Literature DB >> 32388259

Bioaccumulation of mercury and selenium in tissues of the mesopelagic fish Pacific hake (Merluccius productus) from the northern Gulf of California and the risk assessment on human health.

L Gilary Acosta-Lizárraga1, Magdalena E Bergés-Tiznado2, Carolina Bojórquez-Sánchez3, C Cristina Osuna-Martínez4, Federico Páez-Osuna5.   

Abstract

With the aim of evaluating health risk to hake consumers, mercury and selenium were measured in muscle, liver, gonads, kidney, and gills of 62 specimens of Merluccius productus from northern Gulf of California. Means ± confidence interval (95% confidence level) concentrations (mg kg-1 wet weight) of Hg in tissues were: gonads (1.01 ± 0.25) > muscle (0.44 ± 0.06) > gills (0.29 ± 0.04) > kidneys (0.20 ± 0.07) > liver (0.02 ± 0.004). No significant differences between sexes were found for Hg. The distribution of mean concentrations of Se (mg kg-1 wet weight) were: kidneys (4.61 ± 1.27) > liver (1.66 ± 0.22) > gonads (1.66 ± 0.75) > gills (0.86 ± 0.04) > muscle (0.40 ± 0.09). Se in gonads showed a significant difference between sex (females > males). Positive significant correlations with total length (p < 0.05) and total weight (p < 0.05) were found in the same tissue for both morphological variables: Hg in muscle, Se in muscle and Se in liver. An excess of Se over Hg (molar ratio Se:Hg > 1) was found in all tissues. The Hazard Quotient health risk index was evaluated for humans that consume muscle and gonads. The recommended Hg safe intake for adults and children were 110.0 and 33.0 g week-1, respectively for muscle; for gonads weekly consumption portions of 35.0 and 14.0 g for adults and children represent no Hg risk. There was no risk of exposure to Se.
Copyright © 2020 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Gulf of California; Health risk; Mercury; Pacific hake; Selenium

Year:  2020        PMID: 32388259     DOI: 10.1016/j.chemosphere.2020.126941

Source DB:  PubMed          Journal:  Chemosphere        ISSN: 0045-6535            Impact factor:   7.086


  2 in total

1.  Investigation of the potential human health risk of toxic mercury determined in the grapevine exposed to mine gallery waters.

Authors:  Murat Topal
Journal:  J Food Sci Technol       Date:  2020-08-05       Impact factor: 2.701

2.  Tissue Distribution of Mercury and Its Relationship with Selenium in Atlantic Bluefin Tuna (Thunnus thynnus L.).

Authors:  Antonio Belmonte; Pilar Muñoz; Juan Santos-Echeandía; Diego Romero
Journal:  Int J Environ Res Public Health       Date:  2021-12-19       Impact factor: 3.390

  2 in total

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