Literature DB >> 32462214

Lactobacillus fermentum and Lactobacillus plantarum bioremediation ability assessment for copper and zinc.

Saeed Hasr Moradi Kargar1, Najmeh Hadizadeh Shirazi2.   

Abstract

Some probiotic strains, such as Lactobacillus spp., are options for the removal of heavy metals from food, water and soil. Although copper or zinc are essential for use in many biochemical processes, they are toxic at high concentrations. The purpose of the current study was to evaluate two Lactobacillus strains for their application in the bioremediation of copper and zinc from aqueous solution. The biomass of Lactobacillus fermentum and Lactobacillus plantarum were treated with different concentrations of copper or zinc (0-200 mM). Minimum inhibitory concentration, biosorption capacity and kinetic biosorption behavior were determined. The results showed rapid biosorption of both metals and both species, removed zinc ions more efficient than copper. The highest removal rate of zinc reached 84% for the L.fermentum. Moreover, Freundlich and Langmuir model indicated that L.fermentum showed a higher capability to biosorp heavy metal compared to L.plantarum. It was concluded that L.fermentum biomass, a widely available and highly efficient biosorbant, could be applied for zinc or copper bioremediation from the aquatic environment.

Entities:  

Keywords:  Bioremediation; Biosorption; Heavy metal; Lactobacilli; Probiotics

Year:  2020        PMID: 32462214     DOI: 10.1007/s00203-020-01916-w

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  2 in total

1.  Harnessing the Potential of Bacillus altitudinis MT422188 for Copper Bioremediation.

Authors:  Maryam Khan; Muhammad Kamran; Roqayah H Kadi; Mohamed M Hassan; Abeer Elhakem; Haifa Abdulaziz Sakit ALHaithloul; Mona H Soliman; Muhammad Zahid Mumtaz; Muhammad Ashraf; Saba Shamim
Journal:  Front Microbiol       Date:  2022-05-19       Impact factor: 6.064

2.  Reuse of Wasted Bread as Soil Amendment: Bioprocessing, Effects on Alkaline Soil and Escarole (Cichorium endivia) Production.

Authors:  Claudio Cacace; Carlo Giuseppe Rizzello; Gennaro Brunetti; Michela Verni; Claudio Cocozza
Journal:  Foods       Date:  2022-01-11
  2 in total

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