reported a weight loss of at least 10% in the last 3 years and who maintained the weight loss for at least 1 year. Q, survey question.
Figure. 3Attitudes towards weight management discussions in Korea. (A) Proportion of people with obesity (PwO) in Korea who reported: discussing weight with an healthcare professional (HCP) in the past 5 years, receiving a diagnosis of obesity, and having a follow-up appointment/call related to weight scheduled after their last visit with an HCP. (B) Length of time reported by PwO in Korea between the start of their struggles with weight and when they first had a weight management conversation with an HCP. (C) Proportion of PwO in Korea who like or would like their HCP to raise the subject of weight during appointments. (D) Feelings of PwO following the discussion of weight with an HCP; more than one option could be selected. Q, survey question.
Figure. 4Reasons people with obesity (PwO) and healthcare professionals (HCPs) in Korea provided for not discussing weight with an HCP or patient, respectively. Respondents selected their top five reasons from the list of options presented on the X-axis.