| Literature DB >> 32349457 |
Caroline Moos1,2, Katrine S Duus1,2, Peder Frederiksen2, Berit L Heitmann2,3, Vibeke Andersen1,4.
Abstract
Few studies have examined the role of maternal diet in relation to development of coeliac disease (CD). In Denmark, cancellation of mandatory vitamin D fortification of margarine in June 1985 provided this opportunity. This study examined if season of birth or prenatal exposure to extra vitamin D from food fortification were associated with developing CD later in life. A strength of this study is the distinctly longer follow-up of patients (30 years). This register-based study has a semi-ecological design. Logistic regression analysis was used to estimate odds ratios and to calculate 95% confidence intervals. The odds ratio for developing CD was 0.81 (95% CI 0.66; 1.00 p = 0.054), comparing those with fetal exposure to mandatory vitamin D fortification policy of margarine to those without after adjusting for gender and season of birth. There was a statistically significant season effect particularly for children born in autumn (OR 1.6 95% CI 1.16; 2.21) and born in summer (OR 1.5 95% CI 1.1; 2.1) when compared to children born in winter. Although this study did not find evidence to support the premise that prenatal exposure to small extra amounts of vitamin D from a mandatory food fortification policy lowered risk of developing CD, the small number of CD cases and observed association between season of birth and CD suggest that environmental exposure ought to be further explored.Entities:
Keywords: D-tect; coeliac disease; ecological study; fetal programming; fortification; prenatal exposure; public health epidemiology; season of birth; social experiment; vitamin D
Mesh:
Substances:
Year: 2020 PMID: 32349457 PMCID: PMC7281975 DOI: 10.3390/nu12051243
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Figure 1Flow chart of study population. * Exposed: The Danish population was exposed to the Danish vitamin D fortification policy. ** Not Exposed: The Danish population was not exposed to the Danish vitamin D fortification policy.
Characteristics of population with coeliac disease (CD) compared to those without (N = 206,900).
| CD ( | No CD ( | |||||
|---|---|---|---|---|---|---|
|
| % |
| % | |||
| Gender | <0.001 | |||||
| Women | 221 | 63.7 | 100,801 | 48.8 | ||
| Men | 126 | 36.3 | 105,752 | 51.2 | ||
| Season of birth | 0.02 | |||||
| Nov–Jan (winter) | 58 | 16.7 | 46,696 | 22.6 | ||
| Feb–Apr (spring) | 83 | 23.9 | 52,745 | 25.5 | ||
| May–Jul (summer) | 103 | 29.7 | 55,064 | 26.7 | ||
| Aug–Oct (autumn) | 103 | 29.7 | 52,048 | 25.2 | ||
| Age at diagnosis 2 | <0.001 | |||||
| <2 years | 100 | 28.8 | ||||
| 2–14 years | 54 | 15.6 | ||||
| 15+ years | 193 | 55.6 | ||||
1 Tested using Chi squared test. 2 Based on first record in the Danish National Patient register (DNPR).
Risk of coeliac disease among those prenatally exposed to extra vitamin D and dependent on season of birth.
| Odds Ratio | 95% CI 1 | |||
|---|---|---|---|---|
| Vitamin D fortification policy 2 | 0.054 | |||
| Not exposed (ref) | 1 | |||
| exposed | 0.81 | 0.66; 1.00 | ||
| Gender | <0.001 | |||
| Women (ref) | 1 | |||
| Men | 0.54 | 0.44; 0.68 | ||
| Season of birth 3 | 0.02 | |||
| Nov–Jan (winter)(ref) | 1 | |||
| Feb–Apr (spring) | 1.28 | 0.91; 1.78 | 0.16 | |
| May–Jul (summer) | 1.51 | 1.10; 2.09 | 0.01 | |
| Aug–Oct (autumn) | 1.60 | 1.16; 2.21 | 0.004 |
1 CI = Confidence interval. 2 Adjusted for sex and season of birth. 3 Adjusted for sex and the vitamin D fortification policy.