Literature DB >> 32362360

Modified graphene-silica as a sorbent for in-tube solid-phase microextraction coupled to liquid chromatography-tandem mass spectrometry. Determination of xanthines in coffee beverages.

Karen Mejía-Carmona1, Fernando M Lanças2.   

Abstract

Given the increasing need for analyzing natural or contaminating compounds in complex food matrices in a simple and automated way, coupling miniaturized sample preparation techniques with chromatographic systems have become a growing field of research. In this regard, given the low extraction efficiency of conventional sorbent phases, the development of materials with enhanced extraction capabilities is of particular interest. Here we present several synthesized graphene-based materials supported on aminopropyl silica as sorbents for the extraction of xanthines. The synthesized materials were characterized by infrared spectroscopy and scanning electron microscopy. Aminopropyl silica coated with graphene oxide and functionalized with octadecylsilane/end-capped (SiGOC18ecap) showed the best performance for xanthines extraction. Hence, this material was employed as an in-tube solid phase microextraction (in-tube SPME) device coupled online with ultra-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) and applied for the analysis of xanthines in roasted coffee samples. Extraction parameters and detection conditions were optimized. The method showed low limits of quantification (0.3-1.0 µg L-1), precision as relative standard deviation (RSD) values lower than 10%, recoveries between 73 and 109%, and pre-concentration factors from 5.6 to 7.2. Caffeine was determined in all ground roasted and instant coffee samples, in a wide range (0.9 to 36.8 mg g-1), and small amounts of theobromine and theophylline were also detected in some samples. This work demonstrated that functionalized graphene-based materials represent a promising new sorbent class for in-tube SPME, showing improved extraction capacity. The method was efficient, simple, and fast for the analysis of xanthines, demonstrating an excellent potential to be applied in other matrices.
Copyright © 2020. Published by Elsevier B.V.

Entities:  

Keywords:  Coffee; In-tube solid-phase microextraction; Liquid chromatography; Miniaturized sample preparation; Xanthines

Year:  2020        PMID: 32362360     DOI: 10.1016/j.chroma.2020.461089

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  3 in total

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Journal:  Molecules       Date:  2022-05-06       Impact factor: 4.927

2.  Mechanical power driven SPME-SERS ultra-fast detection of illegal additives in aquaculture water.

Authors:  Handi Lv; Qi Guan; Ying Wang; Xiaoli Zhang
Journal:  RSC Adv       Date:  2021-04-06       Impact factor: 3.361

3.  Evaluation of Two Fully Automated Setups for Mycotoxin Analysis Based on Online Extraction-Liquid Chromatography-Tandem Mass Spectrometry.

Authors:  Edvaldo Vasconcelos Soares Maciel; Karen Mejía-Carmona; Fernando Mauro Lanças
Journal:  Molecules       Date:  2020-06-15       Impact factor: 4.411

  3 in total

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