Literature DB >> 32343417

Tasting improvement in fruit flavor using genomics.

Zoë Migicovsky1.   

Abstract

Keywords:  blueberry; fruit flavor; genome-wide association studies (GWAS); genomic selection; marker-assisted selection (MAS); plant breeding; volatile organic compounds (VOCs)

Mesh：

Year:  2020        PMID： 32343417     DOI： 10.1111/nph.16591

Source DB:  PubMed          Journal:  New Phytol        ISSN： 0028-646X            Impact factor:   10.151


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  1 in total

1.  Genomic Informed Breeding Strategies for Strawberry Yield and Fruit Quality Traits.

Authors:  Helen M Cockerton; Amanda Karlström; Abigail W Johnson; Bo Li; Eleftheria Stavridou; Katie J Hopson; Adam B Whitehouse; Richard J Harrison
Journal:  Front Plant Sci       Date:  2021-10-05       Impact factor: 5.753
  1 in total

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