| Literature DB >> 32401753 |
Emma Malchau Carlsen1, Kristina Martha Renault2,3, Bertha Kanijo Møller1, Kirsten Nørgaard4, Jens-Erik Beck Jensen5, Jeannet Lauenborg6, Dina Cortes1,7, Ole Pryds1,8.
Abstract
INTRODUCTION: In pregnancy after Roux-en-Y gastric bypass (RYGB), there is increased risk of low birthweight in the offspring. The present study examined how offspring body composition was affected by RYGB.Entities:
Year: 2020 PMID: 32401753 PMCID: PMC7219732 DOI: 10.1371/journal.pone.0231579
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Inclusion of women with previous bariatric surgery.
Baseline characteristics for mothers with or without RYGB and for their newborns.
| Maternal characteristics | Bariatric surgery mothers n = 25 | Reference material n = 311 | p-value |
|---|---|---|---|
| Maternal age (years) | 30.3 (4.1) | 31.2 (4.6) | 0.35 |
| Pre-pregnancy BMI (kg/m2) | 28.8 (4.8) | 30.9 (6.0) | 0.07 |
| Gestational weight gain (kg) | 13.2 (8.3) | 11.4 (6.1) | 0.15 |
| Primipara n (%) | 13 (52) | 188 (60) | 0.41 |
| Maternal smoking (n) (%) | 4 (5.2) | 30 (9.6) | |
| Placental weight (g) | 645 (91) | 665 (151) | 0.33 |
| Pre-surgery BMI (kg/m2) | 44.0 (5.4) | ||
| Weight loss after surgery until conception(kg) | 40.8 (12.9) | ||
| Time from surgery to birth (months) | 29.7 (11.6) | ||
| Newborn characteristics | |||
| Birthweight (g) | 3284 (327) | 3619 (523) | <0.001 |
| Birth length (cm) | 51.0 (1.5) | 52.2 (2.3) | 0.01 |
| Head circumference (cm) | 34.2 (1.6) | 35.1 (1.6) | 0.007 |
| Abdominal circumference (cm) | 32.0 (2.2) | 33.4(2.2) | 0.002 |
| Sex | |||
| Male (n) (%) | 13 (52) | 161 (52) | |
| Female (n) (%) | 12 (48) | 150 (48) | 0.98 |
| Gestational age at birth (days) | 277 (9) | 280 (9) | 0.14 |
| Birthweight Z-score | -0.45 (1.0) | 0.12 (1.10) | 0.01 |
| Size for gestational age(n)(%) | |||
| SGA | 1 (4) | 13 (4) | |
| AGA | 24 (96) | 276 (89) | |
| LGA | 0 (0) | 22 (7) | |
| Birthweight (n) | |||
| <2500 g | 0 | 8 | |
| 2500–4000 g | 24 | 229 | |
| >4000 g | 1 | 74 | 0.04 |
| Fat-free mass (g) | 3062 (308) | 3330 (398) | <0.001 |
| Fat mass (g) | 260 (126) | 407 (204) | < 0.001 |
| Fat (%) | 7.7 (3.6) | 10.5 (4.3) | < 0.001 |
| Abdominal fat mass (g) | 32 (17) | 53 (26) | < 0.001 |
| Abdominal/total fat mass (%) | 11.2 (3.8) | 12.9 (3.2) | 0.02 |
| Body mass index (kg/m2) | 12.6 (1.3) | 13.2 (1.3) | 0.02 |
1 Mean (±SD), Student’s t-test.
2 Proportion, chi-square test.
* Normalised birthweight adjusted for gestational age at birth and sex, according to Marsal et al. SGA (small for gestational age), AGA (appropriate for gestational age) and LGA (large for gestational age) [21].
Difference in infant birth weight, fat-free mass and fat (%) after bariatric surgery (RYGB) (n = 25), compared with reference material (n = 311).
| Dependent variable: Newborn characteristics | RYGB infant, n = 25, Estimate (95% CI) | p-value |
|---|---|---|
| Birth weight (g) | -298 (-498–-106) | 0.002 |
| Fat-free mass (g) | -253 (-398–-109) | 0.001 |
| Fat (%) | -2.5 (-0.9–-4.1) | 0.002 |
Results are derived from linear regression. Estimate based on linear regression. Analyses adjusted for maternal age, smoking, pre-pregnancy BMI, GWG, primiparity, infant sex and gestational age at birth.
Body composition in offspring of mothers after RYGB.
| Newborn characteristics | RYGB mothers n = 25 | Expected values based on pre-pregnancy BMI | Difference between expected value based on pre-pregnancy BMI and measured value | Expected values based on pre-surgery BMI | Difference between expected value based on pre-surgery BMI and measured value |
|---|---|---|---|---|---|
| Birthweight | 3284 (374) | 3582 (262) | 299 (141–456) | 3788 (270) | 504 (334–665) |
| Fat-free mass (g) | 3062 (308) | 3340 (89) | 283 (161–405) | 3345 (87) | 278 (171–385) |
| Fat mass (g) | 260 (127) | 405 (73) | 145 (86–204) | 536 (86) | 276 (212–340) |
| Fat (%) | 7.7 (3.4) | 10.5 (1.4) | 2.7 (1.2–4.3) | 13.4 (1.7) | 5.7 (4.1–7.3) |
| Abdominal fat mass (g) | 32 (21) | 52 (9) | 20 (11–29) | 70 (13) | 38 (8–68) |
Actual measured values in first column, expected values based on maternal pre-pregnancy BMI in second column and expected values based on pre-surgery BMI in fourth column.
Data presented as mean (standard deviation) except for last column presented as mean (95% confidence interval).
Expected values were derived by linear regression using a reference material [13]. Calculated based on pre-pregnancy pre-surgery BMI. Parity, GWG, gestational age at birth and offspring sex were included in the analysis. The difference between the actual measured value and pre-pregnancy estimated value, was set as the effect induced by bariatric surgery.
Differences between the actual and estimated values compared using paired t-test.
*p-value <0.001,
**p-value = 0.001.
Fig 2(a) Total fat mass in the newborn offspring: Expected values in gram calculated in the reference material using respectively presurgery BMI and prepregnancy BMI and measured values in the group where mothers had previous RYGB. (b) Total fat-free mass in the newborn offspring: Expected values in gram calculated in the reference material using respectively presurgery BMI and prepregnancy BMI and measured values in the group where mothers had previous RYGB.