Literature DB >> 3240445

Two new flavonoids and other constituents in licorice root: their relative astringency and radical scavenging effects.

T Hatano, H Kagawa, T Yasuhara, T Okuda.   

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Year:  1988        PMID： 3240445     DOI： 10.1248/cpb.36.2090

Source DB:  PubMed          Journal:  Chem Pharm Bull (Tokyo)        ISSN： 0009-2363            Impact factor:   1.645


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  127 in total

1.  Antioxidant activity and inhibitory effect of some commonly used medicinal plants against lipid per-oxidation in mice brain.

Authors:  Asmatullah Khan; Halima Nazar; Syed Mubashar Sabir; Muhammad Irshad; Shahid Iqbal Awan; Rizwan Abbas; Muhammad Akram; Abdul Khaliq; João Batista Texeira Rocha; Syed Dilnawaz Ahmad; Farnaz Malik
Journal:  Afr J Tradit Complement Altern Med       Date:  2014-08-23

2.  Anticancer effect of Tamarix gallica extracts on human colon cancer cells involves Erk1/2 and p38 action on G2/M cell cycle arrest.

Authors:  Mondher Boulaaba; Soninkhishig Tsolmon; Riadh Ksouri; Junkyu Han; Kiyokazu Kawada; Abderrazak Smaoui; Chedly Abdelly; Hiroko Isoda
Journal:  Cytotechnology       Date:  2013-06-26       Impact factor: 2.058

3.  Phytochemical profiling and bioactivity of a mangrove plant, Sonneratia apetala, from Odisha Coast of India.

Authors:  Jayanta Kumar Patra; Swagat Kumar Das; Hrudayanath Thatoi
Journal:  Chin J Integr Med       Date:  2014-09-24       Impact factor: 1.978

4.  In vitro free radical scavenging and DNA damage protective property of Coriandrum sativum L. leaves extract.

Authors:  S N Harsha; K R Anilakumar
Journal:  J Food Sci Technol       Date:  2012-02-23       Impact factor: 2.701

5.  Soy products fermented with sprouted garlic have increased neuroprotective activities and restore cognitive functions.

Authors:  Ji Eun Woo; Ji Yeon Seo; Jeong Hwan Kim; Jung-Hye Shin; Kye Man Cho; Jong-Sang Kim
Journal:  Food Sci Biotechnol       Date:  2016-02-29       Impact factor: 2.391

Review 6.  Antioxidant properties and anti-quorum sensing potential of Carum copticum essential oil and phenolics against Chromobacterium violaceum.

Authors:  Mejdi Snoussi; Emira Noumi; Rekha Punchappady-Devasya; Najla Trabelsi; Saptami Kanekar; Filomena Nazzaro; Florinda Fratianni; Guido Flamini; Vincenzo De Feo; Abdulbasit Al-Sieni
Journal:  J Food Sci Technol       Date:  2018-05-21       Impact factor: 2.701

7.  Reduced antioxidant level and increased oxidative damage in intact liver lobes during ischaemia-reperfusion.

Authors:  László Váli; Gabriella Taba; Klára Szentmihályi; Hedvig Fébel; Tímea Kurucz; Zsolt Pallai; Péter Kupcsulik; Anna Blázovics
Journal:  World J Gastroenterol       Date:  2006-02-21       Impact factor: 5.742

8.  Important bioactive molecules of erythrocytes in colorectal cancer patients after colectomy.

Authors:  Anna Blázovics; Agnes Szilvás; György Székely; Eniko Tordai; Edit Székely; Gábor Czabai; Zsolt Pallai; Eva Sárdi
Journal:  Open Med Chem J       Date:  2008-02-27

9.  Licorice infusion: Chemical profile and effects on the activation and the cell cycle progression of human lymphocytes.

Authors:  José Cheel; Gabriela Onofre; Doris Vokurkova; Lenka Tůmová; Jarmila Neugebauerová
Journal:  Pharmacogn Mag       Date:  2010-02-13       Impact factor: 1.085

10.  Ontogenetic Variation of Total Phenolics and Antioxidant Activity in Roots, Leaves and Flowers of Astragalus compactus Lam. (Fabaceae).

Authors:  Somayeh Naghiloo; Ali Movafeghi; Abbas Delazar; Hossein Nazemiyeh; Solmaz Asnaashari; Mohammad Reza Dadpour
Journal:  Bioimpacts       Date:  2012-05-21
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