| Literature DB >> 32412748 |
Lu Yan1, Guanwen Liu1, Bin Zhao1, Bing Pang1, Wanqin Wu1, Chongyang Ai1, Xixi Zhao1, Xinglong Wang2, Chunmei Jiang1, Dongyan Shao1, Qianlong Liu1, Meixuan Li1, Lei Wang1, Junling Shi1.
Abstract
Surfactin produced by Bacillus subtilis is a powerful biosurfactant in food, cosmetics, and pesticide industries. However, its suitability in wound healing applications is uncertain. In this article, we determined the effects of surfactin A from B. subtilis on wound healing, angiogenesis, cell migration, inflammatory response, and scar formation. The results indicated that 80.65 ± 2.03% of surfactin A-treated wounds were closed, whereas 44.30 ± 4.26% of the vehicle-treated wound areas remained open on day 7 (P < 0.05). In mechanisms, it upregulated the expression of hypoxia-inducible factor-1α (HIF-1α) and vascular endothelial growth factor (VEGF), accelerated keratinocyte migration through mitogen-activated protein kinase (MAPK) and nuclear factor-κB (NF-κB) signaling pathways, and regulated the secretion of proinflammatory cytokines and macrophage phenotypic switch. More attractive, surfactin A showed a seductive capability to inhibit scar tissue formation by affecting the expression of α-smooth muscle actin (α-SMA) and transforming growth factor (TGF-β). Overall, the study revealed a new function and potential of surfactin A as an affordable and efficient wound healing drug.Entities:
Keywords: Bacillus subtilis; cell migration; scar inhibition; surfactin A; wound healing
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Year: 2020 PMID: 32412748 DOI: 10.1021/acs.jafc.0c01658
Source DB: PubMed Journal: J Agric Food Chem ISSN: 0021-8561 Impact factor: 5.279