| Literature DB >> 32477136 |
Mingzhe Zhu1,2, Meng Li1, Wenjun Zhou1, Guangbo Ge3, Li Zhang1, Guang Ji1.
Abstract
Qianggan formula, a designed prescription according to the Traditional Chinese Medicine (TCM) theory, is widely used in treating chronic liver diseases, and indicated to prevent blood glucose increase in patients via unknown mechanisms. To unravel the effects and underlying mechanisms of Qianggan formula on hyperglycemia, we administrated Qianggan extract to high fat and high sucrose (HFHS) diet rats. Results showed that four-week Qianggan extract intervention significantly decreased serum fasting blood glucose, hemoglobin A1c, and liver glycogen levels. Gas chromatography-mass spectrometry (GC-MS) approach was employed to explore metabolomic profiles in liver and fecal samples. By multivariate and univariate statistical analysis (variable importance of projection value > 1 and p value < 0.05), 44 metabolites (18 in liver and 30 in feces) were identified as significantly different. Hierarchical cluster analysis revealed that most differential metabolites had opposite patterns between pair-wise groups. Qianggan extract restored the diet induced metabolite perturbations. Metabolite sets enrichment and pathway enrichment analysis revealed that the affected metabolites were mainly enriched in glycometabolism pathways such as glycolysis/gluconeogenesis, pentose phosphate pathway, fructose, and mannose metabolism. By compound-reaction-enzyme-gene network analysis, batches of genes (e.g. Hk1, Gck, Rpia, etc) or enzymes (e.g. hexokinase and glucokinase) related to metabolites in enriched pathways were obtained. Our findings demonstrated that Qianggan extract alleviated hyperglycemia, and the effects might be partially due to the regulation of glycometabolism related pathways.Entities:
Keywords: Qianggan extract; gas chromatography-mass spectrometry; glycometabolism; hyperglycemia; metabolomics
Year: 2020 PMID: 32477136 PMCID: PMC7235344 DOI: 10.3389/fphar.2020.00671
Source DB: PubMed Journal: Front Pharmacol ISSN: 1663-9812 Impact factor: 5.810
Figure 1Total ion chromatogram of constitutes in Qianggan extract. Agilent 1290 UPLC system was applied to analyze the chemical profiling of Qianggan extract, data were collected under both negative ion mode (A) and positive ion mode (B), and processed by Analyst Ver. 1.6 software.
The detected ion chromatogram of constitutes in Qianggan extract.
| No. | Retention time (min) | Name | Formula | Ion | Measured m/z | Calculated m/z | Error (ppm) | Product ion (m/z) | Attribution |
|---|---|---|---|---|---|---|---|---|---|
| 1 | 0.84 | Arginine | C6H14N4O2 | [M+H]+ | 175.1194 | 175.1190 | 2.6 | 175.1197; 116.0707; 70.0646; 60.0558 | Radix isatidis, Rhizoma Dioscoreae |
| 2 | 1.01 | Gentianose | C18H32O16 | [M+FA-H]- | 549.1685 | 549.1672 | 2.3 | 549.1627; 503.1618; 341.1129; 221.0645; 179.0583; 143.0365; 89.0232; 59.0125 | Fraxinus bungeana |
| 3 | 1.09 | Stachyose tetrahydrate | C24H42O21 | [M-H]- | 665.2150 | 665.2146 | 0.6 | 665.2138; 485.1512; 443.1401; 383.1181; 341.1066; 221.0651; 179.0551; 161.0443; 101.0234 | Radix Salviae miltiorrhizae |
| 4 | 1.39 | Sucrose | C12H22O11 | [M-H]- | 341.1072 | 341.1089 | -5.1 | 341.1068; 179.0541; 149.0442; 115.0031; 89.0228; 71.0129 | Radix Paeoniae Alba, Radix Paeoniae Alba |
| 5 | 1.76 | inulin | C24H42O21 | [M+FA-H]- | 711.2177 | 711.2201 | -2.2 | 711.2218; 665.2181; 485.1483; 383.1194; 341.1081; 179.0551; 89.0233 | Codonopsis pilosula |
| 6 | 1.95 | Maltotriose | C18H32O16 | [M-H]- | 503.1605 | 503.1618 | -2.5 | 503.1569; 341.1056; 281.0862; 221.0631; 179.0540; 89.0234 | Radix Salviae miltiorrhizae |
| 7 | 1.99 | uracil | C4H4N2O2 | [M+H]+ | 113.0344 | 113.0346 | -1.4 | / | Radix Paeoniae Alba |
| 8 | 2.34 | Raffinose | C18H32O16 | [M-H]- | 503.1604 | 503.1618 | -2.7 | 503.1556; 341.1020; 221.0641; 179.0526; 143.0338; 119.0318; 89.0228; 59.0132 | Codonopsis pilosula, Radix Salviae miltiorrhizae |
| 9 | 2.94 | Citric acid | C6H8O7 | [M-H]- | 191.0190 | 191.0197 | -3.8 | 191.0184; 111.0070; 87.0065 | Hawthorn, Radix Paeoniae Alba |
| 10 | 3.54 | 2-O-a-D-glucopyranuronosyl-D-Galactose | C12H20O12 | [M-H]- | 355.0863 | 355.0882 | -5.4 | 355.0873; 181.0726; 173.0070; 111.0073; 87.0072; 57.0359 | Radix Salviae miltiorrhizae |
| 11 | 3.82 | tyrosine | C9H11NO3 | [M+H]+ | 182.0817 | 182.0812 | 2.9 | / | Rhizoma Dioscoreae |
| 12 | 5.16 | Uridine | C9H12N2O6 | [M-H]- | 243.0611 | 243.0623 | -4.8 | 243.0625; 200.0559; 152.0357; 110.0234; 82.0315 | Radix isatidis |
| 13 | 5.17 | verbascotetraose | C24H42O21 | [M+FA-H]- | 711.2186 | 711.2201 | -2.1 | 711.2238; 665.2139; 485.1462; 323.0960; 179.0536; 143.0337 | Rhizoma alismatis |
| 14 | 6.39 | Adenosine | C10H13N5O4 | [M+H]+ | 268.1043 | 268.1040 | 1.0 | 268.1026; 136.0617; 119.0363 | Radix Angelicae sinensis, Radix Paeoniae AlbaRadix Paeoniae Alba, Medicated Leaven |
| 15 | 6.53 | verbascose or isomer | C30H52O26 | [M-H]- | 827.2659 | 827.2674 | -1.8 | 827.2655; 665.2270; 647.1999; 503.1571; 485.1452; 383.1153; 341.1031; 179.0544; 161.0431; 143.0331 | Rehmannia glutinosa, Rhizoma alismatis |
| 16 | 6.63 | Dicaffeoyl quinic acid glucoside | C31H34O17 | [M-H]- | 677.1776 | 677.1723 | 6.5 | 677.1765; 479.1077; 341.1034; 173.0074; 111.0064; | Cynanchum otophyllum |
| 17 | 6.84 | Guanosine | C10H13N5O5 | [M-H]- | 282.0827 | 282.0837 | -6.0 | 282.0837; 150.0415; 133.0151; 108.0182 | Radix isatidis, Medicated Leaven |
| 18 | 6.99 | Rehmannioside D | C27H42O20 | [M+Cl]- | 721.1911 | 721.1963 | -7.3 | 721.1913; 263.0765; 221.0662; 179.0565; 149.0448; 119.0346; 89.0216 | Rehmannia glutinosa |
| 19 | 7.48 | L-Alanine | C15H24N4O5 | [M+H]+ | 341.1814 | 341.1819 | -1.6 | 341.1809; 281.1604; 222.1125; 194.1171; 108.0798; 87.0443 | Radix Angelicae sinensis, Rhizoma Dioscoreae |
| 20 | 7.54 | 6'-O-acetylscopolin | C18H20O10 | [M-H]- | 385.0966 | 395.0984 | -4.5 | 197.0440; 179.0334; 135.0443; 123.0437; 72.9932 | Hawthorn |
| 21 | 7.86 | (1,2,4-Triazolo[4,3-a]pyrazine-3,7(8H)-dicarboxylic acid, 5,6-dihydro-, 7-(1,1-dimethylethyl) 3-ethyl ester) | C13H20N4O4 | [M+H]+ | 297.1560 | 297.1557 | 0.9 | 297.1514; 279.1415; 219.1114; 192.1014; 232.0799; 117.0562; 108.0448; 70.0650 | Radix Angelicae sinensis |
| 22 | 8.07 | NeoChlorogenic acid | C16H18O9 | [M-H]- | 353.0885 | 353.0878 | 2.0 | 353.0904; 191.0553; 179.0336; 135.0447; 85.0289 | Radix Angelicae sinensis |
| 23 | 8.18 | Loganic acid or isomer | C16H24O10 | [M-H]- | 375.1298 | 375.1297 | 0.3 | 375.1325; 213.0779; 169.0874; 113.0248; 59.0137 | Fraxinus bungeana |
| [M+Na]+ | 399.1262 | 399.1262 | 0.1 | 399.1256; 381.1205; 279.0706; 237.0698; 219.0615; 185.0417; 112.0864 | |||||
| 24 | 8.21 | Desbenzoylpaeoniflorin | C16H24O10 | [M-H]- | 375.1289 | 375.1297 | -2.1 | 375.1290; 213.0773; 169.0885; 151.0766; 113.0254; 89.0247; 69.0344 | Radix Paeoniae Alba |
| 25 | 8.65 | salicylicacid | C7H6O3 | [M-H]- | 137.0238 | 137.0244 | -4.5 | 137.0244; 92.0274 | Radix isatidis |
| 26 | 8.67 | ArillatoseB | C22H30O14 | [M+FA-H]- | 563.1626 | 563.1618 | 1.5 | 563.1598; 517.1596; 341.1119; 251.1756; 221.0637; 179.0552; 161.0438; 119.0344; 89.0243 | Fraxinus bungeana |
| [M+Na]+ | 541.1526 | 541.1528 | -0.3 | 541.1537; 497.1683; 393.1005; 365.1040; 347.0938 | |||||
| 27 | 8.74 | Chlorogenic acid | C16H18O9 | [M-H]- | 353.0880 | 353.0878 | 0.5 | 191.0563; 85.0292 | Radix Angelicae sinensis |
| 28 | 8.84 | Swertiamain | C16H22O10 | [M+FA-H]- | 419.1196 | 419.1195 | 0.2 | 375.0668; 179.0551; 141.0186; 119.0382; 89.0253 | Fraxinus bungeana |
| 29 | 8.90 | Chlorogenic acid isomer | C16H18O9 | [M-H]- | 353.0881 | 353.0878 | 0.6 | 353.0908; 191.0573; 173.0466; 135.0460; 93.0343; 85.0300 | Radix Angelicae sinensis |
| 30 | 9.42 | Kaempferol 3-rutinoside | C27H30O15 | [M-H]- | 593.1498 | 593.1512 | -2.4 | 593.1508; 575.1468; 503.1116; 473.1058; 383.0763; 353.0642 | Radix isatidis, Medicated Leaven |
| 31 | 9.44 | Gentiopicroside | C16H20O9 | [M+FA-H]- | 401.1098 | 401.1089 | 2.2 | 401.1064; 193.0480; 179.0577; 149.0597; 113.0239; 89.0234; 59.0122 | Fraxinus bungeana |
| [M+Na]+ | 379.0999 | 379.1000 | -0.1 | 379.1004; 217.0469; 199.0358; 185.0442; 155.0456 | |||||
| 32 | 9.73 | Artemisinin | C15H22O5 | [M-H]- | 281.1377 | 281.1394 | -6.2 | / | Medicated Leaven |
| 33 | 9.94 | Albiflorin | C23H28O11 | [M+FA-H]- | 525.1629 | 525.1614 | 2.9 | 525.1586; 479.1544; 283.0819; 121.0290; 77.0390 | Radix Paeoniae Alba |
| [M+Na]+ | 503.1523 | 503.1524 | -0.2 | 503.1534; 341.0989 | |||||
| 34 | 10.45 | Paeoniflorin | C23H28O11 | [M+FA-H]- | 525.163 | 525.1614 | 3.1 | 525.1695; 449.1462; 431.1358; 327.1094; 309.0994; 165.0553; 121.0295; 113.0237; 77.0402 | Radix Paeoniae Alba |
| [M+Na]+ | 503.1527 | 503.1524 | 0.6 | 503.1531; 341.1050 | |||||
| 35 | 10.86 | 5-Hydroxy ferulic acid | C10H10O5 | [M-H]- | 209.0447 | 209.0455 | -4.1 | 209.0458; 165.0536; 121.0273; 76.0302 | Fraxinus bungeana |
| 36 | 11.28 | Agarotetrol | C17H18O6 | [M+H]+ | 319.1174 | 319.1176 | -0.7 | 319.1163; 301.1055; 283.0968; 255.1025; 227.1084; 192.0403; 164.0483; 125.0259; 91.0548 | Medicated Leaven |
| 37 | 11.65 | Calycosin-7-O-D-glucoside | C22H22O10 | [M+H]+ | 447.1285 | 447.1286 | -0.2 | 447.1251; 343.0117; 285.0749; 270.0521; 225.0553 | Curcuma aromatic |
| 38 | 11.81 | Rutin | C27H30O16 | [M-H]- | 609.1468 | 609.1461 | 1.1 | / | Medicated Leaven |
| 39 | 11.93 | Isoliquiritin apioside | C26H30O13 | [M-H]- | 549.1624 | 549.1614 | 1.9 | 549.1608; 429.1245; 255.0668; 135.0098; 119.0500 | Radix liquiritiae |
| [M+Na]+ | 573.158 | 573.1579 | 0.2 | 573.1611; 441.1097; 317.0843 | |||||
| 40 | 12.1 | Liquiritin | C21H22O9 | [M-H]- | 417.1196 | 417.1191 | 1.2 | 417.1188; 255.0652; 135.0091; 119.0506 | Radix liquiritiae |
| [M+Na]+ | 441.1158 | 441.1156 | 0.4 | 441.1152 | |||||
| 41 | 12.55 | Galloylpaeoniflorin | C30H32O15 | [M-H]- | 631.1675 | 631.1668 | 1.0 | 631.1697; 613.1596; 465.1354; 399.0920; 313.0558; 271.0492; 211.0313; 169.0139 | Radix Paeoniae Alba |
| 42 | 13.47 | 1,5-Dicaffeoyl quinic acid | C25H24O12 | [M-H]- | 515.1204 | 515.1195 | 1.7 | 515.1171; 353.0843; 335.0722; 191.0566; 179.0353; 173.0573; 161.0240; 135.0451 | Cynanchum otophyllum |
| 43 | 13.59 | Verbascoside | C29H36O15 | [M-H]- | 623.1963 | 623.1981 | -3.0 | 623.1894; 461.1569; 161.0238; 133.0329 | Curcuma aromatic |
| 44 | 14.01 | 3,5-Dicaffeoyl quinic acid | C25H24O12 | [M-H]- | 515.1201 | 515.1195 | 1.2 | 355.0894; 191.0565; 179.0359; 135.0444 | Cynanchum otophyllum |
| 45 | 14.61 | 2-O-Caffeoyl arbutin | C21H22O10 | [M-H]- | 433.1128 | 433.1140 | -2.8 | 433.1067; 271.0576; 177.0185; 151.0028;119.0500 | Fraxinus bungeana |
| 46 | 14.84 | 4,5-Dicaffeoyl quinic acid | C25H24O12 | [M-H]- | 515.1205 | 515.1195 | 1.9 | 515.1185; 353.0891; 191.0581; 179.0346; 173.0454; 135.0462 | Cynanchum otophyllum |
| 47 | 14.93 | Salvianolic acid E | C36H30O116 | [M-H]- | 717.1466 | 717.1461 | 0.7 | 717.1361; 519.0920; 339.0496; 321.0396; 295.0579; 279.0427; 197.0415 | Radix Salviae miltiorrhizae |
| 48 | 15.02 | Paeoniflorin isomer | C23H28O11 | [M+FA-H]- | 525.1604 | 525.1614 | -1.8 | 525.1603; 479.1536; 121.0291 | Radix Paeoniae Alba |
| [M+Na]+ | 503.1529 | 503.1524 | 1.0 | 503.1536; 381.1242; 341.1002; 219.0640 | |||||
| 49 | 15.36 | Rosmarinic acid | C18H16O8 | [M-H]- | 359.0774 | 359.0772 | 0.4 | 359.0757; 197.0443; 179.0371; 161.0230; 133.0293; 72.9927 | Radix Salviae miltiorrhizae |
| 50 | 15.88 | Salvianolic acid A isomer | C26H22O10 | [M-H]- | 493.1146 | 493.1140 | 1.2 | 493.1211; 313.0726; 295.0628; 253.0502; 185.0271; 159.0460; 109.0288 | Radix Salviae miltiorrhizae |
| 51 | 16.17 | Licuraside | C26H30O13 | [M-H]- | 549.1594 | 549.1614 | -3.6 | 549.1611; 417.1174; 255.0661; 135.0072; 91.0184 | Radix liquiritiae |
| 52 | 16.28 | Buddleoside | C28H32O14 | [M-H]- | 591.1721 | 591.1719 | 0.3 | 591.1748; 549.1602; 459.1312; 255.0652; 135.0089 | Radix isatidis |
| 53 | 16.45 | Ononin | C22H22O9 | [M+FA-H]- | 475.1252 | 475.1246 | 1.3 | 267.0649; 2224.0498 | Curcuma aromatic |
| [M+Na]+ | 431.1337 | 431.1337 | 0.1 | 269.0809; 254.0543; 213.0892 | |||||
| 54 | 16.85 | Liquiritin isomer | C21H22O9 | [M-H]- | 417.1188 | 417.1191 | -0.7 | 417.1189; 255.0643; 148.0160; 135.0091; 119.0491; 92.0246 | Radix liquiritiae |
| [M+H]+ | 419.1336 | 419.1337 | -0.1 | 257.0812; 239.0707; 147.0437; 137.0221 | |||||
| 55 | 17.19 | Salvianolic acid B | C36H30O16 | [M-H]- | 717.1482 | 717.1461 | 2.9 | 739.1302; 559.0863; 515.0974; 335.0553; 291.0662; 159.0476 | Radix Salviae miltiorrhizae |
| [M+Na]+ | 741.1413 | 741.1426 | -1.8 | 741.1432; 561.1045; 543.0893; 517.1098; 381.0592; 363.0459; 337.0685; 221.0402 | |||||
| 56 | 17.84 | Licorice-giycoside B | C35H36O15 | [M-H]- | 695.1981 | 695.1981 | -0.1 | 695.1943; 549.1603; 399.1013; 255.0625 | Radix liquiritiae |
| 57 | 17.89 | Licorice-giycoside A | C36H38O16 | [M-H]- | 725.2089 | 725.2087 | 0.3 | 725.2075; 549.1691; 531.1523; 399.1117; 255.0649; 193.0486; 119.0499; 72.9902 | Radix liquiritiae |
| 58 | 18.14 | Methylnissolin-3-O-glucoside | C23H26O10 | [M+FA-H]- | 507.1500 | 507.1508 | -1.6 | / | Curcuma aromatic |
| 59 | 18.15 | Liquiritigenin | C15H12O4 | [M-H]- | 255.0668 | 255.0663 | 2.0 | 255.2316; 219.8452; 201.8352; 166.8654; 119.0503; 91.0173 | Radix liquiritiae |
| [M+H]+ | 257.0810 | 257.0808 | 0.6 | 257.0820; 242.0593; 153.0696; 147.0458; 137.0233; 119.0495; 81.-334 | |||||
| 60 | 18.46 | 9,10-DiMP-3-O-acetyl-Glc | C25H28O11 | [M+Na]+ | 521.1077 | 521.1054 | -0.5 | 521.1135; 493.1161; 341.0643; 323.0554; 295.0588; 277.0514; 249.0541; 181.0483; 163.0387; 139.0385; 111.0480 | Curcuma aromatic |
| 61 | 18.58 | Salvianolic acid L | C36H30O16 | [M-H]- | 717.1478 | 717.1461 | 2.4 | 717.1490; 519.0934; 339.0504; 321.0401; 295.0603; 279.0275; 185.0240 | Radix Salviae miltiorrhizae |
| 62 | 18.9 | Pectolinarin | C29H34O15 | [M+H]+ | 623.1970 | 623.1970 | -0.1 | 623.2009; 477.1407; 315.0876; 300.0637 | Curcuma aromatic |
| 63 | 18.94 | Salvianolic acid Y | C36H30O16 | [M-H]- | 717.1476 | 717.1461 | 2.2 | 717.1451; 673.1693; 519.0950; 339.0534; 321.0403; 295.0644; 249.0569; 185.0238; 109.0279 | Radix Salviae miltiorrhizae |
| 64 | 18.98 | Salvianolic acid C | C26H20O10 | [M-H]- | 491.0994 | 491.0984 | 2.1 | 491.1013; 311.0580; 293.0470; 267.0648; 250.0631; 197.0463; 135.0456 | Radix Salviae miltiorrhizae |
| 65 | 19.05 | Salvianolic acid A or isomer | C26H22O10 | [M-H]- | 493.1128 | 493.1140 | -2.5 | 493.1165; 313.0737; 295.0611; 185.0238; 159.0442; 109.0287 | Radix Salviae miltiorrhizae |
| [M+Na]+ | 517.1101 | 517.1105 | -0.8 | 517.1129; 319.0485; 297.0763; 251.0721; 223.0743; 221.0433; 205.0626; 152.0622; 131.0527 | |||||
| 66 | 19.24 | Calycosin | C16H12O5 | [M-H]- | 283.0615 | 283.0612 | 1.1 | 283.0622; 268.0406; 239.0352; 211.0388; 197.9039; 148.02229 | Curcuma aromatic |
| [M+H]+ | 285.0763 | 285.0758 | 1.9 | 285.0742; 270.0505; 253.0485; 213.0542; 197.0594; 137.0230; 89.0370 | |||||
| 67 | 19.37 | Quercetin | C15H10O7 | [M-H]- | 301.0337 | 301.0354 | -5.6 | 301.0323; 151.0022 | Fraxinus bungeana, Hawthorn, Medicated Leaven |
| 68 | 22.20 | 22-hydroxyl-licorice-saponin G2 | C42H62O18 | [M-H]- | 853.3820 | 853.3805 | 1.8 | 853.3850; 351.0586 | Radix liquiritiae |
| 69 | 22.90 | Licoricesaponin A3 | C48H72O21 | [M-H]- | 983.4447 | 983.4449 | -4.7 | 983.4515; 821.4051; 351.0644; 175.0356 | Radix liquiritiae |
| 70 | 23.54 | Glyyunnanprosapogenin D or isomer | C42H62O17 | [M-H]- | 837.3920 | 837.3914 | 0.7 | 837.3943; 351.0601 | Radix liquiritiae |
| 71 | 24.20 | Glyyunnanprosapogenin D or isomer | C42H62O17 | [M-H]- | 837.3874 | 837.3914 | -4.8 | 837.3881; 351.0565 | Radix liquiritiae |
| 72 | 24.46 | Glyyunnanprosapogenin D or isomer | C42H62O17 | [M-H]- | 837.3934 | 837.3914 | 2.4 | 837.3960; 351.0556 | Radix liquiritiae |
| 73 | 24.53 | 16-Oxoalisol A | C30H48O6 | [M+H]+ | 505.3529 | 505.3524 | 1.1 | 505.3522; 415.2821; 353.2462; 191.1445; 107.0845 | Rhizoma alismatis |
| 74 | 24.7 | Glycyrrhizic Acid | C42H62O16 | [M-H]- | 821.3988 | 821.3965 | 2.8 | 821.3988; 351.0554 | Radix liquiritiae |
| [M+Na]+ | 845.3940 | 845.3930 | 1.2 | 845.3945; 669.3590; 493.3277; 375.0511 | |||||
| 75 | 24.94 | alisol C 23-acetate | C32H48O6 | [M+H]+ | 529.3525 | 529.3524 | 0.3 | / | Rhizoma alismatis |
| 76 | 25.03 | Licorice saponin B2 | C42H64O15 | [M-H]- | 807.4134 | 807.4172 | -4.8 | 807.4152; 351.0538 | Radix liquiritiae |
| 77 | 25.18 | Uraisaponin B | C42H62O16 | [M-H]- | 821.3988 | 821.3965 | 2.8 | 821.4015; 351.0589 | Radix liquiritiae |
| 78 | 25.16 | Glycyrrhetinic acid Monoglucuronide | C36H54O10 | [M+H]+ | 647.3785 | 647.3790 | -0.7 | 647.3812; 453.3368; 435.3196; 407.3384; 253.1876; 217.1558; 177.1634; 149.1341 | Radix liquiritiae |
| 79 | 25.38 | Glycyrrhizic Acid isomer | C42H62O16 | [M-H]- | 821.3981 | 821.3965 | 1.9 | 821.4016; 351.0611 | Radix liquiritiae |
| 80 | 25.63 | alisol C 23-acetate | C32H48O6 | [M+H]+ | 529.3525 | 529.3524 | 0.3 | 529.3536; 511.3355; 469.3326; 451.3232; 415.2877; 217.1586 | Rhizoma alismatis |
| 81 | 26.31 | Demethoxycurcumin | C20H18O5 | [M-H]- | 337.1060 | 337.1081 | -6.4 | / | Curcuma aromatic |
| 82 | 26.48 | curcumin | C21H20O6 | [M-H]- | 367.1172 | 367.1187 | -4.1 | 367.1182; 309.-398; 241.0083; 203.-723; 173.0237; 59.0105 | Curcuma aromatic |
| 83 | 26.80 | alisol C | C30H46O5 | [M+H]+ | 487.3418 | 487.3418 | 0.1 | 487.3419; 451.3200; 433.3082; 397.2727; 353.2452; 175.1108; 147.1156 | Rhizoma alismatis |
| 84 | 27.36 | Astragaloside I | C45H72O16 | [M-H]- | 913.4825 | 913.4802 | 2.5 | 913.4793; 867.4743 | Curcuma aromatic |
| 85 | 27.63 | Licoisoflavone A | C20H18O6 | [M-H]- | 353.1021 | 353.1031 | -2.7 | 353.0998; 125.0346 | Radix liquiritiae |
| 86 | 27.94 | Dimethyldibenzylidene Sorbitol | C24H30O6 | [M+H]+ | 415.2120 | 415.2115 | 1.2 | 119.0853; 115.0516; 91.0545 | Rhizoma alismatis |
| 87 | 28.05 | tanshinoneII A | C19H20O3 | [M+H]+ | 297.1488 | 297.1485 | 0.9 | 297.1413; 253.1594; 222.0666; 1666.0784; 128.0643; 73.0466 | Radix Salviae miltiorrhizae |
| 88 | 28.77 | dihydrotanshinone I | C18H14O3 | [M+H]+ | 279.1020 | 279.1020 | 1.5 | 279.0990; 261.0918; 233.0961; 190.0759; 169.0641; 141.0687; 115.0537 | Radix Salviae miltiorrhizae |
| 89 | 30.50 | alisol B | C30H48O4 | [M+H]+ | 473.3628 | 473.3625 | 0.6 | / | Rhizoma alismatis |
| 90 | 31.54 | cryptotanshinone | C19H20O3 | [M+H]+ | 297.1490 | 297.1485 | 1.6 | 297.1471; 268.1102; 236.1164; 209.0977; 165.0714; 155.0923 | Radix Salviae miltiorrhizae |
Figure 2Effects of Qiangggan extract on hyperglycemia. Hyperglycemia was induced by HFHS feeding, Qianggan extract were treated for 4 weeks. (A) Fasting blood glucose (B) HbA1c, (C) Insulin, (D) HOMA-IR, (E) Liver glycogen. Data were presented as mean ± SD, * p < 0.05, ** p < 0.001.
Phenotypic parameters of the rats.
| Parameters | Control | HFHS | Qianggan |
|---|---|---|---|
|
| 385.90 ± 27.29 | 403.50 ± 29.24 | 381.90 ± 26.48 |
|
| 9.17 ± 0.92 | 9.49 ± 0.71 | 8.97 ± 1.13 |
|
| 34.93 ± 5.32 | 56.01 ± 31.07* | 30.61 ± 7.46‡ |
|
| 150.50 ± 19.39 | 191.00 ± 45.92* | 118.60 ± 19.21‡ |
|
| 0.88 ± 0.31 | 0.61 ± 0.26** | 0.52 ± 0.19 |
|
| 1.42 ± 0.17 | 1.29 ± 0.08 | 1.50 ± 0.15 |
|
| 0.57 ± 0.06 | 0.51 ± 0.03* | 0.52 ± 0.09 |
|
| 0.13 ± 0.17 | 0.02 ± 0.01 | 0.17 ± 0.05 |
P < 0.05, **P < 0.05, HFHS vs control; ‡P < 0.05 Qianggan vs HFHS.
Figure 3Multivariate analysis based on metabolomics of liver samples. (A) PCA score plot among control, HFHS diet, and Qiangggan groups. R2X=0.648, Q2 = 0.277; (B) OPLS-DA score plot among three groups. R2X=0.512, R2Y= 0.913, Q2 = 0.277; (C) 200 permutation tests validation of OPLS-DA among three groups. R2 = 0.72, Q2=-0.605; (D) PCA score plot between HFHS diet and Qiangggan groups. R2X=0.622, Q2 = 0.149; (E) OPLS-DA score plot between HFHS diet and Qiangggan groups. R2X=0.584, R2Y= 0.998, Q2 = 0.582; (F) 200 permutation tests validation of OPLS-DA between HFHS diet and Qiangggan groups. R2 = 0.992, Q2=-0.264.
Significantly different metabolites in liver tissues.
| rt/min | m/z | metabolites | VIP | P value | Log2(fold change) Qianggan |
|---|---|---|---|---|---|
| 17.26 | 174 | gamma-aminobutyric acid | 1.313 | 0.038 | 0.559 |
| 22.22 | 103 | fructose | 1.774 | 0.038 | -0.969 |
| 22.38 | 319 | mannose | 1.723 | 0.026 | -0.735 |
| 22.92 | 205 | mannitol | 1.579 | 0.029 | -0.651 |
| 28.42 | 361 | lactose | 1.495 | 0.038 | -0.745 |
| 20.89 | 357 | glycerol-3-phosphate | 1.554 | 0.026 | -0.290 |
| 12.5 | 174 | glycine | 1.854 | 0.029 | 0.413 |
| 6.96 | 219 | lactic acid | 1.733 | 0.030 | 0.572 |
| 26.37 | 387 | glucose-6-phosphate | 1.603 | 0.026 | -1.447 |
| 26.29 | 315 | fructose-6-phosphate | 1.478 | 0.033 | -0.930 |
| 7.32 | 177 | glycolic acid | 1.557 | 0.019 | 0.685 |
| 22.92 | 333 | glucuronic acid | 1.676 | 0.026 | -0.662 |
| 27.69 | 387 | sedoheptulose-7-phosphate | 1.646 | 0.019 | -0.974 |
| 24.65 | 315 | ribose-5-phosphate | 1.383 | 0.019 | -0.493 |
| 8.43 | 131 | 2-hydroxybutyric acid | 1.707 | 0.026 | 0.717 |
| 24.61 | 441 | uric acid | 1.614 | 0.037 | 1.727 |
| 28.6 | 361 | maltose | 1.673 | 0.026 | -0.753 |
| 23.08 | 333 | galacturonic acid | 1.581 | 0.050 | -0.486 |
Figure 4Multivariate analysis based on metabolomics of fecal samples. (A) PCA score plot among control, HFHS diet and Qiangggan groups. R2X=0.612, Q2 = 0.327; (B) OPLS-DA score plot among three groups. R2X=0.634, R2Y= 0.976, Q2 = 0.858; (C) 200 permutation tests validation of OPLS-DA among three groups. R2 = 0.795, Q2=-0.52; (D) PCA score plot between HFHS diet and Qiangggan groups. R2X=0.581, Q2 = 0.204, (E) OPLS-DA score plot between HFHS diet and Qiangggan groups. R2X=0.527, R2Y= 0.968, Q2 = 0. 802; (F) 200 permutation tests validation of OPLS-DA between HFHS diet and Qiangggan group. R2 = 0.894, Q2=-0.391.
Significantly different metabolites in fecal samples.
| rt/min | m/z | metabolites | VIP | P value | Log2(fold change) Qianggan vs HFHS |
|---|---|---|---|---|---|
| 9.61 | 187 | heptanoic acid | 1.565 | 0.007 | -1.943 |
| 28.58 | 361 | maltose | 1.383 | 0.017 | -1.576 |
| 17.97 | 267 | 3-hydroxybenzoic acid | 1.340 | 0.018 | -1.491 |
| 19.9 | 260 | N-methylglutamic acid | 1.372 | 0.009 | -1.477 |
| 19.29 | 103 | lyxose | 1.439 | 0.015 | -1.382 |
| 19.54 | 103 | arabinose | 1.296 | 0.043 | -1.378 |
| 16.56 | 202 | p-hydroxybenzaldehyde | 1.487 | 0.010 | -1.376 |
| 25.96 | 144 | spermidine | 1.505 | 0.007 | -1.284 |
| 23 | 333 | glucuronic acid | 1.516 | 0.007 | -1.187 |
| 14.98 | 104 | hydrocinnamic acid | 1.383 | 0.027 | -1.059 |
| 20.92 | 292 | lyxonic acid | 1.337 | 0.043 | -0.961 |
| 16.06 | 218 | aminomalonic acid | 1.391 | 0.019 | -0.873 |
| 17.22 | 230 | 4-hydroxyproline | 1.332 | 0.024 | -0.866 |
| 20.3 | 117 | rhamnose | 1.236 | 0.015 | -0.807 |
| 11.7 | 174 | ethanolamine | 1.241 | 0.033 | 0.481 |
| 24.88 | 352 | guanine | 1.267 | 0.026 | 0.555 |
| 24.52 | 217 | myo-inositol | 1.475 | 0.006 | 0.698 |
| 25.08 | 327 | heptadecanoic acid | 1.371 | 0.026 | 0.725 |
| 21.61 | 273 | citric acid | 1.342 | 0.020 | 0.750 |
| 7.67 | 205 | glycolic acid | 1.197 | 0.041 | 0.840 |
| 9.08 | 219 | 3-hydroxypropanoic acid | 1.518 | 0.009 | 0.860 |
| 15.83 | 174 | 3-aminoisobutanoic acid | 1.121 | 0.033 | 0.962 |
| 17.29 | 304 | gamma-aminobutyric acid | 1.597 | 0.006 | 1.067 |
| 8.82 | 219 | oxalic acid | 1.663 | 0.004 | 1.071 |
| 20.77 | 142 | ornithine | 1.386 | 0.026 | 1.186 |
| 23.26 | 299 | pentadecanoic acid | 1.458 | 0.015 | 1.267 |
| 19.64 | 202 | asparagine | 1.549 | 0.006 | 1.417 |
| 31.5 | 329 | cholesterol | 0.985 | 0.026 | 1.771 |
| 9.27 | 165 | p-cresol | 1.502 | 0.007 | 1.827 |
| 30.76 | 370 | coprostanol | 1.169 | 0.009 | 1.845 |
Figure 5Significantly different metabolites among groups. (A) Hierarchical cluster analysis between pairwise groups (HFHS vs control and Qianggan vs HFHS) for identified metabolites from liver samples. (B) Hierarchical cluster analysis of identified metabolites between pairwise groups (HFHS vs control and Qianggan vs HFHS) in fecal samples. (C) Venn diagram to reveal overlapped and gross metabolites obtained from liver and fecal samples. Red color represents up-regulation and green represents down-regulation.
Figure 6MSEA and pathway enrichment overview. (A) MSEA overview obtained through MetaboAnalyst 4.0 by plotting -log of p-values from pathway enrichment analysis on the y-axis, and pathway impact values from pathway topology analysis on the x-axis. (B) Pathway interaction network graph obtained by MetaboAnalyst 4.0 enrichment analysis. Nodes represent different enriched pathways and edges represent correlations.
Figure 7Compound-reaction-enzyme-gene network analysis for enriched pathways. (A) Network in glycolysis/gluconeogenesis, (B) Network in Pentose phosphate pathway, (C) Network in other related pathways. Yellow hexagons represent identified differential metabolites in relevant metabolic pathways. Red hexagons represent intermediates might related with the identified metabolites. Green squares represent enzymes which might regulate the identified metabolites. Blue circles represent genes encoding those enzymes. Grey diamonds represent reactions catalyzed by those enzymes.