Literature DB >> 32429705

COVID-19 and Nutrition: The Need for Initiatives to Promote Healthy Eating and Prevent Obesity in Childhood.

Karla Danielly da S Ribeiro1,2, Lígia Rejane Siqueira Garcia3, Juliana Fernandes Dos Santos Dametto1, Débora Gabriela Fernandes Assunção4, Bruna Leal Lima Maciel1,2.   

Abstract

Entities:  

Mesh：

Year:  2020        PMID： 32429705     DOI： 10.1089/chi.2020.0121

Source DB:  PubMed          Journal:  Child Obes        ISSN： 2153-2168            Impact factor:   2.992


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  12 in total

1.  Meal preparation and consumption before and during the COVID-19 pandemic: The relationship with cooking skills of Brazilian university students.

Authors:  Talissa Dezanetti; Ricardo Teixeira Quinaud; Martin Caraher; Manuela Mika Jomori
Journal:  Appetite       Date:  2022-04-14       Impact factor: 5.016

2.  Changes in obesity and lifestyle behaviours during the COVID-19 pandemic in Chinese adolescents: A longitudinal analysis from 2019 to 2020.

Authors:  Dongling Yang; Chunyan Luo; Xiaogang Feng; Wenjuan Qi; Shuangxiao Qu; Yuefang Zhou; Lijing Sun; Huanyu Wu
Journal:  Pediatr Obes       Date:  2021-12-22       Impact factor: 3.910

Review 3.  Mental Health and Obesity During the COVID-19 Pandemic.

Authors:  Osnat C Melamed; Peter Selby; Valerie H Taylor
Journal:  Curr Obes Rep       Date:  2022-03-07

Review 4.  The impact of the COVID-19 pandemic on lifestyle behaviors in children and adolescents: an international overview.

Authors:  S Scapaticci; C R Neri; G L Marseglia; A Staiano; F Chiarelli; E Verduci
Journal:  Ital J Pediatr       Date:  2022-02-04       Impact factor: 2.638

Review 5.  Joint Effort towards Preventing Nutritional Deficiencies at the Extremes of Life during COVID-19.

Authors:  Giulia C I Spolidoro; Domenico Azzolino; Raanan Shamir; Matteo Cesari; Carlo Agostoni
Journal:  Nutrients       Date:  2021-05-12       Impact factor: 5.717

6.  Action and Reaction of Pre-Primary and Primary School-Age Children to Restrictions during COVID-19 Pandemic in Greece.

Authors:  Dimitra I Siachpazidou; Ourania S Kotsiou; Grigorios Chatziparasidis; Dimitrios Papagiannis; George D Vavougios; Eudoxia Gogou; Vasileios T Stavrou; Konstantinos I Gourgoulianis
Journal:  J Pers Med       Date:  2021-05-23

Review 7.  Obesity and the increased risk for COVID-19: mechanisms and nutritional management.

Authors:  Ana Heloneida de Araújo Morais; Thais Sousa Passos; Sancha Helena de Lima Vale; Juliana Kelly da Silva Maia; Bruna Leal Lima Maciel
Journal:  Nutr Res Rev       Date:  2020-11-13       Impact factor: 8.146

8.  Lifestyle Changes and Determinants of Children's and Adolescents' Body Weight Increase during the First COVID-19 Lockdown in Greece: The COV-EAT Study.

Authors:  Odysseas Androutsos; Maria Perperidi; Christos Georgiou; Giorgos Chouliaras
Journal:  Nutrients       Date:  2021-03-13       Impact factor: 5.717

Review 9.  COVID-19 Pandemic as Risk Factors for Excessive Weight Gain in Pediatrics: The Role of Changes in Nutrition Behavior. A Narrative Review.

Authors:  Hellas Cena; Lauren Fiechtner; Alessandra Vincenti; Vittoria Carlotta Magenes; Rachele De Giuseppe; Matteo Manuelli; Gian Vincenzo Zuccotti; Valeria Calcaterra
Journal:  Nutrients       Date:  2021-11-26       Impact factor: 5.717

10.  The Paradox of the Mediterranean Diet in Pediatric Age during the COVID-19 Pandemic.

Authors:  Elvira Verduci; Giulia Fiore; Elisabetta Di Profio; Gian Vincenzo Zuccotti
Journal:  Nutrients       Date:  2022-02-08       Impact factor: 5.717
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