Literature DB >> 32437658

Ketogenic Diets Alter the Gut Microbiome Resulting in Decreased Intestinal Th17 Cells.

Qi Yan Ang1, Margaret Alexander1, John C Newman2, Yuan Tian3, Jingwei Cai3, Vaibhav Upadhyay1, Jessie A Turnbaugh1, Eric Verdin2, Kevin D Hall4, Rudolph L Leibel5, Eric Ravussin6, Michael Rosenbaum5, Andrew D Patterson3, Peter J Turnbaugh7.   

Abstract

Very low-carbohydrate, high-fat ketogenic diets (KDs) induce a pronounced shift in metabolic fuel utilization that elevates circulating ketone bodies; however, the consequences of these compounds for host-microbiome interactions remain unknown. Here, we show that KDs alter the human and mouse gut microbiota in a manner distinct from high-fat diets (HFDs). Metagenomic and metabolomic analyses of stool samples from an 8-week inpatient study revealed marked shifts in gut microbial community structure and function during the KD. Gradient diet experiments in mice confirmed the unique impact of KDs relative to HFDs with a reproducible depletion of bifidobacteria. In vitro and in vivo experiments showed that ketone bodies selectively inhibited bifidobacterial growth. Finally, mono-colonizations and human microbiome transplantations into germ-free mice revealed that the KD-associated gut microbiota reduces the levels of intestinal pro-inflammatory Th17 cells. Together, these results highlight the importance of trans-kingdom chemical dialogs for mediating the host response to dietary interventions.
Copyright © 2020 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Th17 cells; adipose tissue; bifidobacteria; intestinal immunity; ketogenic diet; ketone bodies; ketone ester; microbiome; β-hydroxybutyrate

Mesh:

Year:  2020        PMID: 32437658      PMCID: PMC7293577          DOI: 10.1016/j.cell.2020.04.027

Source DB:  PubMed          Journal:  Cell        ISSN: 0092-8674            Impact factor:   41.582


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