Literature DB >> 32372125

Speciation Analysis of Chromium in Chromium-Enriched Yeast by Ion Chromatography-Inductively Coupled Plasma Mass Spectrometry.

Shuang-Qing Zhang1, Sui-Han Cheng2, Shi Shen3, Bi-Ying Luo2, Yan Zhang2.   

Abstract

Chromium-enriched yeast (CrY) is a popular Cr dietary supplement, but suitable speciation analysis of highly toxic Cr(VI) in CrY is not available. Ion chromatography-inductively coupled plasma mass spectrometry method was firstly developed and validated for the quantification of Cr(III) and Cr(VI). Ultrasound-assisted weakly alkaline EDTA solution combined with boiling was used to extract two Cr species in CrY. Two species were separated on two successive anion-exchange columns using a mobile phase of 0.6 mmol/L EDTA and 76 mmol/L NH4NO3 solution. The method was sensitive, accurate (92.4-100.9%), and precise (0.8-3.1%). Species of Cr(VI) were not found in CrY.

Entities:  

Keywords:  Chromium; Chromium-enriched yeast; Ion chromatography-inductively coupled plasma mass spectrometry; Speciation

Mesh:

Substances:

Year:  2020        PMID: 32372125     DOI: 10.1007/s12011-020-02149-0

Source DB:  PubMed          Journal:  Biol Trace Elem Res        ISSN: 0163-4984            Impact factor:   3.738


  13 in total

1.  A preliminary study of chromium distribution in chromium-rich brewer's yeast cell by NAA.

Authors:  W J Ding; Q F Qian; X L Hou; W Y Feng; C Y Chen; Z F Chai; B R Zhang; K Wang
Journal:  Biol Trace Elem Res       Date:  2002-08       Impact factor: 3.738

2.  Speciation of chromium in chromium yeast.

Authors:  Xuena Guo; Wei Liu; Xuejing Bai; Xiuping He; Borun Zhang
Journal:  World J Microbiol Biotechnol       Date:  2014-10-01       Impact factor: 3.312

Review 3.  Chromium speciation, bioavailability, uptake, toxicity and detoxification in soil-plant system: A review.

Authors:  Muhammad Shahid; Saliha Shamshad; Marina Rafiq; Sana Khalid; Irshad Bibi; Nabeel Khan Niazi; Camille Dumat; Muhammad Imtiaz Rashid
Journal:  Chemosphere       Date:  2017-03-24       Impact factor: 7.086

Review 4.  A review of chemical, electrochemical and biological methods for aqueous Cr(VI) reduction.

Authors:  Carlos E Barrera-Díaz; Violeta Lugo-Lugo; Bryan Bilyeu
Journal:  J Hazard Mater       Date:  2012-04-28       Impact factor: 10.588

5.  Quantification of Cr(VI) in soil samples from a contaminated area in northern Italy by isotope dilution mass spectrometry.

Authors:  Laura Guidotti; Silvia Queipo Abad; Pablo Rodríguez-González; J Ignacio García Alonso; Gian Maria Beone
Journal:  Environ Sci Pollut Res Int       Date:  2015-07-05       Impact factor: 4.223

6.  A novel strategy for Cr(III) and Cr(VI) analysis in dietary supplements by speciated isotope dilution mass spectrometry.

Authors:  Nora Unceta; Maider Astorkia; Zuriñe Abrego; Alberto Gómez-Caballero; M Aránzazu Goicolea; Ramón J Barrio
Journal:  Talanta       Date:  2016-03-26       Impact factor: 6.057

7.  Application of double-spike isotope dilution for the accurate determination of Cr(III), Cr(VI) and total Cr in yeast.

Authors:  Lu Yang; Elena Ciceri; Zoltán Mester; Ralph E Sturgeon
Journal:  Anal Bioanal Chem       Date:  2006-09-05       Impact factor: 4.142

8.  Fast and accurate procedure for the determination of Cr(VI) in solid samples by isotope dilution mass spectrometry.

Authors:  Neus Fabregat-Cabello; Pablo Rodríguez-González; Ángel Castillo; Julien Malherbe; Antoni F Roig-Navarro; Stephen E Long; J Ignacio García Alonso
Journal:  Environ Sci Technol       Date:  2012-11-02       Impact factor: 9.028

Review 9.  Chromium speciation in foodstuffs: A review.

Authors:  Elliott M Hamilton; Scott D Young; Elizabeth H Bailey; Michael J Watts
Journal:  Food Chem       Date:  2018-01-04       Impact factor: 7.514

Review 10.  Chromium in drinking water: sources, metabolism, and cancer risks.

Authors:  Anatoly Zhitkovich
Journal:  Chem Res Toxicol       Date:  2011-07-28       Impact factor: 3.739

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