| Literature DB >> 32426308 |
Li Wang1, Danyang Liu1, Haiqing Shen1, Ying Wang2, Lianshu Han3, Zhenjuan He1,4.
Abstract
Background: Amino acid (AA) metabolic patterns have emerged as an analytical technique to characterize biomarkers compromising normal growth and elucidate underlying nutritional exposure. This study aimed to identify AA metabolites most likely associated with poor growth and examine the association between AA metabolites and nutrition regimens in preterm infants during transition from parenteral nutrition (PN) to enteral nutrition (EN), using gas chromatography-mass spectrometry (GC-MS).Entities:
Keywords: amino acid; extrauterine growth retardation; gas chromatography-mass spectrometry; nutrition; preterm infant
Year: 2020 PMID: 32426308 PMCID: PMC7212428 DOI: 10.3389/fped.2020.00184
Source DB: PubMed Journal: Front Pediatr ISSN: 2296-2360 Impact factor: 3.418
Nutritional compositions of human milk and infant formulas.
| Human milk | 1.5 | 68 |
| Preterm infant formula | 2.3 | 80 |
| Partially hydrolyzed formula | 1.3 | 67 |
| Extensively hydrolyzed formula | 1.8/1.9 | 66/80 |
| Amino acid based formula | 1.8 | 67 |
Figure 1Flow chart of all preterm infants born with <32 weeks' gestation and BW of <1,500 g. AGA, appropriate for gestational age; BW, birth weight; EUGR, extrauterine growth retardation; GA, gestational age; SGA, small for gestational age.
Demographic and clinical factors in the Extrauterine Growth Retardation (EUGR) group and Non-EUGR group.
| Gestational age ( | 29.89 ± 1.90 | 28.93 ± 1.58 | 0.09 | |
| Birth weight ( | 1188 ± 177 | 1287± 191 | 0.09 | |
| Birth weight z-score | −0.53 ± 0.11 | 0.38 ± 0.12 | 0.00 | |
| Age of return to prior birth weight ( | 11.84 ± 1.67 | 10.85 ± 1.22 | 0.63 | |
| Males ( | 12 | 12 | χ2 = 0.00 | 1.00 |
| Females ( | 8 | 8 | ||
| Asphyxia | 13 | 17 | χ2 = 1.20 | 0.27 |
| 7 | 3 | |||
| Hypertension or eclampsia ( | 6 | 2 | χ2 = 2.50 | 0.11 |
| Diabetes or glucose abnormalities ( | 5 | 3 | χ2 = 0.62 | 0.42 |
| Thyroid abnormalities ( | 2 | 2 | χ2 = 0.00 | 1.00 |
| Postnatal corticosteroids ( | 2 | 1 | χ2 = 0.36 | 0.54 |
| Age at sampling point 2 ( | 5 (3, 8) | 4 (2, 9) | 0.19 | |
| Age at sampling point 3 ( | 16 (9, 51) | 14 (9, 26) | 0.30 | |
| Age at sampling point 4 ( | 29 (15, 58) | 28 (15, 45) | 0.40 | |
| Weight at sampling point 2 ( | 1,167 ± 179 | 1,231 ± 194 | 0.28 | |
| Weight at sampling point 3 ( | 1,323 ± 174 | 1,354 ± 179 | 0.58 | |
| Weight at sampling point 4 ( | 1,642 ± 221 | 1,706 ± 209 | 0.35 | |
| Severe intraventricular hemorrhage ( | 2 | 3 | χ2 = 0.04 | 0.82 |
| Bronchopulmonary dysplasia ( | 7 | 6 | χ2 = 0.11 | 0.73 |
| Pulmonary hypertension ( | 1 | 2 | χ2 = 0.36 | 0.54 |
| Sepsis ( | 4 | 2 | χ2 = 0.79 | 0.37 |
p < 0.05, significant difference between groups.
Figure 2Schematic overview of study periods. PN, parenteral nutrition; EN, enteral nutrition.
Figure 3Box and whisker plots of 18 AAs (umol/L) at 4 blood sampling points. The box shows the medians (solid bar), interquartile ranges (box), and 90 and 10th percentiles (whiskers). *p < 0.05, significant difference between EUGR and non-EUGR groups.
Amino acids in the Extrauterine Growth Retardation (EUGR) group and Non-EUGR group.
| Thr at sampling point 1 | 75.8 (37.3, 102.5) | 58.0 (34.4, 98.8) | 0.023 |
| Arg at sampling point 3 | 8.1 (1.8, 21.3) | 14.0 (4.1, 33.4) | 0.017 |
| Cit at sampling point 3 | 8.4 (5.8, 12.1) | 10.5 (7.4, 15.5) | 0.008 |
| Thr at sampling point 3 | 57.4 (37.6, 80.3) | 69.5 (37.1, 103.5) | 0.041 |
| Met at sampling point 4 | 20.9 (14.1, 27.1) | 25.0 (18.4, 35.3) | 0.020 |
| Phe at sampling point 4 | 41.5 (23.6, 50.8) | 50.7 (37.1, 63.3) | 0.014 |
| Tyr at sampling point 4 | 55.8 (33.1, 91.7) | 71.8 (44.7, 93.3) | 0.017 |
| Leu at sampling point 4 | 94.6 (62.0, 120.8) | 116.7 (93.5, 167.7) | 0.005 |
| Val at sampling point 4 | 65.1 (46.0, 79.8) | 77.0 (56.4, 101.9) | 0.028 |
| Thr at sampling point 4 | 57.5 (33.8, 81.6) | 73.0 (40.9, 118.4) | 0.040 |
| Pro at sampling point 4 | 277.6 (196.3, 379.4) | 330.0 (231.7, 435.0) | 0.020 |
Arg, arginine; Cit, citrulline; Leu, leucine; Met, methionine; Phe, phenylalanine; Thr, threonine; Tyr, tyrosine; Val, valine; Pro, proline.
p < 0.05, significant difference between groups.
Multivariate analysis of predictors of extrauterine growth retardation.
| Thr at sampling point 1 | 0.94 | 0.86–1.02 |
| Arg at sampling point 3 | 1.19 | 0.99–1.44 |
| Cit at sampling point 3 | 1.62 | 1.03–2.56 |
| Thr at sampling point 3 | 1.06 | 1.01–1.12 |
| Met at sampling point 4 | 1.15 | 0.91–1.47 |
| Phe at sampling point 4 | 1.06 | 0.95–1.18 |
| Tyr at sampling point 4 | 1.05 | 0.98–1.12 |
| Leu at sampling point 4 | 1.16 | 0.99–1.37 |
| Val at sampling point 4 | 1.16 | 1.02–1.31 |
| Thr at sampling point 4 | 1.05 | 0.99–1.11 |
| Pro at sampling point 4 | 1.06 | 1.01–1.12 |
Arg, arginine; CI, confidence interval; Cit, citrulline; Leu, leucine; Met, methionine; Phe, phenylalanine; Thr, threonine; Tyr, tyrosine; Val, valine; Pro, proline.
Nutrition parameters and sampling point Urea Nitrogen (BUN) concentrations in the Extrauterine Growth Retardation (EUGR) group and Non-EUGR group.
| Age when PN was started ( | 1.05 (1, 1.9) | 0.84 (0, 2) | 0.12 | |
| Age when trophic EN was started ( | 6.75 (2.1, 12.9) | 4.31 (1, 10) | 0.04 | |
| Age when EN was started ( | 9.2 (4, 17.6) | 6.8 (3, 13) | 0.07 | |
| Duration between sampling point 2 and sampling point 3 ( | 14 (4.2, 35) | 10.4 (5, 19) | 0.28 | |
| Duration between sampling point 3 and sampling point 4 ( | 14.15 (7.1, 29) | 12.6 (5, 25) | 0.59 | |
| Average amino acid concentration in PN (g/kg/d) | 1.76 ± 0.45 | 1.75 ± 0.28 | 0.91 | |
| Average energy in PN (kcal/kg/d) | 48.91 ± 10.01 | 47.14 ± 7.38 | 0.53 | |
| Average amino acid concentration in EN (g/kg/d) | 0.02 (0, 0.08) | 0.1 (0, 0.37) | 0.02 | |
| Average energy in EN (kcal/kg/d) | 0.84 (0, 2.52) | 3.27 (0, 12.29) | 0.02 | |
| Average energy in PN + EN (kcal/kg/d) | 49.76 ± 9.75 | 50.42 ± 9.07 | 0.82 | |
| Average amino acid concentration in PN (g/kg/d) | 2.55 ± 0.42 | 2.52± 0.41 | 0.78 | |
| Average energy in PN (kcal/kg/d) | 62.10 ± 7.98 | 62.06 ± 10.39 | 0.99 | |
| Average amino acid concentration in EN (g/kg/d) | 0.51 (0.23, 0.87) | 0.75 (0.30, 1.61) | 0.03 | |
| Average energy in EN (kcal/kg/d) | 19.52 ± 7.24 | 27.16 ± 14.42 | 0.04 | |
| Average energy in PN + EN (kcal/kg/d) | 81.62 ± 8.43 | 89.23 ± 9.01 | 0.01 | |
| Average amino acid concentration in PN (g/kg/d) | 1.41 (0.88, 2.05) | 1.38 (1.03, 1.79) | 0.63 | |
| Average energy in PN (kcal/kg/d) | 34.43 (21.44, 54.45) | 32.90 (25.37, 46.01) | 0.41 | |
| Average amino acid concentration in EN (g/kg/d) | 1.74 (0.82, 2.25) | 1.80 (0.99, 2.23) | 0.75 | |
| Average energy in EN (kcal/kg/d) | 64.82 (28.60, 81.17) | 65.38 (45.19, 82.91) | 0.84 | |
| Average energy in PN + EN (kcal/kg/d) | 99.25 ± 11.45 | 98.29 ± 12.70 | 0.80 | |
EN, enteral nutrition; PN, parenteral nutrition; TEN, total enteral nutrition.
p < 0.05, significant difference between groups.
Figure 4Line chart of energy and protein intakes during different nutritional phases in the EUGR and non-EUGR groups (A,B). The box shows the median ± SD.*p < 0.05, significantly higher vs. lower intakes (p < 0.05). Correlation between Cit concentration with average energy (r = 0.39, p < 0.05) and protein intakes (r = 0.37, p < 0.05) in EN at the corresponding nutritional phases (C,D).