| Literature DB >> 32430996 |
Fatemeh Zahedipour1, Seyede Atefe Hosseini1, Thozhukat Sathyapalan2, Muhammed Majeed3, Tannaz Jamialahmadi4,5,6, Khalid Al-Rasadi7, Maciej Banach8,9, Amirhossein Sahebkar9,10,11.
Abstract
Coronavirus disease 2019 (COVID-19) outbreak is an ongoing pandemic caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) with considerable mortality worldwide. The main clinical manifestation of COVID-19 is the presence of respiratory symptoms, but some patients develop severe cardiovascular and renal complications. There is an urgency to understand the mechanism by which this virus causes complications so as to develop treatment options. Curcumin, a natural polyphenolic compound, could be a potential treatment option for patients with coronavirus disease. In this study, we review some of the potential effects of curcumin such as inhibiting the entry of virus to the cell, inhibiting encapsulation of the virus and viral protease, as well as modulating various cellular signaling pathways. This review provides a basis for further research and development of clinical applications of curcumin for the treatment of newly emerged SARS-CoV-2.Entities:
Keywords: acute respiratory distress syndrome; curcuminoids; pulmonary fibrosis; viral infection
Mesh:
Substances:
Year: 2020 PMID: 32430996 PMCID: PMC7276879 DOI: 10.1002/ptr.6738
Source DB: PubMed Journal: Phytother Res ISSN: 0951-418X Impact factor: 6.388
FIGURE 1Multi‐site inhibitory effects of curcumin in the pathogenesis of COVID‐19 [Colour figure can be viewed at wileyonlinelibrary.com]