Literature DB >> 32364371

Combining Chemometrics and Sensors: Toward New Applications in Monitoring and Environmental Analysis.

James Chapman1, Vi Khanh Truong1, Aaron Elbourne1, Sheeana Gangadoo1, Samuel Cheeseman1, Piumie Rajapaksha1, Kay Latham1, Russell J Crawford1, Daniel Cozzolino2.   

Abstract

For many years, an extensive array of chemometric methods have provided a platform upon which a quantitative description of environmental conditions can be obtained. Applying chemometric methods to environmental data allows us to identify and describe the interrelations between certain environmental drivers. They also provide an insight into the interrelationships between these drivers and afford us a greater understanding of the potential impact that these drivers can place upon the environment. However, an effective marriage of these two systems has not been performed. Therefore, it is the aim of this review to highlight the advantages of using chemometrics and sensors to identify hidden trends in environmental parameters, which allow the state of the environment to be effectively monitored. Despite the combination of chemometrics and sensors, to capture new developments and applications in the field of environmental sciences, these methods have not been extensively used. Importantly, although different parameters and monitoring procedures are required for different environments (e.g., air, water, soil), they are not distinct, separate entities. Contemporary developments in the use of chemometrics afford us the ability to predict changes in different aspects of the environment using instrumental methods. This review also provides an insight into the prevailing trends and the future of environmental sensing, highlighting that chemometrics can be used to enhance our ability to monitor the environment. This enhanced ability to monitor environmental conditions and to predict trends would be beneficial to government and research agencies in their ability to develop environmental policies and analysis procedures.

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Mesh:

Year:  2020        PMID: 32364371     DOI: 10.1021/acs.chemrev.9b00616

Source DB:  PubMed          Journal:  Chem Rev        ISSN: 0009-2665            Impact factor:   60.622


  7 in total

Review 1.  Miniaturized NIR Spectroscopy in Food Analysis and Quality Control: Promises, Challenges, and Perspectives.

Authors:  Krzysztof B Beć; Justyna Grabska; Christian W Huck
Journal:  Foods       Date:  2022-05-18

2.  Verification of Chromatographic Profile of Primary Essential Oil of Pinus sylvestris L. Combined with Chemometric Analysis.

Authors:  Martina Allenspach; Claudia Valder; Daniela Flamm; Francesca Grisoni; Christian Steuer
Journal:  Molecules       Date:  2020-06-28       Impact factor: 4.411

Review 3.  The Multiomics Analyses of Fecal Matrix and Its Significance to Coeliac Disease Gut Profiling.

Authors:  Sheeana Gangadoo; Piumie Rajapaksha Pathirannahalage; Samuel Cheeseman; Yen Thi Hoang Dang; Aaron Elbourne; Daniel Cozzolino; Kay Latham; Vi Khanh Truong; James Chapman
Journal:  Int J Mol Sci       Date:  2021-02-17       Impact factor: 5.923

4.  Degradation of Sub-Micrometer Sensitive Polymer Layers of Acoustic Sensors Exposed to Chlorpyrifos Water-Solution.

Authors:  David Rabus; Fanny Lotthammer; Joscelyn Degret; Lilia Arapan; Frank Palmino; Jean-Michel Friedt; Frédéric Cherioux
Journal:  Sensors (Basel)       Date:  2022-02-05       Impact factor: 3.576

Review 5.  Recent Advances and Applications of Rapid Microbial Assessment from a Food Safety Perspective.

Authors:  George Pampoukis; Anastasia E Lytou; Anthoula A Argyri; Efstathios Z Panagou; George-John E Nychas
Journal:  Sensors (Basel)       Date:  2022-04-06       Impact factor: 3.576

Review 6.  Advances in Optical Sensors for Persistent Organic Pollutant Environmental Monitoring.

Authors:  Fabrizio Caroleo; Gabriele Magna; Mario Luigi Naitana; Lorena Di Zazzo; Roberto Martini; Francesco Pizzoli; Mounika Muduganti; Larisa Lvova; Federica Mandoj; Sara Nardis; Manuela Stefanelli; Corrado Di Natale; Roberto Paolesse
Journal:  Sensors (Basel)       Date:  2022-03-30       Impact factor: 3.576

7.  Analysis of Pathogenic Bacterial and Yeast Biofilms Using the Combination of Synchrotron ATR-FTIR Microspectroscopy and Chemometric Approaches.

Authors:  Samuel Cheeseman; Z L Shaw; Jitraporn Vongsvivut; Russell J Crawford; Madeleine F Dupont; Kylie J Boyce; Sheeana Gangadoo; Saffron J Bryant; Gary Bryant; Daniel Cozzolino; James Chapman; Aaron Elbourne; Vi Khanh Truong
Journal:  Molecules       Date:  2021-06-25       Impact factor: 4.411

  7 in total

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