Literature DB >> 32439426

Biotransformation of poly(cis-1,4-isoprene) in a multiphase enzymatic reactor for continuous extraction of oligo-isoprenoid molecules.

Rodrigo Andler1, Cristian Valdés2, Alvaro Díaz-Barrera3, Alexander Steinbüchel4.   

Abstract

Biotechnological processes for the partial degradation or transformation of poly(cis-1,4-isoprene) rubber have been investigated during recent decades with promising results. The use of the enzyme 'latex clearing protein' (Lcp) to transform the polymer into more hydrophilic oligo-isoprenoids results in modifications of the rubber structure and the synthesis of new material. In order to find an alternative process to recover the degradation products, a continuous extraction method using a biphasic system is described. The enzymatic activity of Lcp1VH2 was studied in the presence of ethyl acetate and pentane as extraction solvents. Oligo(cis-1,4-isoprene) molecular species were isolated from the organic phase and analyzed by Electrospray Ionization Mass Spectrometry. The enzymatic reaction process was evaluated in terms of the biotransformation yield of poly(cis-1,4-isoprene) rubber into the corresponding degradation products. Biotransformation yields of between 42-52 % were achieved depending on the enzymatic reactor design and the extraction solvent. The results also showed that the mass distribution of the oligo(cis-1,4-isoprene) depended on the organic solvent applied. A novel, simple and effective process is demonstrated for biotransformation of poly(cis-1,4-isoprene) rubber with high oligo-isoprenoid molecules recovery yields.
Copyright © 2020 Elsevier B.V. All rights reserved.

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Keywords:  4-isoprene); Latex clearing protein; Multi-Phase reactor; Oligo (cis-1; Polymer degradation; Rubber biotransformation

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Year:  2020        PMID: 32439426     DOI: 10.1016/j.nbt.2020.05.001

Source DB:  PubMed          Journal:  N Biotechnol        ISSN: 1871-6784            Impact factor:   5.079


  1 in total

1.  Biodegradation of rubber in cultures of Rhodococcus rhodochrous and by its enzyme latex clearing protein.

Authors:  Rodrigo Andler; Camila Guajardo; Catalina Sepúlveda; Valentina Pino; Vilma Sanhueza; Vivian D'Afonseca
Journal:  Biodegradation       Date:  2022-10-05       Impact factor: 3.731

  1 in total

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