Literature DB >> 32426205

Production of 2-keto-gluconic acid from glucose by immobilized Pseudomonas plecoglossicida resting cells.

Zhiliang Hou1, Lei Sun2, Daming Wang1, Wenjing Sun1,3, Fengjie Cui1,3, Silian Yu3.   

Abstract

2-Keto-d-gluconic acid (2KGA) is an important organic acid derived from d-glucose and is used to produce the food antioxidant erythorbic acid. To improve the 2KGA production performance and cell reusability, various carriers such as calcium alginate, k-carrageenan, chitosan, and poly(vinyl alcohol)-alginate were evaluated to immobilize Pseudomonas plecoglossicida JUIM01 resting cells. Calcium alginate was shown to be a suitable carrier since the immobilized cells had the highest number of reuse times and produced the highest 2KGA concentration of 171.77 g/L, with a productivity of 3.58 g/L·h and conversion ratio of 98.38%. The cell concentration, cultivation temperature, aeration rate and initial glucose concentration were further optimized in a 5-L airlift bioreactor to obtain the best 2KGA production performance by calcium alginate-immobilized P. plecoglossicida cells. Under the optimal conditions including a cell concentration of 4.0 g/L, glucose concentration of 126.0 g/L, temperature of 34 °C and aeration rate of 2.8 L/min, 134.45 g/L 2KGA was produced by alginate-immobilized P. plecoglossicida cells within 30 h, with a total productivity of 4.48 g/L·h and yield of 1.07 g/g (conversion ratio of over 99.0%). The immobilized cells maintained a stable conversion capacity after nine reuses and 25 days of storage at 4 °C, which indicated that calcium alginate immobilization of P. plecoglossicida cells had industrial practicability for 2KGA production. © King Abdulaziz City for Science and Technology 2020.

Entities:  

Keywords:  2-Keto-d-gluconic acid (2KGA); Airlift bioreactor; Calcium alginate; Immobilization; Pseudomonas plecoglossicida

Year:  2020        PMID: 32426205      PMCID: PMC7229078          DOI: 10.1007/s13205-020-02243-z

Source DB:  PubMed          Journal:  3 Biotech        ISSN: 2190-5738            Impact factor:   2.406


  22 in total

1.  Formation of 2-keto-D-gluconic acid, 5-keto-D-gluconic acid, and tartronic acid by Acetobacter species.

Authors:  D KULKA; A N HALL; T K WALKER
Journal:  Nature       Date:  1951-06-02       Impact factor: 49.962

Review 2.  Temperature and the catalytic activity of enzymes: a fresh understanding.

Authors:  Roy M Daniel; Michael J Danson
Journal:  FEBS Lett       Date:  2013-06-27       Impact factor: 4.124

3.  Engineered Expression Vectors Significantly Enhanced the Production of 2-Keto-D-gluconic Acid by Gluconobacter oxidans.

Authors:  Yuan-yuan Shi; Ke-fei Li; Jin-ping Lin; Sheng-li Yang; Dong-zhi Wei
Journal:  J Agric Food Chem       Date:  2015-06-02       Impact factor: 5.279

Review 4.  Microbial cell immobilization in biohydrogen production: a short overview.

Authors:  Patrick Thabang Sekoai; Ayotunde A Awosusi; Kelvin Odafe Yoro; Muofhe Singo; Olawale Oloye; Augustine Omoniyi Ayeni; Michael Bodunrin; Michael Olawale Daramola
Journal:  Crit Rev Biotechnol       Date:  2017-04-10       Impact factor: 8.429

5.  Cost-practical of glycolic acid bioproduction by immobilized whole-cell catalysis accompanied with compressed oxygen supplied to enhance mass transfer.

Authors:  Xia Hua; GenLai Du; Yong Xu
Journal:  Bioresour Technol       Date:  2019-03-19       Impact factor: 9.642

6.  2-Ketogluconic acid production by Klebsiella pneumoniae CGMCC 1.6366.

Authors:  Dong Wei; Jiqing Xu; Junsong Sun; Jiping Shi; Jian Hao
Journal:  J Ind Microbiol Biotechnol       Date:  2013-03-19       Impact factor: 3.346

7.  DO-stat fed-batch production of 2-keto-D-gluconic acid from cassava using immobilized Pseudomonas aeruginosa.

Authors:  Mei Chia; Thi Bich Van Nguyen; Won Jae Choi
Journal:  Appl Microbiol Biotechnol       Date:  2008-02-07       Impact factor: 4.813

8.  Enhancing 2-Ketogluconate Production of Pseudomonas plecoglossicida JUIM01 by Maintaining the Carbon Catabolite Repression of 2-Ketogluconate Metabolism.

Authors:  Wenjing Sun; Tjahjasari Alexander; Zaiwei Man; Fangfang Xiao; Fengjie Cui; Xianghui Qi
Journal:  Molecules       Date:  2018-10-13       Impact factor: 4.411

9.  Bacterial nanocellulose from agro-industrial wastes: low-cost and enhanced production by Komagataeibacter saccharivorans MD1.

Authors:  Deyaa Abol-Fotouh; Mohamed A Hassan; Hassan Shokry; Anna Roig; Mohamed S Azab; Abd El-Hady B Kashyout
Journal:  Sci Rep       Date:  2020-02-26       Impact factor: 4.379

10.  A novel bacteriophage KSL-1 of 2-Keto-gluconic acid producer Pseudomonas fluorescens K1005: isolation, characterization and its remedial action.

Authors:  Wen-Jing Sun; Chang-Feng Liu; Lin Yu; Feng-Jie Cui; Qiang Zhou; Si-Lian Yu; Lei Sun
Journal:  BMC Microbiol       Date:  2012-06-29       Impact factor: 3.605

View more
  1 in total

Review 1.  The industrial versatility of Gluconobacter oxydans: current applications and future perspectives.

Authors:  Gabrielle Alves Ribeiro da Silva; Simone Santos de Sousa Oliveira; Sara Fernandes Lima; Rodrigo Pires do Nascimento; Andrea Regina de Souza Baptista; Sorele Batista Fiaux
Journal:  World J Microbiol Biotechnol       Date:  2022-06-11       Impact factor: 4.253

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.