Literature DB >> 32361967

Human exposure to bisphenol A through dietary sources and development of diabetes mellitus: a cross-sectional study in Pakistani population.

Muhammad Ejaz Ul Haq1,2, Muhammad Sajid Hamid Akash3, Shakila Sabir1, Malik Hassan Mahmood2, Kanwal Rehman4.   

Abstract

Bisphenol A (BPA) is considered as xenoestrogen, a crucial component utilized for the manufacturing of plastic products. It has a potential to disrupt the endocrine system and induces endocrine-related metabolic disorders. We aimed to investigate the exposure of BPA in Pakistani population and its association with sociodemographic features, dietary habits, and risk factors of diabetes mellitus (DM). This cross-sectional study was conducted on 400 participants among which 61.75% participants were diabetic and 38.25% were non-diabetic. We developed a structured questionnaire, gathered sociodemographic data, and collected their urine and blood samples for the estimation of BPA and various biomarkers as risk factors of DM, respectively. Pearson correlation coefficient was determined for urinary BPA levels and DM risk factors. Urinary BPA values were adjusted for confounders. Sociodemographic data shown that urinary BPA level was significantly higher (p < 0.05) in obese people (BMI > 27) living in semi-urban and industrial areas. BPA was detectable in 75% of study participants. Urinary BPA level was found to be higher in diabetic participants compared with that of non-diabetics. A significant correlation is observed between BPA exposure and DM risk factors. We found that urinary BPA level was correlated with elevated levels of HbA1c (r = 0.6028), HOMA-IR (r = 0.5356), CRP (r = 0.6946), BUN (r = 0.6077), AST (r = 0.5151), FFA (r = 0.5759), TGs (r = 0.5608), and MDA (r = 0.6908). Hence, our study adds to the growing body of evidence supporting the role of BPA exposure as a risk factor for DM and may be associated with higher glycemic index, increased pro-inflammatory and oxidative stress biomarkers, dyslipidemia, and impaired functioning of the liver and kidney. Heating food in plastic containers and consumption of packed food items are the main sources of BPA exposure which are positively associated with DM.

Entities:  

Keywords:  Bisphenol A exposure; Inflammatory biomarkers; Insulin resistance; Lipid peroxidation; Pakistani population

Mesh:

Substances:

Year:  2020        PMID: 32361967     DOI: 10.1007/s11356-020-09044-0

Source DB:  PubMed          Journal:  Environ Sci Pollut Res Int        ISSN: 0944-1344            Impact factor:   4.223


  5 in total

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Authors:  Matthew P Madore; Junichi R Sakaki; Ock K Chun
Journal:  Food Sci Biotechnol       Date:  2022-07-12       Impact factor: 3.231

2.  Sex-Specific Effects of Plastic Caging in Murine Viral Myocarditis.

Authors:  Katelyn A Bruno; Logan P Macomb; A Carolina Morales-Lara; Jessica E Mathews; J Augusto Frisancho; Alex L Yang; Damian N Di Florio; Brandy H Edenfield; Emily R Whelan; Gary R Salomon; Anneliese R Hill; Chathuranga C Hewa-Rahinduwage; Ashley J Scott; Henry D Greyner; Frank A Molina; Merci S Greenaway; George M Cooper; DeLisa Fairweather
Journal:  Int J Mol Sci       Date:  2021-08-17       Impact factor: 5.923

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5.  [Advances in solid-phase extraction for bisphenols in environmental samples].

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  5 in total

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