Literature DB >> 32425450

Low-Carbohydrate and Very-Low-Carbohydrate Diets in Patients With Diabetes.

Jennifer D Merrill1, Diana Soliman1, Nitya Kumar1, Sooyoung Lim2, Afreen I Shariff1, William S Yancy3,4.   

Abstract

Low-carbohydrate diets have been advocated as an effective method for promoting weight loss in overweight and obese individuals and preventing and treating type 2 diabetes. This article reviews the differences between various low-carbohydrate eating plans and discusses the benefits and drawbacks of such a diet based on available evidence. It also offers practical pointers for clinicians.
© 2020 by the American Diabetes Association.

Entities:  

Year:  2020        PMID: 32425450      PMCID: PMC7228825          DOI: 10.2337/ds19-0070

Source DB:  PubMed          Journal:  Diabetes Spectr        ISSN: 1040-9165


  85 in total

1.  Hypoglycemia.

Authors:  Dale Clayton; Vincent Woo; Jean-François Yale
Journal:  Can J Diabetes       Date:  2013-03-26       Impact factor: 4.190

Review 2.  Review of current evidence and clinical recommendations on the effects of low-carbohydrate and very-low-carbohydrate (including ketogenic) diets for the management of body weight and other cardiometabolic risk factors: A scientific statement from the National Lipid Association Nutrition and Lifestyle Task Force.

Authors:  Carol F Kirkpatrick; Julie P Bolick; Penny M Kris-Etherton; Geeta Sikand; Karen E Aspry; Daniel E Soffer; Kaye-Eileen Willard; Kevin C Maki
Journal:  J Clin Lipidol       Date:  2019-09-13       Impact factor: 4.766

Review 3.  β-Hydroxybutyrate: A Signaling Metabolite.

Authors:  John C Newman; Eric Verdin
Journal:  Annu Rev Nutr       Date:  2017-08-21       Impact factor: 11.848

Review 4.  Fuel metabolism in starvation.

Authors:  George F Cahill
Journal:  Annu Rev Nutr       Date:  2006       Impact factor: 11.848

5.  Low carbohydrate-high protein diet and mortality in a cohort of Swedish women.

Authors:  P Lagiou; S Sandin; E Weiderpass; A Lagiou; L Mucci; D Trichopoulos; H-O Adami
Journal:  J Intern Med       Date:  2007-04       Impact factor: 8.989

6.  Treatment of diabetic coma with continuous low-dose infusion of insulin.

Authors:  M M Page; K G Alberti; R Greenwood; K A Gumaa; T D Hockaday; C Lowy; J D Nabarro; D A Pyke; P H Sönksen; P J Watkins; T E West
Journal:  Br Med J       Date:  1974-06-29

7.  Reversal of diabetic nephropathy by a ketogenic diet.

Authors:  Michal M Poplawski; Jason W Mastaitis; Fumiko Isoda; Fabrizio Grosjean; Feng Zheng; Charles V Mobbs
Journal:  PLoS One       Date:  2011-04-20       Impact factor: 3.240

Review 8.  A Review of Insulin Resistance in Type 1 Diabetes: Is There a Place for Adjunctive Metformin?

Authors:  Gagan Priya; Sanjay Kalra
Journal:  Diabetes Ther       Date:  2017-11-14       Impact factor: 2.945

9.  Low-Carbohydrate Diets and Risk of Incident Atrial Fibrillation: A Prospective Cohort Study.

Authors:  Shaozhao Zhang; Xiaodong Zhuang; Xiaoyu Lin; Xiangbin Zhong; Huimin Zhou; Xiuting Sun; Zhenyu Xiong; Yiquan Huang; Yongqiang Fan; Yue Guo; Zhimin Du; Xinxue Liao
Journal:  J Am Heart Assoc       Date:  2019-05-07       Impact factor: 5.501

10.  Comparative study of the effects of a 1-year dietary intervention of a low-carbohydrate diet versus a low-fat diet on weight and glycemic control in type 2 diabetes.

Authors:  Nichola J Davis; Nora Tomuta; Clyde Schechter; Carmen R Isasi; C J Segal-Isaacson; Daniel Stein; Joel Zonszein; Judith Wylie-Rosett
Journal:  Diabetes Care       Date:  2009-04-14       Impact factor: 17.152

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  5 in total

1.  Developing and implementing a new methodology to test the affordability of currently popular weight loss diet meal plans and healthy eating principles.

Authors:  Ella L Bracci; Rachel Milte; Jennifer B Keogh; Karen J Murphy
Journal:  BMC Public Health       Date:  2022-01-06       Impact factor: 3.295

2.  Influence of almond and coconut flours on Ketogenic, Gluten-Free cupcakes.

Authors:  Lauren Hopkin; Hannah Broadbent; Gene J Ahlborn
Journal:  Food Chem X       Date:  2021-12-06

Review 3.  Adherence to Low-Carbohydrate Diets in Patients with Diabetes: A Narrative Review.

Authors:  Nitya Kalyani Kumar; Jennifer D Merrill; Scott Carlson; Jashalynn German; William S Yancy
Journal:  Diabetes Metab Syndr Obes       Date:  2022-02-18       Impact factor: 3.168

Review 4.  Benefits of Low Carbohydrate Diets: a Settled Question or Still Controversial?

Authors:  Matthew J Landry; Anthony Crimarco; Christopher D Gardner
Journal:  Curr Obes Rep       Date:  2021-07-23

Review 5.  Dietary Management of Type 2 Diabetes in the MENA Region: A Review of the Evidence.

Authors:  Nahla Hwalla; Zeinab Jaafar; Sally Sawaya
Journal:  Nutrients       Date:  2021-03-24       Impact factor: 5.717

  5 in total

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