| Literature DB >> 32397422 |
Seigo Mitsutake1,2, Ai Shibata3, Kaori Ishii4, Rina Miyawaki5, Koichiro Oka4.
Abstract
Examining the associations of eHealth literacy (eHL) with obtaining health knowledge from websites would help to clarify the causal pathway between eHL and health knowledge. This study aimed to compare the results obtained from Internet users with high or low eHL in accessing a reputable cancer website to obtain colorectal cancer (CRC) knowledge. A total of 105 participants with high eHL and 103 participants with low eHL accessed a reputable CRC website managed by the National Cancer Center and responded to Internet-based surveys before and after accessing a website in 2012. Twelve responses to knowledge statements regarding CRC were selected based on item response theory, and the differences in correct responses of pre- and post-surveys by each eHL group were compared. Two statements showed a significant increase in correct responses in the high eHL group only: "Red meat intake is a risk factor" (p = 0.002), and "Obesity is a risk factor" (p = 0.029), whereas only one response did so in the low eHL group: "Bloody stools are a symptom" (p = 0.004). Low eHL Internet users appeared less capable of obtaining knowledge of CRC by accessing information from a reputable cancer website than high eHL Internet users.Entities:
Keywords: Colorectal cancer; Internet; cancer knowledge; eHealth literacy; health education
Year: 2020 PMID: 32397422 PMCID: PMC7246812 DOI: 10.3390/ijerph17093302
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Participant characteristics (%) in the high eHealth literacy (eHL) and low eHL groups.
| Characteristics | Total | High eHL Group | Low eHL Group | ||
|---|---|---|---|---|---|
| Sex | Men | 50.0 | 49.5 | 50.5 | 0.890 |
| Women | 50.0 | 50.5 | 49.5 | ||
| Age groups | 40–49 | 50.0 | 49.5 | 50.5 | 0.890 |
| 50–59 | 50.0 | 50.5 | 49.5 | ||
| Education level | ≤ High school graduate | 27.4 | 26.7 | 28.2 | 0.474 |
| Two years of college or career college | 30.8 | 27.6 | 34.0 | ||
| ≥ College graduate | 41.8 | 45.7 | 37.9 | ||
| Household income (yen) a | < 5 million | 36.1 | 33.3 | 38.8 | 0.409 |
| ≥ 5 million | 63.9 | 66.7 | 61.2 | ||
| Marital status | Not married | 26.0 | 25.7 | 26.2 | 0.935 |
| Married | 74.0 | 74.3 | 73.8 | ||
| Frequency of Internet searching | Every day | 70.2 | 74.3 | 66.0 | 0.193 |
| Not every day | 29.8 | 25.7 | 34.0 | ||
a, $1 = 80 yen, in 2012; b, Chi-square test.
Colorectal cancer (CRC) knowledge questions and answers.
| CRC Knowledge Questions | Answers | Correct Answer (%) | IRT | |
|---|---|---|---|---|
| Discrimination | Difficulty | |||
| Selected items | ||||
| S1. CRC is cancer of the colon or rectum | C | 65.4 | 0.15 | −4.17 |
| S2. CRC is the second most commonly occurring cancer in men and women | I | 62.0 | 0.43 | −1.18 |
| S4. Risk of CRC increases as a person gets older | C | 86.5 | 1.18 | −1.94 |
| S9. Red meat intake is a risk factor for CRC | C | 35.6 | 1.11 | 0.66 |
| S11. Obesity is a risk factor for CRC | C | 51.0 | 2.16 | −0.03 |
| S12. Excess alcohol consumption is a risk factor for CRC | C | 55.3 | 2.63 | −0.15 |
| S13. Nothing can be done to prevent CRC | I | 86.1 | 0.09 | −19.74 |
| S14. Moderate physical activity can prevent CRC | C | 82.2 | 1.41 | −1.43 |
| S16. Early CRC does not have self-identified symptoms | C | 88.9 | 1.24 | −2.10 |
| S17. Bloody stools are a symptom of CRC | C | 86.1 | 1.32 | −1.77 |
| S19. CRC screening should begin after age 40 | C | 59.6 | 0.79 | −0.56 |
| S20. You need not conduct CRC screening if you do not have symptoms | I | 91.3 | 0.24 | −9.75 |
| Unselected items | ||||
| S3. CRC is the leading cause of cancer-related death | I | 71.6 | −0.51 | 1.92 |
| S5. Risk of CRC is the same for men and women | I | 53.8 | −0.03 | 5.00 |
| S6. CRC is usually hereditary | I | 88.5 | −0.92 | 2.54 |
| S7. Bowel infection is a risk factor for CRC | I | 55.3 | −0.84 | 0.29 |
| S8. Cigarette smoking is a risk factor for CRC | I | 51.0 | −1.82 | 0.03 |
| S10. Hypertension is a risk factor for CRC | I | 74.0 | −2.58 | 0.75 |
| S15. Dietary fiber intake can prevent CRC | I | 9.6 | −2.25 | −1.63 |
| S18. Polakisuria is a symptom of CRC | I | 84.1 | −0.76 | 2.44 |
Abbreviations: CRC, colorectal cancer; IRT, Item Response Theory; C, Correct; I, Incorrect.
Figure 1The differences in the proportion of correct responses for colorectal cancer (CRC) knowledge statements between the pre- and post-survey phases in the high and low eHealth literacy (eHL) groups.