| Literature DB >> 32425570 |
Maryam Nazari1, Vazgen Minasian1, Silva Hovsepian2.
Abstract
OBJECTIVE: The current study aimed to compare the effects of two modes of moderate- and high-intensity interval training on serum Salusin-α and Salusin-β and lipid profile in women with overweight/obesity. SUBJECTS AND METHODS: A number of forty females were assigned to each of (1) Control (BMI= 30.2 ± 2.8 kg/m2, n=14), (2) Moderate-intensity (BMI= 31.2 ±3.3 kg/m2, n=13) and (3) High-intensity interval training (BMI=30.9±3.4 kg/m2, n=13) groups. The subjects of experimental groups participated in the selected interval trainings for eight weeks. The first blood sampling was performed within 48 hours prior to the first training session and the second samples were obtained 48 hours after the last training session.Entities:
Keywords: Salusin-α; exercise; lipid profile; obesity; Salusin-β
Year: 2020 PMID: 32425570 PMCID: PMC7188200 DOI: 10.2147/DMSO.S248476
Source DB: PubMed Journal: Diabetes Metab Syndr Obes ISSN: 1178-7007 Impact factor: 3.168
Summary of the Training Programs
| HIIT Group | MIIT Group | ||
|---|---|---|---|
| Warm-up | 10 min of bike riding at 50% HR max | ||
| Main session | 90–95% HRmax | Weeks 1–2: 4 sessions × 2 min (30 s/30 s) | 75–80% HRmax |
| Cool- down | 5 min of bike riding at low intensity |
Abbreviations: HIIT, high-intensity interval training; MIIT, moderate-intensity interval training.
Descriptive and Physiological Characteristics of Subjects (Mean ±SD)
| Variable | Age (Years) | Height (cm) | BMI (kg/m2) | Body Fat Percentage (%) | ||
|---|---|---|---|---|---|---|
| Pre-Test | Post-Test | Pre-Test | Post-Test | |||
| Control | 28.58±3.70 | 164.53±3.52 | 30.24±2.89 | 30.56±1.60 | 36.56±1.60 | 36.12±2.3 |
| MIIT | 30.10± 2.70 | 162.92±5.61 | 31.20±3.37 | 30.40±3.50 | 35.40±1.28 | 34.37±2.31 |
| HIIT | 27.89±3.65 | 163.02±4.87 | 30.92±3.49 | 29.19±3.60 | 36.90±1.81 | 35.10±3.88 |
Abbreviations: HIIT, high-intensity interval training; MIIT, moderate-intensity interval training; BMI, body mass index.
Variables Measured in Pre- and Post-Test (Mean± SD)
| Variables | Control Group (n=13) | MIIT Group (n=13) | HIIT Group (n=14) | |||
|---|---|---|---|---|---|---|
| Pre-Test | Post-Test | Pre-Test | Post-Test | Pre-Test | Post-Test | |
| Salusin-β (pg/mL) | 821.30±44.51 | 816.53±42.89 | 729.92±42.89 | #676.53±48.44 | 961.71±100.24 | #910.14±105.99 |
| Percentage of changes | −0.005 | −7 | −5 | |||
| Salusin-α (pg/mL) | 767.46±63.59 | 769.00±63.04 | 678.84±86.75 | £§#924.15±71.53 | 690.71±70.10 | £§#699.21±90.44 |
| Percentage of changes | 0.002 | 36 | 3 | |||
| LDL (mg/dL) | 87.00±6.63 | 86.76±6.63 | 94.53±8.68 | 91.69±11.63 | 95.71±7.40 | #84.50±6.54 |
| Percentage of changes | −0.002 | −3 | −11 | |||
| VLDL (mg/dL) | 24.07±1.79 | 23.92±2.07 | 24.84±1.46 | #22.23±1.24 | 22.71±1.24 | #20.71±0.79 |
| Percentage of changes | −0.006 | −10 | −8 | |||
| HDL (mg/dL) | 42.69±2.91 | 41.84±2.68 | 44.38±2.92 | £§#47.53±2.57 | 46.85±3.23 | £§#49.50±1.83 |
| Percentage of changes | −0.01 | 7 | 5 | |||
| Triglycerides (mg/dL) | 121.15±9.24 | 119.92±9.24 | 120.69±6.79 | §#110.46±6.30 | 113.57±6.29 | §#102.71±3.82 |
| Percentage of changes | −0.01 | −8 | −9 | |||
| Cholesterol (mg/dL) | 151.92±7.35 | 150.69±7.08 | 164.30±9.53 | §162.84±10.74 | 165.28±7.03 | §152.00±7.42 |
| Percentage of changes | −0.008 | −1 | −8 | |||
Notes: #Significant differences between pre-post tests; §significant differences between control group; £Significant differences between experimental groups.
Abbreviations: HIIT, high-intensity interval training; MIIT, moderate-intensity interval training; BMI, body mass index; WHR, waist-to-hip ratio; VLDL, very low-density lipoproteins; LDL, low-density lipoproteins; HDL, high-density lipoproteins; mg/dL, milligrams per deciliter; pg/mL, picograms per millilitre.